Siheyuan: The soul travels through time and space to change fate

When Xu Damao was learning Tai Chi, many people in the yard came up to greet him when they saw him, but since they saw that he was learning Tai Chi with Liu Haizhong, they did not talk much.

He Yuzhu, who came to get water, saw Xu Damao appear in the backyard and discussed having lunch together.

"Two factory managers, please do me a favor and have lunch together at noon!

I just got a pair of bear paws from my master, would you like to try some?"

After He Yuzhu contacted his former master and fellow apprentices, some ingredients became easier to obtain.

"Bear paw, you must try it carefully. I happen to have two bottles of Maotai here."

Xu Damao had tasted bear paws when he was in Yanbian, but the chefs there were not very good and the taste was indeed a bit worse.

"Then I can only eat and drink for free. Whether it's bear paws or Maotai, I can't afford them!

But if the wine is not enough, I can add two bottles of Xifeng."

Liu Haizhong had only heard of bear paws before, but had never eaten them.

I have the chance today, I must try it.

"Okay, then you two go ahead and get busy. I'll go back and get ready!"

Currently, Xu Damao and Liu Haizhong have the highest positions in the Siheyuan.

Next is He Yuzhu, but he is just a section-level cadre now, which is far behind Xu Damao's deputy division level and Liu Haizhong's section level.

Moreover, the current administrative levels of these two are only temporary. In a few months, after the New Year, Liu Haizhong will definitely be promoted to the deputy director level.

As for Xu Damao, it’s hard to say.

Maybe like Liu Haizhong, he will become a full-time section chief after the new year.

It is also possible that he was promoted directly at some unknown time.

After all, Xu Damao has been very busy during this period. According to past experience, another very important project has been launched.

Once successful, I'm afraid Xu Damao's level will be raised again.

The last time it was suppressed, it could be said that it was because burning incense at the Mazu temple was against one’s beliefs.

But if he achieves another great achievement this time, we can't just let it go like that.

If we don't reward him properly, who knows if Xu Damao will still be so diligent and responsible in the future?

So, seeing that these two were about to be promoted again, Zhu Huiying asked He Yuzhu to find a way to bring the two sides closer.

Today is a good opportunity, so let’s treat both of you to a meal together!

He Yuzhu went back to prepare the dish. After all, it would take a long time to cook the bear paws well.

During this period of time, he can talk to Liu Haizhong about work.

"Uncle, I have some good tea. Let's drink it while we wait!"

"Of course!"

Xu Damao invited me to drink tea, which was definitely not as simple as drinking tea. Maybe there was something else to talk about, but it was not certain.

So, Liu Haizhong had no objection to this invitation.

After returning to the reception room of his courtyard, Xu Damao remembered that there were still a lot of dried goods such as abalone and sea cucumber in his space.

Since I have the opportunity today, I might as well try the quality of He Yuzhu's Tan family cuisine.

He walked to a cupboard, symbolically rummaged through it, and took out a bag.

"Shilin, these are some ingredients. Give them to He Yuzhu and ask him to help clean them up."

There are three guards around Xu Damao, Zhang Mingyuan, Deng Fei and Shi Lin.

Today, Shi Lin happened to be on duty beside him.

But at home, he doesn't have to stay by my side all the time. He is practicing boxing in the yard now!

What they practiced was the Bajiquan that Xu Damao taught to the three of them.

"Yes, Chief!"

"One bear paw is expensive enough, Damao, why are you adding more dishes?"

Liu Haizhong knew without even looking that what Xu Damao took out were definitely not ordinary ingredients.

“These are the abalone and dried sea cucumbers I brought back from my business trip to Guangzhou.

But no one in my family knows how to do it.

Today is a good time to let He Yuzhu take care of it, so let's have a taste."

As for the fact that his mother-in-law was the authentic descendant of Tan's cuisine, that was not something Liu Haizhong could know.

"Well, after what you did, why do I feel like I can't afford to give out two bottles of Xifeng wine?"

There are bear paws, sea cucumbers and abalone. Liu Haizhong feels that his Xifeng liquor is not up to standard.

"Haha, Zhuzi, this is a kind gesture, you can't refuse it!"

As for the fact that I also provided the ingredients, there is no need to mention it again.

"Of course I won't refuse. We're old neighbors, and I've already agreed. I won't go back on my word.

But I just wanted to drag Old Yan along, but I guess I’ll just forget about it this time, so as to save him from feeling uncomfortable.”

Although He Yuzhu was the one who treated them, Liu Haizhong wanted to bring Yan Bugui along at the beginning, after all, he was also the manager of the courtyard.

It would be inappropriate not to invite him to the dinner party in the yard.

But now it seems that it would not be appropriate to call Yan Bugui.

After all, whether it is food or drinks, they are all very expensive.

Yan Bugui certainly wouldn't feel comfortable after he sat at the table.

"Then come to my yard, so that we don't have to call him or not, it won't be appropriate!"

If the banquet was held at Xu Damao's place, it wouldn't matter much whether he called Yan Bugui or not.

After all, he is just the manager of Courtyard 95, not Courtyard 96.

Moreover, the people involved this time were all leaders of the Red Star Factory. It could be said that they had something to discuss, so it was really inappropriate to call on a primary school teacher like him.

"That's fine too!"

Liu Haizhong had no objection to Xu Damao's proposal.

Then the two began to talk about the work of the Red Star Factory and how to manage production.

Xu Damao also wanted to continue cultivating Liu Haizhong. After all, this guy was considered his die-hard fan in the Red Star Factory.

As for what happens in the future, we’ll talk about it later.

But before Xu Damao could inform He Yuzhu to change the place to drink, He Yuzhu came back with Shi Lin holding the bear paw.

"Uncle, Damao, the standard of today's banquet is a bit high!

There are too many people over there, so it's a bit inappropriate.

How about I borrow your place today?"

After seeing the sea cucumber and abalone in Shi Lin's hand, and then looking at the bear paw in his own hand, He Yuzhu gave up the idea of ​​treating guests at Courtyard No. 95.

Although he believed that both Liu Haizhong and Xu Damao could suppress the jealous neighbors in the courtyard.

But for things like this, it is better to have less trouble than more.