Liu Wenlong, who was standing by, heard the instructions from the Fengzeyuan boss and thought that the customers were not satisfied with He Yuzhu's dishes, so he quickly interrupted and said, "Boss, Zhuzi means well. Even if his cooking skills need to be improved, he shouldn't have to go to the private room to talk about it, right?"

"If it doesn't work, I'll go and explain it to you." Liu Wenlong seems to be at odds with He Yuzhu, but in fact he cares deeply for his junior fellow apprentice.

Master Zhang Jianguo often reminds them that fellow disciples should help each other.

Liu Wenlong's enthusiasm made He Yuzhu, who had just traveled through time, feel warm in the heart. It turned out that Liu Wenlong was quite nice.

He looked at his senior brother with gratitude: "Thank you, senior brother. It may not be a bad thing that someone wants to see me. It may be a chance for me to show my ability."

He Yuzhu has great confidence in his cooking skills, his only concern is the dish of boiled cabbage.

However, he solved the problem by adding magic water when cooking. This was his secret weapon - the clear spring water brought by the consciousness space had a miraculous effect on improving the taste and was completely sufficient to enhance the richness of the broth.

With strength and plug-ins, He Yuzhu firmly believes that he can show his skills in front of VIP guests!

He was absolutely sure about the distinguished guests in this private room: they would be controlled by his delicacies!

The owner of Fengzeyuan patted Liu Wenlong on the shoulder and said with a smile: "That's right, don't worry about it, Zhuzi is right."

He looked at the harmonious working atmosphere in the kitchen and felt very happy that it could reduce work pressure.

He Yuzhu also smiled brightly and said, "Then let's go over there?"

"That's right, we can't keep our guests waiting any longer, let's act immediately." The owner of Fengzeyuan slapped his forehead and immediately led everyone forward, leaving Liu Wenlong standing there in a daze.

He muttered to himself in embarrassment, "I never thought that the current pillar actually has a hidden trick? Haha!"

...

In the VIP room, the big shot looked at He Yuzhu and the owner of Fengzeyuan walking over, his eyes revealing great interest.

He pointed to an empty seat next to him and said, "He Yuzhu, come over here and sit down and chat."

After hearing the words of the big shot, He Yuzhu did not move immediately, but turned to look at the owner of Fengzeyuan.

"If the big boss wants you to go, just go."

Only after receiving a positive response from the owner of Fengzeyuan did He Yuzhu go over and sit down.

The reason for doing this is that when you are in uncertain situations, it is always a good idea to listen to your boss.

The big shot looked at He Yuzhu's performance just now and did not show any anger. Instead, there was a hint of admiration in his eyes.

"You seem young, but how come these three dishes you made are of such high quality?" the leader directly asked Sha Zhu who was standing next to him.

"Boss, you may not know that I just turned 19 this year and have been in this industry for three years."

"These three dishes are also the result of the good teachings of the chef. It is the highest honor to receive your recognition." Facing the big boss, He Yuzhu remained calm and answered generously.

Everyone was shocked when they saw this 19-year-old boy. They didn't expect him to have such skills at such a young age. What will he be like in the future? This is a young hero!

He Yuzhu showed maturity and stability beyond his age, which impressed the senior leaders.

He patted He Yuzhu's shoulder affectionately and said with a smile: "Since you said you learned this dish from Zhang Jianguo, I will test your cooking skills."

"It's not easy to make boiled cabbage. Can you tell me how you do it?"

He Yuzhu knew that the leader was an expert, so he bowed deeply to the leader and slowly replied: "Then I will show off my skills in front of an expert. Many people think that boiled cabbage is simple, but I think this is the most difficult of the three dishes."

"The key lies in the broth, which must be made from chicken, duck, ham, lean pork, onions, ginger, and garlic, and must be simmered over low heat for five hours, during which time the oil and blood must be filtered out constantly."

“When the oil foam no longer appears, add mushrooms and winter bamboo shoots in order to neutralize the greasiness of the meat and enhance the layering of the soup base.”

