I accidentally entered the courtyard and became Qin Huairu
Chapter 129 The twelfth lunar month 23
The fifteenth day of the twelfth lunar month is just around the corner. Qin Huairu is as busy as a clockwork top. Not only does she have to prepare the main meal every day, but she also has to prepare the ingredients for the dinner party. She is so busy that she is like an ant on a hot pot, running around in circles!
However, hard work was rewarded with an extremely generous system reward. A large amount of food was continuously put into the warehouse every day! During this period, perhaps due to her luck, Qin Huairu managed to collect all the delicacies from the mountains and the sea!
The four major seafoods include abalone, shark fin, fish maw and sea cucumber. The eight major mountain delicacies can be divided into the upper eight delicacies, the middle eight delicacies and the lower eight delicacies. The upper eight delicacies include orangutan lips, camel humps, monkey heads, bear paws, bird's nests, duck jerky, deer tendons and yellow lip glue. All of these delicacies are the best in the world.
The orangutan lips, bird's nest, bear paw and leopard fetus are the best among the top eight delicacies, making people salivate. The middle eight delicacies include shark fin, white fungus, civet cat, broad belly, shad, toad, fish lips and skirt, each of which exudes an enticing aroma and makes people linger.
In addition, there are the eight middle delicacies consisting of shark fins, fish bones, dragon fish intestines, large black sea cucumber, broad belly, abalone and scallops, as well as the eight lower delicacies consisting of sea cucumber, asparagus, large mouth mushroom, Sichuan bamboo shoots, red-scaled fish, scallops, oyster roe and mullet eggs. These delicacies each have their own characteristics and are dazzling.
Sichuan bamboo shoots, white fungus, giant mushrooms, hericium, skirt edges, fish lips, mullet eggs and civet cats together make up the lower eight delicacies, adding a unique flavor to the dining table.
The main thing is that the quantity is large and sufficient!
Only the emperor can enjoy these things.
Qin Huairu had never dared to even think about it before.
Besides these, the system probably knew she was going to perform.
I actually won a lot of traditional Tibetan clothing and accessories in the lottery.
Qin Huairu secretly tried to put it on once at home.
You know what, it's really quite interesting.
Because of the preparations for the dinner party, Banggeng and Xiaodang had been sent to Xu Huizhen's home, and Cai Quanwu was asked to help take care of them.
As for the locust flowers, they were given to Lou Xiao'e.
She doesn't have time to take care of the kids right now.
In a blink of an eye, it was the 23rd day of the twelfth lunar month, the Little New Year.
Starting today, the steel mill will officially start its holiday.
People who came to the steel mill today were having dinner and watching performances.
In addition to dinner, there was also a performance in the evening organized by the Railway Art Troupe and the steel mill workers.
Qin Huairu got up very early today and arrived at the office at five o'clock, before dawn.
Not long after she arrived, Master Yang and others also came.
"Master Qin, I've seen most of them, except for the fish!"
"Oh yeah, didn't you say you had connections that could get live fish?"
Qin Huairu then remembered what Yan Bugui did with the fish.
While they were talking about fish, Yan Bugui came with his eldest son Yan Jiecheng, pushing a tricycle full of live fish.
Qin Huairu felt relieved when she saw the fish arrived.
But when she saw Yan Bugui, Qin Huairu's heart skipped a beat.
Yan Bugui was soaked from head to toe. It was so cold that his body began to freeze. He was shivering with cold and could hardly speak clearly.
This gave Qin Huairu a big shock.
"Hey uncle, what are you doing?"
Before Yan Bugui could speak, Yan Jiecheng explained to Qin Huairu:
"Sister Qin, don't mention it. My dad went to the suburbs to catch fish. He dug a hole in the river and cast a net to catch fish!"
"My dad has no experience, and half of his body fell into the ice hole. Luckily I was there, otherwise my dad would be in danger!"
Qin Huairu was so shocked!
