The next morning, just after daybreak, Xiao Yi drove over with Li Miaofang and her family, and also brought the ingredients to be used today.

Five chickens, ten pounds of pork, two ribs, two unopened boxes of Maotai, and a few bags of candy and melon seeds and peanuts.

When Luo Hongyu and her brother saw Ji Qinglan opening the door, they jumped up and said, "Godmother, congratulations to you and Uncle Xiao."

"Godmother, I wish you a happy marriage and prosperity!" This was Luo Hongxing's blessing. This sentence made everyone laugh. Li Miaofang poked her son's forehead in a funny way and glared at the lively brother and sister with a bad look.

Luo Hongyu covered her face and said she was not afraid of her. She had taught her everything in the car, but Luo Hongxing just couldn't remember it.

Xiao Yi put his things in the house and was about to drive away. Ji Qinglan hurriedly pulled him aside and asked, "You came so early, have you eaten? There is breakfast in the kitchen."

Xiao Yi patted Ji Qinglan's hand and said, "I've eaten. I'll go to the station to pick up my elder sister."

After he left, Luo Hongxing said, "Godmother, I haven't had breakfast yet. I want to eat steamed buns."

This time it was Li Miaofang and Grandma Luo's turn to cover their faces.

Ji Qinglan laughed, went to get buns for Luo Hongxing, and asked Li Miaofang and the others if they had had breakfast.

Li Miaofang and others naturally refused, because they were not that shameless boy like Luo Hongxing.

After a while, Niu Guixiang and her friends came over. In addition to Niu Guixiang and Liu Yumei, the mother-in-law and daughter-in-law, Niu Guixiang also called Luo Xiufang and an aunt who was on good terms with Niu Guixiang.

As soon as the four of them arrived, they quickly cleaned up in the kitchen. When they saw the meat in the kitchen, they were all shocked. Comrade Xiao was so generous in marrying Ji Qinglan. This was just the engagement, and the wedding banquet would be even more amazing.

The four of them were busy washing and cutting vegetables, chopping chicken and stewing pig's feet. Li Miaofang and Grandma Luo also took the initiative to help. Ji Qinglan couldn't persuade them to stop, and several people pushed her out of the kitchen. She was the protagonist today, and it would be unsightly to enter the kitchen and be exposed to the smell of oil smoke.

The women in the village came with their daughters-in-law to help, and even Chen Chunju came early.

This is how it is in the countryside. When holding a banquet, new neighbors and friends will come over in advance to help. Ji Qinglan only set up five tables. If there were more, they would get busy a day in advance.

When the pig's trotter soup was stewing on the coal stove, Niu Guixiang and the others started to fry meatballs. The aroma filled the air and several children gathered around the kitchen.

Knowing that there was a wedding in Ji Qinglan's family today, the children in the village smelled the aroma of meat and ran over to watch. Some of them were from Ji Qinglan's lawn mowing team.

Everyone stared eagerly, sniffing hard, as if they wanted to absorb all the aroma of the meat into their stomachs. Ji Qinglan gave each person a handful of candy and melon seeds and a meatball. The children were tactful and thanked him and left.

Niu Guixiang felt so distressed when she saw the freshly fried meatballs.

The next morning, just after daybreak, Xiao Yi drove over with Li Miaofang and her family, and also brought the ingredients to be used today.

Five chickens, ten pounds of pork, two ribs, two unopened boxes of Maotai, and a few bags of candy and melon seeds and peanuts.

When Luo Hongyu and her brother saw Ji Qinglan opening the door, they jumped up and said, "Godmother, congratulations to you and Uncle Xiao."

"Godmother, I wish you a happy marriage and prosperity!" This was Luo Hongxing's blessing. This sentence made everyone laugh. Li Miaofang poked her son's forehead in a funny way and glared at the lively brother and sister with a bad look.

Luo Hongyu covered her face and said she was not afraid of her. She had taught her everything in the car, but Luo Hongxing just couldn't remember it.

