Siheyuan: I, an ordinary resident, the king of chefs

The disputes between them were often caused by some technical details and operating specifications in the work. Although both of them had their reasons, some friction was always inevitable in the actual work.

"Engineer Xu, Engineer Liu, please stop arguing." Zhang Liang stepped forward. "We can sit down and discuss a solution."

Xu Damao looked up at Zhang Liang, his expression slightly relaxed. "Zhang Liang, you also know that in our working environment, technical requirements and operational details often conflict. I still want to hear your opinion on this issue."

Liu Guangfu also nodded, obviously still looking forward to Zhang Liang's opinion. "Zhang Liang, you always find a balance point. Let's discuss it together."

Zhang Liang took a deep breath, thought for a while, and then said: "Mr. Xu, I understand that your technical standards are to ensure product quality, but we also have to consider the feasibility in actual operation. Perhaps we can find a compromise solution to achieve a balance between technical requirements and actual operation."

Xu Damao frowned, "Can you tell me specifically how to balance it?"

Zhang Liang nodded. "For example, we can set up a temporary adjustment period. During this period, we can conduct experiments according to your technical requirements, and then make adjustments based on the experimental results. This can not only ensure the technical standards, but also avoid causing too much impact on production."

Liu Guangfu also interjected: "This method sounds good. As long as it can reduce the impact on production while ensuring quality, I think it is acceptable."

Xu Damao thought for a while, and finally nodded, "Okay, I agree with this suggestion. We can try this adjustment period plan. If the effect is good, we can officially promote it. "That's it. We can make a detailed plan first, and then implement it. "

After some discussion, the conflict between Xu Damao and Liu Guangfu was resolved, and production gradually returned to normal. Zhang Liang felt very satisfied that he had found a compromise in this dispute.

A few days later, Zhang Liang still had a lot of cooperation with Xu Damao at the steel rolling mill. Although the two sometimes disagreed, Zhang Liang could always feel Xu Damao's professionalism and rigor at work. Xu Damao's persistence in technical requirements and seriousness in work also made Zhang Liang admire him.

That day, Zhang Liang finished his work at the factory and was about to return to the courtyard. As soon as he walked out of the factory gate, Xu Damao came over and patted him on the shoulder, "Zhang Liang, you did a good job today. The previous adjustment plan was very effective, and everyone recognized your suggestions."

Zhang Liang was a little surprised, but he still smiled and said, "Thank you, Mr. Xu. I am glad that the problem can be solved."

Xu Damao nodded, looking somewhat relieved. "Actually, I had some misunderstandings about you before. Although you are young, you can find a balance in practical operations."

Zhang Liang smiled slightly, "Thank you Mr. Xu for your recognition. There are bound to be some disagreements in work, but as long as we can find a way to solve the problem, we can make everything better."

Xu Damao seemed relieved. "In fact, it is inevitable that we will have some frictions due to technical issues in our work. But as long as we can respect each other's opinions and find a common solution, we can achieve better results. He also felt a little relieved. "Yes, everyone is working hard to do a better job."

Back in the courtyard, Zhang Liang looked at the quiet environment around him and felt a sense of peace in his heart. In this small courtyard, in addition to interacting with his neighbors, he was also constantly learning and growing. Although every day of life was full of challenges, he could always find some small satisfaction in it.

That night, Zhang Liang was walking in the yard when he heard a commotion. He walked closer and saw that Jia Zhang and Qin Huairu were arguing fiercely.

"Why is your family always like this? Really, I can't stand it this time." Jia Zhang raised her voice.

Qin Huairu responded coldly, "Jia Zhang, I have tried my best to deal with the problems in our family. Isn't it a bit too much for you to stir up trouble for no reason?"

Zhang Liang saw that the two had started arguing again, and immediately stepped forward, "Mrs. Jia Zhang, Sister Qin, can we calm down? If there is any problem, let's talk it out, don't get excited. "Zhang Liang, you always interfere like this. Do you know why I am angry? It's because there are always problems in Qin Huairu's family, and these problems affect everyone. "

Qin Huairu was also a little angry. "Jia Zhang, you always find fault with my family. I have tried my best to solve the problem. Aren't you going too far by provoking me like this?"

Zhang Liang took a deep breath and tried to calm the situation, "Jia Zhang, Sister Qin, if there are any problems, we can sit down and solve them calmly. We can find a time to discuss together and come up with some better ways to solve these problems."

Jia Zhang calmed down a little, "What you said makes sense. But I hope Qin Huairu can really solve her family's problems and not make us all upset."

