Original God, starting from the sister against the brother

After seeing his sister off, Chao Ke covered his head with the red envelope given by his sister.

I sighed silently, he is worthy of being a top-ranked executive, he is so capable.

After putting on a hat to cover the red envelope given by his sister, Chao Ke began to prepare for the first wave of customers today.

First, the price of the burgers was marked on a sign outside the restaurant.

Our specialty: Crispy Kun Ham Burger

Price: 2500 Mora

Single meal: Crispy Kun Leg Burger*1+Fengda*1

Price: 2525 Mora

Double set meal: Crispy Kun thigh burger*2+Fengda*2

Price: 5025 Mora

Chao Ke did some research on the pricing of the Crispy Kun Leg Burger.

The median salary of the labor force in Fontaine is about 200,000 Mora, and our pricing is in line with the consumption level of the mainstream labor force in Fontaine.

It is the intersection of daily work meals and consumption for enjoyment, which is very similar to the positioning of Kaifeng cuisine in the previous life.

After a while, Miss Louise, the restaurant's kitchen helper, also arrived at her post after receiving the news to start work.

Since Louise has not yet fully mastered the essence of making hamburgers, Chao Ke did not let her help in the kitchen today, but instead let her work as a cashier and restaurant waiter first.

In other words, Jia Ziwei has just opened, so the customer base is expected to be small.

Once the restaurant is on track, we will have to hire full-time cashiers and waiters.

Louise’s role is as a kitchen helper, and she is able to bring herself food spiritual power, and she cannot be buried in front of the cash register.

With the staff in place, Jiaziwei Restaurant officially opened its first day of business.

As it was breakfast time and Jia Ziwei had a unique decoration, it soon attracted its first customer - Eugenie, the owner of the fruit and vegetable stall.

After sending the unconscious Louis back to the store, Eugenie walked into "Good Taste" with curiosity.

Looking at the exquisite decoration inside the store, Eugenie's eyes were full of surprise.

"Good morning, Miss Eugenie. What can I have for you?"

After being interrupted by Chao Ke, Eugenie came out of her admiration of the restaurant's decoration and looked towards the ordering counter somewhat embarrassedly.

"Then please give me a single meal of Crispy Kun Leg Burger."

"Okay, Ms. Eugenie, please pay first."

"Ah?" Eugenie looked at Chao Ke in surprise.

In the catering industry in Fontaine, the default rule is to eat first and pay later. After all, it is somewhat unpleasant to ask customers for money before they even see the finished product.

"Ms. Eugenie, we have no intention of offending you. Paying first and picking up the food later is the principle and rule of our restaurant. I hope you understand." Chao Ke explained on the side.

"If you're brave enough, give me a single meal of the Crispy Kun Leg Burger."

Having said this, Eugenie paid for the meal.

Louise smiled as she collected the cash and handed Eugenie a receipt with "001" written on it.

Chao Ke walked into the kitchen and quickly packed a hamburger, paired it with a plate of Maple Leaf and placed it at the food pickup counter.

"No. 001! Please go to the pick-up counter to pick up your food." The loudspeaker in the restaurant sounded, announcing the pick-up of food.

Eugenie glanced at the receipt number in her hand with a dazed expression. This...this restaurant is a bit too much. Not only does it charge before meals, but customers are even required to pick up the food in person.

So the waiters in this restaurant don't have to do anything, right? Wait...it seems like there are no waiters in this restaurant either.

Eugenie suppressed her inner displeasure and went to pick up the meal herself with an indescribable feeling.

"I want to see what your restaurant's food is like. If it's not good, I will be rude and vent all the anger I got when I ordered the food."

Eugenie opened the carton of hamburgers, and instantly a wonderful aroma rushed straight to the top of her head.

The aroma of fried food, the aroma of freshly baked bread, and the fresh fragrance of fresh vegetables stirred in her nose like a trio.

"The scent... is just incredible."

Eugenie's body could no longer hold back its biological instincts, and she took a big bite of the crispy Kun Leg Burger.

Click!

A wonderful biting sound comes from the mouth, and the crispy and crumbly Kun thigh steak provides extremely excellent eating pleasure.

With the refreshing Fontana, Eugenie quickly finished the burger in her hand.

Just as I was about to order another one, a burp came out of my mouth first.

"Wow, I haven't eaten so much in a long time." Eugenie sighed with satisfaction.

At this moment, all her dissatisfaction with the Jiaziwei restaurant disappeared along with the burp just now.

