Original God, starting from the sister against the brother

[Recipe: Crispy Ham Burger]

[Description: A burger made with poultry as the main ingredient. Crispy poultry leg steak and fresh vegetables are sandwiched between soft bread. No need to use cutlery to cut, just pick it up with your hands, and the rich taste of the bite is the most satisfying. ]

[Since the recipe has been obtained, you can enter the Kitchen God Trial Field to practice this dish]

[Do you want to start practicing? ]

【whether】

Chao Ke was quite interested in this God of Cookery Trial Field. After glancing at the time on the bedroom clock, he chose the yes option.

Then his eyes went dark, and when he opened them again, Chao Ke found himself in a huge kitchen.

Chao Ke was pleasantly surprised to find that his body became more relaxed than ever before, and the hidden injuries on his body and the fatigue from excessive loss of vitality seemed to have disappeared.

With a relaxed body, Chao Ke strolled in the kitchen, familiarizing himself with this so-called Kitchen God Trial Field.

In this chef trial field, all kinds of kitchen utensils are available, whether it is frying, boiling, braising, stir-frying, stewing, baking or mixing, there are corresponding tools.

At the kitchen sink, Chao Ke also found a small cart filled with all the ingredients needed to make crispy chicken burgers, including flour, vegetables, chicken legs, butter, and various seasonings.

And as long as Chao Ke takes out an ingredient, new ingredients will be replenished in the cart.

In addition, there is a large screen on the kitchen wall with detailed steps for making dishes.

“Is this the benefit of getting a recipe?”

Chao Ke thought that if he developed the recipe on his own, he would probably not have the chance to enter the God of Cooking Trial Field.

Since the system provided a place and free supplies for practicing the Crunchy Kun Leg Fort, Chao Ke was no lazy person and started trying it on the spot.

First, make the bread dough for hamburgers.

Following the instructions on the screen, Chao Ke took high-gluten flour, butter, eggs and some auxiliary ingredients.

According to the instructions, cold water is used to make the hamburger buns. Put cold water, eggs, high-gluten flour, sugar, salt, yeast and milk into it and start stirring the flour.

Add butter after the dough is kneaded to 50% consistency.

Continue kneading. The dough with the addition of butter is very different and feels much smoother. After kneading to 8.5 layers of gluten, take it out and sprinkle a layer of flour on it to make the dough smooth.

Then place the dough in a place with suitable temperature and humidity to start fermenting.

While the dough was fermenting, Chao Ke was not idle either.

Take the chicken legs out of the cart and start processing. After removing the bones, the clean chicken leg meat is placed in a basin. Add seasonings according to the proportions guided by the recipe and start marinating.

After processing the chicken legs, the dough was almost fermented. The plump white dough fermented to twice its original size.

Chao Ke took the dough from the plate and weighed it in his hand.

The dough at this time is white and tender, with a hint of milky white snow.

Start rolling and divide the dough into smooth round pieces of about 80 grams.

Keep the temperature and humidity constant and let the dough rise again until it doubles in size, then brush it with egg wash and sprinkle with sesame seeds. At this point, the dough has taken shape of a hamburger embryo.

After putting it into the oven and starting to bake, Chao Ke casually mixed the fried chicken powder and bread crumbs.

Ding Ding!

The bread was baked in the oven. The moment Chao Ke opened the oven, a rich aroma of bread wafted towards him.

The wheat aroma, which should have been gentle, was extremely aggressive at this moment, sweeping through Chao Ke's nostrils.

Chao Ke couldn't help swallowing a few mouthfuls of saliva, put on gloves and took out the baking tray.

On the baking tray, neatly arranged golden hamburger buns are arranged, with their smooth egg-yolk-colored skin reflecting the light.

Looking at the browned top of the hamburger bun and the sesame seeds scattered in it, Chao Ke couldn't help it. Without waiting for the hamburger bun to cool down, he grabbed one and put it in his mouth.

The egg yolk-colored crust wraps the soft hamburger, and the rich wheat and milk aroma hits the nose and taste buds. The whole hamburger bun can be finished in just a few bites.

Chao Ke said that the recipes provided by the system were really powerful. Even though he hadn't tasted Kaifeng cuisine for more than ten years, this hamburger bun was definitely better than Kaifeng cuisine.

