Naruto hodgepodge

As he started the next dish, Naruto stood in the kitchen surrounded by carefully selected bean sprouts. He knew that transforming this seemingly ordinary ingredient into the amazing "Phoenix Crystal" required not only superb cooking skills, but also a clever combination of chakra and ninjutsu.

First, Naruto used chakra to enhance his perception ability, and with extraordinary care, he picked out the fullest and straightest bean sprouts one by one. He gently waved his fingers and used the micro-manipulation ability of chakra to accurately remove the root and tip of the bean sprouts, retaining the purest and most tender part of the bean sprouts. Although this process was tedious, it was extremely fast and accurate with the help of Naruto's ninjutsu.

Next, Naruto prepared to stir-fry the bean sprouts. He lit the fire and used the flames simulated by his chakra to heat the wok to the right temperature. He poured in a proper amount of oil, and when the oil temperature was right, Naruto quickly poured the processed bean sprouts into the wok. He flipped his hands, as if performing a ninjutsu, and stir-fried the bean sprouts quickly and evenly, ensuring that each bean sprout was evenly heated and kept its crisp and tender taste.

During the stir-frying process, Naruto added seasonings such as salt and chicken essence at the right time, and used chakra to fine-tune the penetration of the seasonings so that the bean sprouts could fully absorb the flavor of the seasonings without being too salty. He also cleverly added some broth or chicken juice to add a delicious base flavor to the bean sprouts.

When the bean sprouts were cooked to about 70%, Naruto began to use ninjutsu to make the final decoration. He waved his fingers lightly, and the chakra condensed into fine threads, skillfully weaving the fried bean sprouts into the posture of a phoenix spreading its wings and flying. Then, he used the chakra to simulate tiny water droplets and gently sprayed them on the bean sprouts, covering the surface with a thin layer of water mist, as if giving the phoenix a mysterious and beautiful halo.

After careful carving and decoration, the "Phoenix Crystal" is finally completed. It is like a fine work of art, lying quietly on the plate, exuding an attractive luster and fragrance, waiting for the arrival of tasters.

When Hua Huo saw this "Phoenix Crystal", her eyes instantly flashed with surprise and curiosity. She carefully picked up a piece of bean sprouts with chopsticks and put it into her mouth. At that moment, her expression became extremely exaggerated and happy.

"Wow! This texture... this taste..." Hanabi couldn't help but exclaimed, her eyes narrowed into a slit, and the corners of her mouth raised into the most beautiful arc. The crispness and freshness of the bean sprouts intertwined into a beautiful melody in her mouth, making people feel as if they were in the spring fields, feeling the freshness and vitality of nature.

"Brother Naruto is amazing!" Hanabi praised the "Phoenix Crystal" while tasting it, "This is not just a dish, it's a work of art! I've never eaten such delicate and delicious bean sprouts!"

With every bite of bean sprouts she chewed and swallowed, Hanabi's happiness grew. She saw Naruto busy in the kitchen and felt the love and effort he put into this dish. This special gift not only made her taste the delicious food, but also made her feel warm and happy.

For the next dish, Naruto stood in front of the stove, preparing to make a rainbow porridge that was both beautiful and nutritious. He knew that this dish should not only be as colorful as a rainbow, but also contain rich nutrition and health benefits.

First, Naruto used the "Shadow Clone Technique" to help him process a variety of ingredients. For the red part, he chose red beetroot, which is rich in antioxidants, washed and cut it into pieces, and used chakra to accelerate its cooking process while retaining its bright red color and unique aroma. For the green part, it was mung beans. Naruto used chakra to fine-tune the heat and slowly boiled it until the mung beans were soft, releasing the refreshing bean fragrance and detoxification power.

For the yellow part, Naruto selected golden pumpkin, used chakra to slice it into thin slices, and then quickly steamed it to retain its rich vitamins and sweet taste. For the white part, he chose pine nuts and cooked them with rice. The aroma of pine nuts and the softness of rice blended together, nourishing every corner of the body.

As for the tea-colored part, Naruto ingeniously added dried longans. After the gentle caress of chakra, these small fruits became fuller and juicier, releasing a warm sweet fragrance, adding a unique flavor to the rainbow porridge.

During the cooking process, Naruto also skillfully used the "Water Style" technique to adjust the thickness of the porridge, ensuring that each layer of color was clear and distinct without interpenetration. At the same time, he used chakra to sense the temperature and taste changes of the porridge, and constantly adjusted the heat and stirring strength to make the rainbow porridge reach the best state.

When the rainbow porridge was finally served on the table, Teacher Xi Yanghong was deeply attracted by its colorful appearance. She gently scooped a spoonful of red beetroot porridge into her mouth and was instantly conquered by the rich and fresh aroma. A smile of surprise bloomed on her face: "Wow, this red part is really refreshing!"