Xiao Yi put his things in the house and was about to drive away. Ji Qinglan hurriedly pulled him aside and asked, "You came so early, have you eaten? There is breakfast in the kitchen."

Xiao Yi patted Ji Qinglan's hand and said, "I've eaten. I'll go to the station to pick up my elder sister."

After he left, Luo Hongxing said, "Godmother, I haven't had breakfast yet. I want to eat steamed buns."

This time it was Li Miaofang and Grandma Luo's turn to cover their faces.

Ji Qinglan laughed, went to get buns for Luo Hongxing, and asked Li Miaofang and the others if they had had breakfast.

Li Miaofang and others naturally refused, because they were not that shameless boy like Luo Hongxing.

After a while, Niu Guixiang and her friends came over. In addition to Niu Guixiang and Liu Yumei, the mother-in-law and daughter-in-law, Niu Guixiang also called Luo Xiufang and an aunt who was on good terms with Niu Guixiang.

As soon as the four of them arrived, they quickly cleaned up in the kitchen. When they saw the meat in the kitchen, they were all shocked. Comrade Xiao was so generous in marrying Ji Qinglan. This was just the engagement, and the wedding banquet would be even more amazing.

The four of them were busy washing and cutting vegetables, chopping chicken and stewing pig's feet. Li Miaofang and Grandma Luo also took the initiative to help. Ji Qinglan couldn't persuade them to stop, and several people pushed her out of the kitchen. She was the protagonist today, and it would be unsightly to enter the kitchen and be exposed to the smell of oil smoke.

The women in the village came with their daughters-in-law to help, and even Chen Chunju came early.

This is how it is in the countryside. When holding a banquet, new neighbors and friends will come over in advance to help. Ji Qinglan only set up five tables. If there were more, they would get busy a day in advance.

When the pig's trotter soup was stewing on the coal stove, Niu Guixiang and the others started to fry meatballs. The aroma filled the air and several children gathered around the kitchen.

Knowing that there was a wedding in Ji Qinglan's family today, the children in the village smelled the aroma of meat and ran over to watch. Some of them were from Ji Qinglan's lawn mowing team.

Everyone stared eagerly, sniffing hard, as if they wanted to absorb all the aroma of the meat into their stomachs. Ji Qinglan gave each person a handful of candy and melon seeds and a meatball. The children were tactful and thanked him and left.

Niu Guixiang felt so distressed when she saw the freshly fried meatballs.

The next morning, just after daybreak, Xiao Yi drove over with Li Miaofang and her family, and also brought the ingredients for today.

Five chickens, ten pounds of pork, two ribs, two unopened boxes of Maotai, and a few bags of candy and melon seeds and peanuts.

When Luo Hongyu and her brother saw Ji Qinglan opening the door, they jumped up and said, "Godmother, congratulations to you and Uncle Xiao."

"Godmother, I wish you a happy marriage and prosperity!" This was Luo Hongxing's blessing. This sentence made everyone laugh. Li Miaofang poked her son's forehead in a funny way and glared at the lively brother and sister with a bad look.

Luo Hongyu covered her face and said she was not afraid of her. She had taught her everything in the car, but Luo Hongxing just couldn't remember it.

Xiao Yi put his things in the house and was about to drive away. Ji Qinglan hurriedly pulled him aside and asked, "You came so early, have you eaten? There is breakfast in the kitchen."

Xiao Yi patted Ji Qinglan's hand and said, "I've eaten. I'll go to the station to pick up my elder sister."

After he left, Luo Hongxing said, "Godmother, I haven't had breakfast yet. I want to eat steamed buns."

This time it was Li Miaofang and Grandma Luo's turn to cover their faces.

Ji Qinglan laughed, went to get buns for Luo Hongxing, and asked Li Miaofang and the others if they had had breakfast.

Li Miaofang and others naturally refused, because they were not that shameless boy like Luo Hongxing.

After a while, Niu Guixiang and her friends came over. In addition to Niu Guixiang and Liu Yumei, the mother-in-law and daughter-in-law, Niu Guixiang also called Luo Xiufang and an aunt who was on good terms with Niu Guixiang.

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