Let alone adding fried chicken thighs. Just using this hamburger bun as a bun to sell is probably enough to occupy a place in the current Fontaine food world.

Chao Ke is even more looking forward to the complete form of [Crispy Kun Leg Burger].

Coat the chicken thighs with breadcrumbs and put them into the oil pan. After a while, the fried chicken legs with golden and crispy shells are ready.

Use a kitchen knife to cut through the hamburger bun, put the vegetable leaves, cheese slices and chicken thighs on it, then squeeze on the sauce, and a complete crispy chicken thigh burger is born.

At the same time, an interface popped up in front of Chao Ke.

【Crispy Kun Ham Burger】

[Rating: 62 points]

[Evaluation: It's a pretty good dish, but the seasoning on the chicken thighs is too heavy, and it feels too salty in the mouth when eating.]

【Strange Crunchy Kun Leg Burger】

[Rating: 46 points]

[Evaluation: The hamburger buns were not regular enough, which affected the appearance. The chicken thighs were cut too thin and coated with too much flour. The taste was like bread with fried dough sticks.]

【Crispy Kun Ham Burger】

[Rating: 56 points]

[Evaluation: A very ordinary work. The egg liquid on the bread embryo is not brushed evenly, which affects the appearance. The taste of the chicken thigh is too light and tasteless.]

【Crispy Kun Ham Burger】

【…】

Chao Ke made eight crispy Kun thigh burgers in a row, and the system gave an evaluation to each one, but none of them were very high, with the highest being 68 points and the lowest being 46 points.

Looking at the system's evaluation, Chao Ke was very unconvinced, and he thought that the burgers he made were not that bad.

I ate several bites in a row and found the taste was pretty good, not much worse than the Kaifeng dishes in my previous life.

But after tasting all eight burgers, Chao Ke was convinced.

The standards set by the system are strict but pertinent, and they do point out one's own shortcomings.

Chao Ke was not a person who would not listen to advice, and what's more, the error pointed out by the system was real, so he started to remake it on the spot.

As Chao Ke devoted himself to the production of the Crispy Kun Leg Burger, and with the precise guidance of the Kitchen God System, Chao Ke's hamburger-making skills improved rapidly.

【Crispy Kun Ham Burger】

[Rating: 74 points]

[Evaluation: It’s a pretty good dish, but the chicken thighs were fried for too long, which resulted in less juice in the chicken thighs and made them less tender]

...

【Delicious crispy ham burger】

[Rating: 81 points]

[Evaluation: Excellent work, the chicken thigh steak is golden and plump, tender and fragrant enough to squeeze out the gravy. With the refreshing vegetables and the rich flavor of the sauce, it is easy to indulge in this delicious taste in the palm of your hand as if you were trapped in the clouds. The only flaw is that the salad sauce is too much, which affects the taste buds’ perception of the chicken thigh steak.]

...

[The ultimate crispy Kun thigh burger]

[Rating: 92 points]

[Comment: An excellent work, all procedures are well controlled, the only thing that can be perfected is probably the enlightenment in the dark...]

When the evaluation of [Extreme Crunchy Kun Leg Burger] appeared, Chao Ke stopped his actions and let out a long breath.

Looking at the territory of the Kitchen God Trial Field, I couldn't help but break out in a cold sweat.

This trial field is really terrifying. When Chao Ke is in it, he doesn’t feel tired, sleepy, or the passage of time.

It seemed as if there was an endless source of energy nourishing Chao Ke's body, and it was easy for people to get caught up in what they were doing.

But having unlimited energy does not mean that the soul will not feel bored.

Chao Ke suddenly stopped cooking and realized that he was feeling extremely bored from deep within his mind. He wanted to escape from this place and have a real rest.

[Does the host choose to leave the Kitchen God Trial Field? ]

【whether】

Chao Ke followed his inner choice and chose [Yes].

After making the choice, the scenery in front of Chao Ke changed and he returned to his bedroom again.

Looking at the clock in the bedroom, the long training in the Kitchen God Trial Field did not even last a minute in reality.

The speed of time in the two places is so different...

No longer thinking about anything else, the tiredness in his soul hit Chao Ke's mind like a wave. He forced himself to climb onto the bed, and as soon as his head touched the pillow, he fell into a deep sleep.