Then, she turned to taste the green mung bean porridge. The refreshing and detoxifying effects of the mung beans seemed to flow slowly through her body, taking away all the fatigue and toxins. "This green part really makes people feel relaxed and refreshed!" Xi Yanghong couldn't help but exclaimed.

As she tasted the yellow, white and brown porridges one by one, each color brought different taste enjoyment and health benefits. The sweetness of pumpkin, the nourishment of pine nuts, the warmth of longan... every bite was the ultimate temptation to the taste buds and the gentle care of the body.

Finally, when Sunset Red put down the spoon, her face had become rosy and shiny, and the whole person seemed to be refreshed. "Naruto's rainbow porridge is amazing! I feel as if I am surrounded by a fresh force, and my body and mind are greatly relaxed and nourished. This is not just a dish, but also a work of art!"

Naruto continued to prepare the next dish, a traditional and modern blend of drunken chicken. He first took out fresh chicken thighs from the refrigerator, ready to start this double feast of taste and vision.

First, Naruto used chakra to process the ingredients delicately. With a wave of his hand, chakra turned into an invisible blade, quickly and accurately deboning the chicken legs and cutting them into pieces while retaining the complete shape of the chicken. Then, he selected spices such as pepper, cardamom, star anise, and bay leaves, and wrapped them with chakra to make the fragrance more intense, as if he could hear the spices whispering under the nourishment of chakra.

Then, Naruto started the special chakra stove, and the flame burned steadily and evenly under his control. He put the processed chicken legs into the pot, added scallions, ginger and a proper amount of cooking wine. With the injection of chakra, the temperature in the pot quickly rose, and fine bubbles began to appear on the water surface. Naruto stared at the water surface, and when bubbles emerged from the bottom of the pot as he expected, he quickly adjusted the fire to the minimum and covered the pot, using chakra to maintain the delicate balance in the pot.

While waiting for the chicken legs to cook, Naruto began to make the marinade. He used his chakra again to fry the spices instantly, and the fragrance instantly filled the whole kitchen. Then, he added water, rock sugar, salt, white wine and marinade, and each step was precise and accurate, as if he was performing a precise ninjutsu ritual. When all the seasonings were mixed evenly, he gently opened the lid of the pot and used his chakra to sense the doneness of the chicken legs. After confirming that it was correct, he took it out and quickly put it into ice water to cool it down.

After cooling, the chicken legs became firmer and the skin was chewy. Naruto neatly placed them in a large bowl, poured in the cooled marinade, and only left the peppercorns as garnish, then covered them with plastic wrap and put them in the refrigerator, using chakra to speed up the refrigeration process.

When the drunken chicken was finally served, Xiao Li couldn't wait any longer. He stood up suddenly, as if he had seen the most precious treasure in the world. He carefully picked up a piece of chicken leg and put it into his mouth. At that moment, his expression instantly became subtle and intoxicated.

"This... this taste!" Xiao Li couldn't help but exclaimed. His eyes began to become blurred, as if he was being pulled by an invisible force. "This... how is this done? This drunken chicken is not only incredibly tender, but also has a strong aroma of wine. With every bite, I can feel the subtle power of chakra dancing on the tip of my tongue!"

As the aroma of the drunken chicken spread in his mouth, Xiao Li's face gradually turned red. He couldn't help but praise it repeatedly, with a hint of intoxication in his voice. "This intoxication is not strong but enough to make people intoxicated. It's as if I'm in a gentle water village with Xiaoying serving me, a breeze blowing on my face, and the fragrance of flowers and wine interweaving into the most beautiful dream..."

Then Xiao Li was already drunk and was about to perform drunken boxing, but he had just stood up and hadn't started yet. Fortunately, Kai, as his master, reacted quickly enough and pinned him down directly. Tiantian, the only classmate he knew, also helped, so there was no big trouble.

Just a few dishes have been served, but the quantity is small, so let's serve the main course. Naruto already has a complete idea of ​​making sour plum fried rice in his mind. If he wants to make this seemingly ordinary fried rice extraordinary and distinguish it from the golden fried rice just now, he must innovate again.

First, Naruto used his clone to process a variety of ingredients. He selected high-quality rice, used chakra to wash it carefully, then soaked it in water, using chakra to accelerate the process of rice grains absorbing water, making it fuller. At the same time, his clone was busy preparing sour plum sauce - selecting ripe plums, removing the pits and mashing them, adding appropriate amounts of sugar and lemon juice, and then simmering them over low heat, constantly using chakra to fine-tune the heat during the process to ensure that the sour plum sauce was moderately sweet and sour and fragrant.