I thought that Yan Bugui almost lost his life just to catch some fish.
He really doesn't care about his life to make money!
"Oh! What a fuss!"
"Master Yang, Master Yang!"
Master Yang heard the shouting and ran out.
"Master Qin has something to do!"
"Well, take Teacher Yan inside to warm him up. Look how frozen he is!"
"Also, ask if anyone in the kitchen has any clothes so you can lend them to him!"
"By the way, weigh the fish and quickly find the accountant to get the money for them!"
"Okay, I'll do it right away!"
Master Yang took Yan Bugui and his father into the kitchen.
Qin Huairu was organizing people outside to move the fish.
Just when they were busy, Xu Huizhen, Xu Ting, Liu Lan and others arrived in a swarm.
"Sister Huizhen, you're here too early!"
"Hey! I don't have anything to do, so I just came over to help you!"
"By the way, Huairu, can you assign us some work to do?"
Qin Huairu pondered for a while and said, "Xu Ting, follow me, and Sister Huizhen will take the others to make dumplings!"
Following Qin Huairu's command, everyone immediately became busy.
The banquet started on time at three o'clock in the afternoon.
In the cafeteria, there were not only Director Yang, but also many factory leaders, comrades from the Railway Bureau, and even Director Wang from the Industrial Bureau, who came with many leaders.
The banquet was held in the dining hall, with eight people sitting at each table.
The canteen director trotted all the way to the kitchen and announced that the food could be served.
Four-happiness meatballs, steamed lamb chops, chestnut chicken, pot-roasted carp, stewed three fresh delicacies, pine flower tripe, soft-fried pork tenderloin, assorted sausages, sesame butter rolls, glutinous rice stuffed duck, spicy tendon and coriander fried sandalwood, crystal pork elbow and more!
Delicious dishes with good color, aroma and taste, like exquisite works of art, were served on the table.
Director Yang also specially prepared three boxes of Moutai and five boxes of Fenjiu!
After Director Wang of the Industry Bureau took the first step to eat, everyone else started to eat with relish.
Someone shouted, "I think this dish looks like something from a Manchu-Han banquet!"
After being reminded of this, Director Wang also looked at it carefully. "Yes, it's right. Isn't this steamed lamb chops?"
"This method is exactly the same as steaming lamb!"
After saying this, Director Wang turned his gaze to Director Yang and said, "Old Yang, you've really spent a lot of money. Let's try some of Mr. Buddha's food today!"
"Come on, don't be shy, eat as much as you can!"
We clinked glasses and drank three rounds of wine!
Director Wang remembered Qin Huairu who came to inspect the work last time and drank with him.
"That old Yang, where is Comrade Qin Huairu?"
"Oh, by the way, look at my memory. Comrade Qin Huairu is the one who will be in charge of today's banquet!"
"Quick, go find Comrade Qin Huairu. We can enjoy the delicious food today thanks to her. We should at least offer her a glass of wine to thank her!"
Director Yang quickly asked his secretary to go to the kitchen and ask Qin Huairu to come over.
Qin Huairu finally finished her work and was chatting with Xu Huizhen!
The secretary came over.
"Master Qin, Director Wang wants you to come over."
"Got it, I'll clean it up!"
After Qin Huairu finished speaking, she packed up her things and followed her secretary to the front.
As soon as Qin Huairu appeared, everyone's attention was instantly attracted.
Just look at Qin Huairu wearing a clean white chef's uniform.
He wore a chef's hat on his head and an apron around his waist.
He came up to the group neatly and with a smile on his face.
"Director Wang, leaders, are you satisfied with today's dishes?"
"Satisfied, very satisfied, Comrade Xiao Qin, you really opened our eyes today!"
"Come, I have to toast you with a glass of wine!"
Director Wang said this and personally poured a glass of wine for Qin Huairu.
When Qin Huairu was drinking with Director Wang, she didn't notice that a pair of lustful eyes were staring at her.
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