Siheyuan: Activate the farm system at the beginning

Chapter 312 Li Huaide: Come, brother, taste the national wine

Now Li Changlin has all kinds of materials and Zhao Desheng's recipe, so he can give it a try and let Li Huaide be a guinea pig.

Li Huaide had no idea that Li Changlin was going to use him as a guinea pig for experiments. He was very happy to see that Li Changlin could help him solve the problem.

Li Huaide looked at the time and found that it was almost noon, so he said to Li Changlin: "Brother Changlin, don't go to the cafeteria for lunch today. Come with me to have a reception meal. Anyway, Director Yang has agreed to arrange a special meal for your team from today.

We are definitely not able to prepare the special meals for the attacking team today, but you can try it and experience the special meals arranged by the factory, just as an experiment.

If there is anything that needs to be changed, you can also make suggestions in time for changes. "

Li Changlin smiled and said, "Then I'd rather obey your command. Thank you Director Li for your hospitality."

Li Huaide laughed loudly: "As long as you don't mind me not taking you to Fuxuanlou for a meal, it's fine. In fact, the level of the small kitchen in our factory is still quite good.

By the way, I heard that Master He is from your Siheyuan. You should have tasted the food he cooked."

Li Changlin nodded and said, "Yes, Master He Yuzhu is from our courtyard. He is a good cook, but I haven't tasted his food for a long time."

"Then today is a good time to give it a try."

Li Huaide put his arm around Li Changlin's shoulders and walked towards the guesthouse nearby, while not forgetting to remind his secretary.

"Please bring me the Moutai in the office. I want to have a drink with Brother Changlin today."

Although factory leaders often say they will share weal and woe with the workers, in many cases, this is just lip service, as most of their lunches and dinners are prepared on their own.

Few people actually go to the cafeteria to eat with the workers.

Even if you occasionally see leaders in the public cafeteria, most of the time they are just putting on a show.

There is a reception room in the factory that is specifically responsible for receptions. Normally, these reception rooms are mainly used to entertain external guests, but more often they provide special meals for the factory's management.

Li Huaide naturally brought Li Changlin to the private room he often used.

The private room is highly concealed. Once the small door is closed, no one knows who is sitting inside.

Li Huaide opened the Moutai that his secretary brought over and said with a loud laugh, "Brother Changlin, this is the Moutai I got from my father-in-law. Come and try this national wine."

His tiger bone wine was taken away by his father-in-law, so Li Huaide naturally could not return empty-handed. He took a few bottles of Maotai liquor that had just been offered to him from his father-in-law.

"To be honest, I have never drunk this kind of wine. I have to taste this liquor which has many years of history."

Li Changlin also laughed out loud. He had heard the name Moutai many times, both in his past life and now, but he had never really tasted it.

Whether in Li Changlin's previous life or now, the production quantity of Moutai is limited. Most of the time, it is handed over as tribute, and only a very small part will be leaked outside.

Even if it is leaked outside, most of the time it is collected as a treasure and few people actually take it out to drink.

"Then you must taste it carefully. It is definitely worth your taste."

Li Huaide took the initiative to fill Li Changlin's glass with wine.

Li Changlin didn't care that he was on an empty stomach, he picked up the wine glass and took a sip.

Moutai instantly exudes a rich yet mellow aroma, a unique sauce flavor of Moutai, which makes Li Changlin taste a unique flavor.

As Li Changlin tasted it slowly, he tasted the rich layers of flavor.

The scent of flowers, fruits, and grass, all kinds of aromas constantly assault Li Changlin's taste buds.

It maintains a relative balance between being mellow and strong, and does not irritate his mouth too much. Instead, he feels a soft and comfortable feeling.

After carefully experiencing the taste of Moutai, Li Changlin couldn't help but give a thumbs up and praised: "Moutai is worthy of being called the national liquor. It's really good."

The Moutai liquors that can be offered as tribute are all top-quality Moutai liquors.

The Moutai liquor that Li Huaide snatched from his father-in-law is a rare treasure among Moutai liquors.

Whether in terms of taste or other aspects, it is top-notch.

Li Huaide smiled and said, "As long as it tastes good, it's fine. After you finish drinking it, there are two more bottles in my office. You can take them back then."

Li Changlin waved his hands and said, "Director Li, you are too polite. I just want to drink some Moutai now. Why would I want your remaining Moutai?"

Li Huaide smiled and said: "These wines may be difficult for others to get, but for me, it is not a big problem.

As long as you help me get more tiger bone wine, I can then exchange it with my father-in-law for more Moutai wine."

This kind of tribute Maotai is unattainable for ordinary people.

But for Li Huaide, he only needs to contribute more tiger bone wine and the Moutai will be easily obtained.

His father-in-law's status is high enough that the amount of Moutai liquor he sends to him every year is countless.

The Moutai liquor donated here is not only the Moutai liquor donated by the state, but also the Moutai liquor donated by other relatives and friends.

This is mainly because they all know that his father-in-law loves to drink, and almost all of them would give the tribute Maotai in their hands to his father-in-law.

Li Changlin nodded and said, "Director Li, don't worry, I will try my best to buy enough tiger bone wine for you."

There are two adult Siberian tigers in Li Changlin’s current farm world, and one of them has reached an astonishing weight.

For Li Changlin, brewing tiger bone wine is very easy.

Just as Li Huaide and Li Changlin were drinking and chatting happily in the reception room,

Li Huaide's secretary, Secretary Wu, went to the kitchen of the third canteen.

Looking at the dirty and messy kitchen, Secretary Wu, who loves cleanliness, couldn't even step in. She just stood at the door and shouted inside, "Master He."

After Secretary Wu called out a few times, He Yuzhu, who was resting in the kitchen, heard it and immediately ran out and greeted Secretary Wu politely.

Secretary Wu frowned subconsciously when he saw the greasy He Yuzhu. Then he slowly said, "Master He, Director Li has asked us to entertain guests at noon today. Could you please prepare some meals for them?"

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