Next, Naruto started to fry the rice. He lit the stove, preheated the pan to the right temperature, and poured in the right amount of oil. When the oil was hot, he quickly poured the beaten egg liquid into the pan, and used the delicate control of the "Fire Release" technique to quickly solidify and fry the egg liquid, keeping it tender and fluffy. Then, he poured the soaked rice into the pan, combined with the power of chakra, and quickly and evenly stir-fried it, so that each grain of rice was coated with golden egg liquid, exuding an enticing aroma.

When the fried rice was almost done, Naruto skillfully added the sour plum sauce he had prepared earlier and continued to stir-fry it with chakra, so that the sour and sweet taste of the sour plum blended perfectly with the fragrant and sticky fried rice. He also sprinkled in a little chopped green onion and seaweed to add a fresh ocean flavor and visual layering to the fried rice.

When the sour plum fried rice was finally served, the unique sweet and sour aroma instantly attracted everyone's attention. As Naruto's second employee food lover, Ayako was the first to pick up chopsticks to taste it.

She gently picked up a handful of fried rice and put it into her mouth. At that moment, her expression became extremely satisfied and comfortable. The sour and sweet taste of the sour plums just neutralized the greasiness of the fried rice, making it taste more refreshing and appetizing; and the fragrant and glutinous fried rice itself and the aroma of eggs doubled the satisfaction. Ayako couldn't help but close her eyes and savor this feast from her taste buds.

"Wow! This sour plum fried rice... is simply amazing!" Ayako couldn't help but exclaimed, with a hint of exaggerated but real joy in her voice, "How did you do this? The taste, the texture... I simply can't describe it in words! Every bite is the ultimate temptation to the taste buds, making me feel like I'm in a wonderful world full of sweet and sour and fragrant!"

As Ayako tasted the sour plum fried rice mouthful by mouthful, her face was always filled with a happy smile, and everyone started eating even though the amount was small. This delicacy carefully prepared by Naruto not only conquered everyone's taste buds, but also made everyone feel unprecedented comfort and satisfaction.

Naruto moved on to the next dish - prawns. First, he picked out fresh prawns and used his chakra's fine perception ability to ensure that each prawn was full of flesh and full of vitality. Then, he carefully removed the shells and left the tails, preserving the integrity of the prawns, while removing the shrimp threads to ensure the purity and freshness of the prawn meat.

In order to make the unique fruit crushed coating, Naruto chose crispy walnuts as the main ingredient. He used the power of chakra to crush the walnuts quickly and evenly, retaining the aroma and taste of the walnuts while avoiding the loss of oil caused by over-grinding. Then, he mixed the shrimp meat and walnut crushed in a perfect proportion, ensuring that every bite could taste the tenderness of the shrimp meat and the crispness of the walnuts.

Next is the frying process. Naruto specially made a chakra-assisted fryer, which uses chakra to accurately control the oil temperature, ensuring that the shrimp meat can be quickly shaped during the frying process while maintaining its tenderness and juiciness. He put the shrimps wrapped with walnut crumbs into the frying pan one by one. The blessing of chakra keeps the oil temperature at the most suitable state. The shrimp meat rolls in the golden oil bubbles and gradually becomes crispy and golden.

At the same time, Naruto began to make a special sauce. He quickly chopped apples, onions and other ingredients into fine pieces, using chakra to speed up the processing of the ingredients while ensuring that each piece was cut evenly and delicately. Then, he mixed these ingredients with various seasonings in a perfect proportion. The micro-manipulation ability of chakra allowed him to accurately perceive the taste changes of each seasoning to ensure that the taste of the sauce reached the best state.

When the prawns were fried until golden and crispy, Naruto quickly took them out to drain the oil and placed them on a beautiful plate. Then, he evenly poured the special sauce on the prawns, and a delicious prawn dish was born.

When Quan saw this carefully prepared prawn dish, her eyes instantly sparkled with amazement. She couldn't wait to pick up the chopsticks, picked up a prawn and took a bite. At that moment, her expression became extremely exaggerated and satisfied.

"Wow! This... this is incredible!" Quan couldn't help but exclaim, her voice filled with surprise and excitement that she couldn't conceal. "The skin of the prawns is crispy and delicious, and the aroma of walnuts blends perfectly with the deliciousness of the prawn meat. Every bite is an ultimate temptation to the taste buds! And the special sauce has just the right amount of sweet and sour, which complements the taste of the prawns. It's a match made in heaven!"

As she tasted the shrimps bite by bite, Quan's face was always filled with a happy smile. She seemed to have forgotten everything around her, and was only immersed in this feast of delicious food carefully prepared by Naruto.

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