Such a great restaurant should have more rules, but it’s a pity for Louis who sells fish and chips. With such a monstrous new store nearby, his business will probably be much more difficult in the future.

After seeing off Eugenie, the first customer, Chao Ke thought for a moment and wrote the rules of paying before meals and picking up meals by oneself outside the restaurant.

The worst that can happen is that you lose some customers, which is better than having to repeat explanations or getting into arguments in the store.

After Eugenie left, Jia Ziwei began to welcome new customers one after another.

But judging from the guests' behavior, they were mainly attracted by the unique decoration of Jiaziwei Restaurant and had little interest in the meals provided by the restaurant.

But it doesn’t matter. Once you have tasted Chao Ke’s crispy ham burger, no customer will walk out without burping.

The news that a great restaurant had opened in the Vasari Galleries spread quickly throughout Fontaine.

Perhaps the people who are most sensitive to the news are the reporters.

Just as he put two trays of hamburger buns into the oven, Chao Ke, who was stretching his muscles in a chair, saw a familiar figure.

The editor-in-chief and reporter of Steambird Newspaper, Miss Oufu.

Unlike at the beginning of the game, now Miss Ou Fu not only serves as the editor-in-chief, but also works part-time as a reporter from time to time.

Look, Ou Fu is taking pictures of the Jiaziwei store with a camera.

Perhaps because she had taken a satisfactory photo, Miss Ou Fu smiled and pushed open the door of the restaurant.

"Excuse me, is the restaurant owner here? I'm Ou Fu, a reporter from Steambird News. I just took a few photos of your restaurant and I want to discuss publishing permission."

"Um...it's me." Chao Ke said with a little embarrassment.

Looking at Miss Ou Fu, Chao Ke inexplicably recalled the "嘤" sound she made when he pressed her under him that night.

It's true, if it wasn't for the special environment that night, such a beautiful girl would have moaned for a long time after she fell down.

"Um, have we met somewhere before?" Ou Fu looked at Chao Ke and asked with some confusion.

She always felt that Chao Ke looked familiar.

"Well, we all live in Fontaine, so we'll bump into each other from time to time."

He spoke in a clichéd way to disrupt Ou Fu's thoughts.

"You're right." Unable to remember anything, Ou Fu stopped thinking about it and started to work on the main purpose of her visit today.

"Mr. Manager, I would like to use the photos of your restaurant as material and publish them in the relevant section of Steam Bird News. I wonder if I can get your authorization?"

"Oh, of course."

Chao Ke certainly would not refuse the advertisement that came to him. He smiled and agreed with Ou Fu on the time and module for publishing the photos of Jia Ziwei. Finally, the two signed a photo usage authorization.

Miss Ou Fu was obviously very happy to have obtained the image authorization. She said goodbye to Chao Ke and went back to Steam Bird Newspaper to finish the manuscript so that it could be published early tomorrow morning.

"Ms. Ou Fu, wait a moment. This is a product from our store. Please try it. If it tastes good, please advertise it in the newspaper."

As he spoke, Chao Ke packed up a single meal of Crispy Kun Leg Burger and handed it to Miss Ou Fu.

"Ah! Thank you for your kindness, Mr. Manager, but I can't accept this." After thanking Chao Ke, Ou Fu politely declined Chao Ke's kindness.

As a reporter and editor-in-chief of a newspaper, she has her own professional ethics and will never take any benefits from the people she reports on, so as not to lose her autonomy when writing these reports.

But, "Gulp-gulp"

Ou Fu's stomach rumbled at an inopportune time, and Chao Ke's hand holding the food hung in mid-air. It was not right to hand it over, but it was not a good idea to take it back either.

In the end, it was Ou Fu who came to Chao Ke's rescue. "Mr. Manager, I paid the original price for this meal. Just treat me as a normal customer. If it's really delicious, I'll mention it in the report. What do you think?"

"Thank you for your hard work, Miss Reporter." Chao Ke took the Mora from Ou Fu with a smile and handed over the meal.

But when Ou Fu took the meal, she was stunned for a moment. She remembered the hands that were facing Ke.

It’s strange to say, I don’t know why.

The image of Chao Ke slapping the attacker in the face when he was protecting her that night remained in her mind for a long time.

"It's not hard...but that night, thank you very much."

After saying that, Ou Fu trotted away from Jia Ziwei, leaving Chao Ke standing at the door in a daze.

By the way, how did those women discover my identity? They say that reporters have keen observation skills, but they can't really have recognized me by looking at my butt.

hiss...