Siheyuan: Tanjia Cuisine He Daqing, destroying Yi Zhonghai

He Yuzhu nodded in agreement: "This is a good idea. Not only can we practice knife skills, but it can also improve our plating skills."

They began to place the fruits on the plate one by one according to He Daqing's design. Red strawberries, orange oranges, yellow pineapples, green kiwis, blue blueberries, and finally purple grapes. A beautiful rainbow platter gradually took shape. He Yuzhu looked at his work.

"Uncle He, what do you think?" He Yuzhu asked cautiously, with some anticipation in his eyes.

He Daqing looked at the platter carefully and nodded with satisfaction: "Not bad, very beautiful, the colors are very harmonious. Not only have your knife skills improved, but your aesthetic sense of plating has also improved."

He Yuzhu was delighted to hear the compliment. He knew that he had made considerable progress under He Daqing's strict teaching, but he also understood that this was just the beginning and there would be more challenges waiting for him in the future.

At this moment, He Yushui walked into the kitchen and saw the fruit platter on the table. He couldn't help but exclaimed: "Wow, this platter is so beautiful, brother, Uncle He, you are so amazing!"

He Daqing smiled and said, "Yushui, this fruit platter is not only beautiful, but also meaningful. Cooking is not only to fill your stomach, but also an art, a way to express your feelings." He deeply understood what He Daqing said. He understood that cooking is not only the inheritance of skills, but also the transmission of emotions. Every dish and every platter is a love of life and care for family. Under the strict guidance of He Daqing, He Yuzhu's cooking skills continued to improve. He also learned how to pursue perfection in details. Every time he practiced, He Yuzhu went all out.

One day, He Daqing decided to teach He Yuzhu an extremely complicated traditional dish, "Eight Treasure Duck". This dish requires the careful combination of multiple ingredients and long-term stewing, which is a comprehensive test of cooking skills.

"Yuzhu, 'Eight Treasure Duck' not only tests your knife skills and control of the heat, but also requires you to be patient and meticulous. Let's start with preparing the ingredients. There was a bit of seriousness in his tone. He felt nervous and expectant in his heart. He knew that this would be a huge challenge, but it was also a valuable learning opportunity.

They began to process the duck. He Daqing carefully taught He Yuzhu how to clean the inside of the duck, and then prepared eight kinds of fillings such as glutinous rice, mushrooms, chestnuts, and ham one by one, and carefully stuffed them into the duck's belly. The whole process required great patience and meticulousness, and He Yuzhu followed He Daqing's instructions meticulously.

"Remember, the cooking time and heat are very important. The duck meat and stuffing must be fully integrated to achieve the best taste." He Daqing reminded. After several hours of stewing, the fragrant "Eight Treasure Duck" was finally out of the pot. "Very good, the heat is well controlled, and the taste is also rich."

He Yuzhu was filled with a sense of accomplishment, knowing that his cooking skills had reached a new level. Under He Daqing's strict teaching, he not only learned how to cook, but also learned how to make each dish with care.

On a cool autumn morning, He Daqing decided to buy He Yushui a new schoolbag. The schoolbag He Yushui had been using recently was worn out and the zipper was not working well. He Daqing felt uneasy thinking about her carrying the old schoolbag to school every day, so he decided to buy her a new one.

"Yuzhu, I'm going to go to the store and buy a new schoolbag for Yushui. She's been using that one for a long time, it's time to change it." He Daqing said as he put on his coat and prepared to go out. He felt warmed by He Daqing's concern: "Okay, Uncle He, I was just thinking about that. Yushui has been under a lot of pressure from studying lately, and changing her to a new schoolbag will also make her happy."

The two of them went to a nearby store, and He Daqing carefully selected. He hoped to find a school bag that was both beautiful and practical, so that He Yushui could carry it comfortably and could hold all the books and school supplies. He Yuzhu helped from the side and offered his suggestions from time to time.

"This schoolbag looks good and the color is bright, suitable for the rain." He Yuzhu picked up a pink schoolbag and handed it to He Daqing.

He Daqing took the schoolbag and checked it carefully. "Yes, this schoolbag is sturdy and durable. Yu Shui will definitely like it."

They bought the schoolbags and prepared to go back to the courtyard. Along the way, He Daqing looked at the schoolbag in his hand from time to time, with some anticipation in his heart. He knew that this small gift would make Yu Shui feel the love and support from his family.

Back at the courtyard, He Yushui was doing homework in the yard. Seeing He Daqing and He Yuzhu holding a new schoolbag, a hint of surprise flashed in his eyes: "Uncle He, brother, what are you doing?"

He Daqing handed her the schoolbag with a smile: "Yushui, your old schoolbag is broken. This is the new one we bought for you. I hope you like it."

He Yushui took the schoolbag, his eyes full of emotion and joy: "Thank you, brother! This schoolbag is so beautiful, I like it very much!"

He Yuzhu patted her on the shoulder: "Yushui, study hard. If you have anything to tell us, we will support you. She knew that He Daqing and He Yuzhu had always cared for her and supported her, which gave her strength and motivation in her study and life.

In the evening, while preparing dinner, He Yushui did her homework and looked up at the new schoolbag on the table from time to time, feeling grateful and satisfied.

"Uncle He, what are we going to make for dinner today?" He knew that He Daqing was in a good mood today and wanted to make dinner special.

He Daqing smiled and said, "Today we are going to make a special dish - 'crispy chicken wings'. This dish needs to be fried, crispy on the outside and tender on the inside, and is Yu Shui's favorite dish. They washed the chicken wings, marinated them with salt and cooking wine for a while, and then coated them with a thin layer of starch. Teach He Yuzhu how to control the oil temperature and frying time.

"When frying chicken wings, the oil temperature cannot be too high, otherwise the outside will be burnt and the inside will not be cooked. The heat must be controlled well and fried slowly until golden brown. He carefully put the chicken wings into the hot oil, and the chicken wings sizzled in the pan, and the aroma filled the air. After a few minutes of frying, the golden and crispy chicken wings came out of the pan.

He Daqing nodded with satisfaction: "Not bad, the color is also very beautiful."

He Yuzhu took a bite and found it crispy on the outside and tender on the inside. It tasted delicious and he felt a sense of accomplishment: "Uncle He, this dish is really delicious."

Sure enough, when He Yushui saw the crispy chicken wings at dinner, she laughed happily: "Brother, this dish is so delicious!"

He Daqing and He Yuzhu smiled at each other, their hearts filled with satisfaction and relief. He Yushui's smile was the greatest reward for them.