After binding the kindergarten system, it attracted the attention of the whole network
Chapter 60 Don’t Be Too Envious
Xia Zhiyao seemed to have underestimated the enthusiasm of the fans. She never expected that the first day of opening would be so popular!
Fortunately, the staff of Xingxing Kindergarten came to help, otherwise the five salespeople she hired would not have enough time to restock the goods.
Exactly!
Xia Zhiyao said, "Everyone has worked overtime today and it's been hard. Today's overtime pay is 1,000 yuan a day. I'll treat you to dinner tonight. You can decide where to eat. Don't be polite to me."
She then said to the five salespeople in the store, "It's the same for you guys, go together!"
There was cheering all around.
The five new sales clerks obviously had not yet adapted to this working atmosphere. After all, it was common to hear about employees not being treated as human beings, but no boss had ever given them a raise and treated them to a meal on their first day at work.
So generous!!
Xia Zhiyao knew that if you want the horse to run fast, you have to eat grass like crazy. Any job that doesn't involve money is a hooligan. Only when the money is paid properly will employees create greater performance for the company.
The next day, a bunch of review videos appeared out of nowhere on the Internet.
At this time, a new type of food anchor also appeared in so many review videos. She was an old aunt dressed in the clothes of the imperial kitchen. She introduced the ancient food that she was going to make today - fried cherry with a kind look.
The title directly took advantage of the popularity of Xingxing Kindergarten:
Are the cherries from Xingxing Kindergarten really delicious? Ruthless review, a must-see for those who are particular about production!
Many fans of Xingxing Kindergarten despised this kind of popularity-grabbing stuff, but what they never expected was that the Xingxing Kindergarten’s account actually commented and liked the post below!
For a moment, they were a little confused!
Can't figure out what they're trying to do.
But to be honest, watching the video, the little red cherries were jumping in Grandma Pengpeng's hands. After a while, she took the cherry pits one by one.
Before they even had the time to see how the cherry pits were removed, she had already arranged the plate of cherries on the table.
Grandma Pengpeng said: "To remove the cherry pit, practice makes perfect, so that you can remove the cherry pit completely."
Thinking back to the beginning, I spent a lot of effort to master this skill!
Cherries are a rare commodity in the palace, and only those high and mighty are qualified to taste them. Because of this, she must ensure that every cherry is intact. If she accidentally damages the cherry while removing the pits, she will be punished by the head chef.
"These cherries need to be soaked in salt water for the time it takes to burn an incense stick before the pits can be removed!"
Netizens found her elegant speech very interesting and teased her, "Grandma, we don't even know how long a stick of incense is, can you speak human language?"
"Exactly, is it thick or thin, long or short? You have to tell me clearly what brand it is! What if we buy the wrong one?"
"The idiot above, one stick of incense is half an hour, right? You don't even understand this."
"Yes, yes, you are the only one who understands. You are awesome."
Grandma Pengpeng ignored the comments on the barrage because she had no idea what the people were saying. She only knew that she had to follow the boss's instructions and complete the dessert.
Then, she took out the green plums that she had prepared earlier: "These green plums have also been washed and pitted. Now we are going to pour the appropriate amount of water into these green plums and boil them."
Netizens get a headache when they hear the word "appropriate amount".
Last time, I made a bunch of dark dishes just because I saw other people’s moderation, and now this is another moderation!
Oh my God! !
Can't there be a complete tutorial telling you how many grams of green plums to put and how many milliliters of water to put in? Wouldn't that be better?
But some netizens also said that the weight of green plums bought by each person is different, some are big and some are small, so how can they be just right?
For a moment, their comments became polarized.
Some people even said that people who can make such simple dark dishes should not enter the kitchen, otherwise they might burn the kitchen down without knowing what happened.
Some netizens also said that this tutorial is obviously unreliable, so why don’t you tell people about it?
After a few groups of people were arguing, Grandma Pengpeng poured the washed and pitted cherries into the green plums and cooked them together, then slowly stirred them and finally cooked them over high heat until the juice was reduced.
"After it cools down, mash it and put it into a mold to make a cake. Add an appropriate amount of honey or sugar and you can eat it!" Grandma Pengpeng continued.
Nobles all love to use flower-shaped molds. After coming here, she still follows this tradition and makes a cherry pancake in the shape of a lifelike flower.
"This cherry pancake has a sweet and sour taste, and you can put some ice chips at the bottom, which is the most refreshing and appetizing in summer!"
After seeing the finished product, everyone couldn't help swallowing.
"This is so simple to make and it's so delicious. I hope you won't frame us!"
"We used cherries from Xingxing Kindergarten. They would taste good even if they were dark food. Besides, this thing doesn't look like dark food."
"Ahhh, I just replicated it with the anchor, it's damn delicious!! Oh, but let me tell you, I also used cherries from Xingxing Kindergarten! Hehe, their new store opened today, and I got some, so don't be too envious." A long comment appeared under Grandma Pengpeng's video.
As soon as this long review came out, everyone said that it was definitely a scam.
Who made it while watching the video?
true and false!!
But some sharp-eyed netizens clicked in and saw that this person is a food blogger with 500,000 followers. Her hobby is to share the food she makes.
If she says it's delicious, then it must be delicious!
For a while, many fans of Xingxing Kindergarten not only took photos to evaluate the vegetables and fruits they bought from the store, but also followed suit and made Grandma Pengpeng’s “Cherry Pancake”.
Originally, people in Fu Mingchen's self-media department were not optimistic. The photographer and operations staff even complained to their boss: "Boss, who doesn't use handsome men and beautiful women on their accounts now? Can we use an old lady?"
As a result, now I am slapped in the face!!
Just one video received 100,000 likes and over 5 million views!!
Most people in the comment section were praising the desserts made by Grandma Pengpeng for being so tempting, while a small number of people were throwing tantrums and wanting to taste Grandma Pengpeng’s cooking.
Moreover, a group of young people who originally did not think highly of Grandma Pengpeng, as if they had never seen the world, are now tasting the cherry pancake made by Grandma Pengpeng.
"Grandma, this dessert is so delicious! It's sour and sweet, perfect for people like us who are trying to lose weight."
"Yeah, I feel like I can eat a few more without any burden! I see you only added a little bit of honey."
"Emma, this is the first time I've eaten such a delicious dessert. I finally feel what happiness is."
Grandma Pengpeng used all her skills to deal with this job, so when she filmed a video for the first time, she used her best fried cherry cake.
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