Qin Huairu nodded and said, "I will try my best to solve it, and I hope Jia Zhangshi will not cause trouble for no reason again."

Zhang Liang felt a little relieved when he saw that the two people's emotions had eased. He knew that harmony between neighbors required efforts from both sides, and also needed mediators like him. Seeing Zhang Liang busy, he smiled and said, "Zhang Liang, your recent efforts are indeed commendable. Although the relationship between us is a bit complicated, you can always find a way to solve the problem."

Zhang Liang smiled and responded, "Grandma, I'm just trying my best. I hope to make everyone's life better." You've done a good job. Harmony among neighbors really needs people like this. He sorted out his work materials and prepared for the next day's work. Although his days were ordinary, he could always find some satisfaction in them. He knew that in this small courtyard, everyone and everything were constantly pushing him to grow.

The next morning, Zhang Liang walked into the steel mill as usual, and was greeted by Xu Damao's greeting: "Zhang Liang, are there any special arrangements for today's work?" "Mr. Xu, we have several new technical indicators to discuss today to see if they can be adjusted in actual operation."

Xu Damao frowned slightly. "New technical indicators? What's going on here?"

Zhang Liang patiently explained: "Yes, the factory has put forward some new requirements, and we need to evaluate the existing technical solutions to see if they can meet these new requirements." "Okay, let's discuss it together. If necessary, I will do my best to cooperate."

Zhang Liang and Xu Damao began to discuss their work. Although they sometimes disagreed on technical issues, they were always able to find a common solution in actual operation. After some discussion, they developed a detailed plan and decided to conduct an experiment.

During the experiment, Zhang Liang and Xu Damao were very focused, although sometimes they would be distracted by details.

He Yuzhu was the chef of the courtyard house and had superb cooking skills. Zhang Liang learned cooking from him and won the envy of his neighbors.

The Growth of Zhang Liang

Life in the courtyard is always full of warmth and challenges. Zhang Liang, as a young member of this courtyard, not only works hard at work, but also constantly explores various skills in life. He has a strong interest in cooking, and this time, he decided to learn real good cooking skills from the courtyard's cooking master, He Yuzhu.

He Yuzhu is the chef in the courtyard. He is over 50 years old, but his cooking skills are unparalleled. Whether it is the rich braised pork or the fragrant stir-fried lamb with green onions, every dish He Yuzhu makes is mouth-watering. On weekdays, the neighbors in the courtyard always gather around his table and praise him endlessly. He Yuzhu's cooking skills have thus become a scenic spot in the courtyard.

That morning, the sun shone through the green tiles of the courtyard and onto the ground. Zhang Liang carried a basket of fresh ingredients and walked towards He Yuzhu's kitchen. He felt a little uneasy, after all, it was inevitable to feel uneasy to ask such a superb chef for advice.

"Master He, I'm here to see you." Zhang Liang stood at the kitchen door, his voice a little hesitant.

He Yuzhu was concentrating on cutting vegetables. When he heard the sound, he looked up slightly with a friendly smile on his face. "Oh, Zhang Liang is here. Come in. I'm free today. We can have a good chat."

Zhang Liang walked into the kitchen and saw He Yuzhu's skilled movements. He was looking forward to learning something from him. "Master, I heard that you are a great cook and many neighbors praise you. I also want to learn some cooking skills. Do you have time to teach me?"

He Yuzhu put down the knife in his hand, wiped the sweat from his forehead, and said with a smile: "Of course I have time. Cooking is a technical job and also an art. What do you want to learn? Basic cooking, or some special dishes?"

Zhang Liang thought for a moment and said, "I want to start from the basics, especially the cooking techniques. For example, how to control the heat, the proportion of seasoning, etc."

He Yuzhu nodded, "Very good, the basics are the most important. First of all, you have to know that controlling the heat is the key. When cooking, if the fire is too high, it is easy to burn, and if the fire is too low, it is difficult to taste. Let's start practicing with the most basic stir-frying of vegetables today."

"Okay!" Zhang Liang answered excitedly, looking forward to learning from He Yuzhu.

He Yuzhu took Zhang Liang to a corner of the kitchen, where all kinds of seasonings and ingredients were placed. He first introduced some commonly used seasonings to Zhang Liang and demonstrated how to cook green vegetables. "The key to stir-frying green vegetables is to control the heat. The oil must be hot before the vegetables are put in. After the vegetables are put in the pan, they must be stir-fried quickly, otherwise water will easily come out."

Zhang Liang watched carefully, silently memorizing every step in his mind.