“When the broth is cooked to perfection, use it to cook the cabbage cores that have been shaped into lotus flowers. This is a boiled cabbage dish.”

“The complexity of the dish’s preparation and its unexpectedly delicious taste have earned it a place on the national menu.”

He Yuzhu's speech won spontaneous applause from the audience. His words were meaningful and showed the demeanor of an expert.

After listening to his explanation, the leader nodded frequently, obviously recognizing He Yuzhu's abilities and saying he was a rare talent.

But he still had doubts in his heart: "You said it takes five or six hours to cook boiled cabbage, so is this dish enough?" The big shot smiled and said to He Yuzhu half-jokingly:

"Well, just five or six hours! Our boss guessed that you might come here today and order this cabbage and tofu soup. So he arranged for the kitchen to make this soup base specially for you." He Yuzhu did not expect that the leader had discovered a subtle flaw in him, and he hurriedly began to explain.

The boss of Fengzeyuan also hurriedly echoed: "That's right, boss. Zhuzi is right. We have been stewing the broth for a long time."

Although the boss of Fengzeyuan knew that He Yuzhu was lying, everyone's satisfaction was the most important thing at the moment and there was no need to get unhappy over trivial matters.

The big boss stared at the coordinated performance between He Yuzhu and the owner of Fengzeyuan.

Although they are still a little confused, they do cook authentic boiled cabbage.

So he gave up his doubts and accepted the explanation.

However, the boss never thought that the secret seasoning that He Yuzhu put into the pot was actually the clear spring water in the consciousness space.

He was greatly surprised by Chef He's cooking skills, and he thought he was a nice guy.

After thinking for a moment, he said to the owner of Fengzeyuan: "Please get me another wine glass. I want to drink with the talented chef."

Seeing the leader's appreciative eyes, the owner of Fengzeyuan was overjoyed. He quickly took the wine glass, filled it up, and handed it to He Yuzhu.

After receiving the wine glass, He Yuzhu immediately stood up and said to the leader: "Leader, I toast you a glass. I am very honored."

Seeing that He Yuzhu was so sensible, the leader nodded happily and indicated that he could sit down.

Everyone sat around and talked, during which Ho Chu's art of conversation and way of treating people won everyone's unanimous approval.

Especially the leaders were more impressed by him.

After eating and drinking, the group walked to the gate of Fengze Garden.

The leader glanced at He Zhu beside him, and after thinking for a long time, he ordered: "Xiao Fang, you and He Yuzhu should exchange contact information with each other." (At that time, the contact information was mainly address, which was convenient for sending letters. Phones and the like were not yet popular.)

Secretary Fang was surprised when he heard this. He knew very well that this matter was of great significance, as it meant that He Yuzhu had completely caught the attention of the leader.

He quickly took out his pen and notebook and exchanged contact information with He Zhu.

He Yuzhu held this precious information tightly, this was a great opportunity to get in touch with the big boss!

The group left in a jeep off-road vehicle.

The owner of Fengzeyuan at the door kept waving goodbye to the passing cars until the shadows of the cars completely disappeared.

"He Yuzhu, I really envy you!" The owner of Fengzeyuan looked at the small note. Although the paper was small, the content was extraordinary.

Although he is envious, he will not hate He Yuzhu because of his envy. He Yuzhu's cooking skills must be very high and it is worth his investment in He Yuzhu.

Now the owner of Fengzeyuan needs to fulfill his previous promise to He Yuzhu.

The owner of Fengzeyuan didn't wait for He Yuzhu to answer, and said, "Let's go back to the kitchen."

With a smile, He Zhu followed the owner of Fengzeyuan to the kitchen.

After a while, they returned to the kitchen.

It was off-duty time and the others were tidying up their respective work areas.

The boss of Fengzeyuan stood at the preparation table and announced loudly: "Everyone, please stop your work for now. I have a statement to make."

As soon as he finished speaking, everyone stopped what they were doing and gathered around.

"Everyone should have known about the bet between me and He Yuzhu before."

"Now I announce the result. The winner is He Yuzhu."

"His performance was truly outstanding, and it also earned a lot of reputation for our Fengze Garden!"

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