I asked you to cross the courtyard, why do you say such things to everyone you meet?

Faced with his wife's bizarre behavior, Lin Yi expressed strong protest.

"It hurts, it hurts, let go, let go, Ezi, Ezi, please give me some face, my senior brother is still here!" Lin Yi shouted softly, nodded and smiled at Nan Yi who looked surprised.

Nan Yi smiled back and nodded, looking embarrassed. He had some guesses in his mind, but they still needed to be confirmed.

Lou Xiao'e also realized her impolite behavior. She smiled awkwardly at Nan Yi and whispered in Lin Yi's ear, "You lazy guy, you have to keep the person for me anyway.

Ever since Ma Hua took over the branch, you haven't been in charge much, and the business of this store has not been as good as before.

If you don't want to work overtime during the day and at night, you can leave your people here for me. Otherwise, humph, you will see how Sister Yushui and I deal with you when you go back at night."

After Lou Xiao'e finished speaking, she straightened her body, gave Nan Yi a polite smile, and then walked away with the clatter of her high heels.

After hearing Lou Xiao'e's threatening words, Lin Yi unconsciously touched his old waist and shuddered a little. This woman is over 30 years old, and he really can't afford to mess with her.

Nan Yi saw the boss leave, walked to Lin Yi, and asked softly: "Brother, what is this?"

"Oh, sorry, sorry, Senior Brother, I made you laugh. My wife has a little temper and I couldn't control it for a while. I'm used to it at home. Senior Brother, you should be married at your age and should understand the feelings of those of us who love our wives."

Lin Yi's words made Nan Yiwen's phone crash. He was indeed married. Thinking about his husband's usually tough character, he shook his body unconsciously.

Thinking of the several children at home, he went up to ask again,

"Brother, that"

"Hey! Don't call me brother, it's so foreign. My name is Lin Yi, and I'm the chef here. Brother, you are a few years older than me. If you don't mind, just call me Lin Yi."

In fact, even without Lou Xiao'e's advice, Lin Yi would have found a way to keep Nan Yi.

Although Lin Yi did not have great ambitions for his career, such as becoming the leader of the industry or a big shot in the industry, Lin Yi had never thought about it.

But he also wants to make his business as big as possible.

But at that time, catering was not as standardized and prefabricated as it would be later.

Nowadays, whether a restaurant is doing well or not depends on the skills of your chef.

If you have good skills, your business will be good.

If your business is bad, you won't make any money, but your business will definitely be much worse.

Of course you can survive and make money, but you will eventually be eliminated slowly.

Unless you transform.

Therefore, Lin Yi must keep Nan Yi. Such a good man, judging from his current dress and appearance, should be in a very poor state. If he doesn't get him now, when will he get him?

People say that there are many good horses, but there are few good horse trainers.

But Lin Yi felt that this was not right. There were not many Bole, and there were not many Thousand-Li Horses! The reason why there were few Bole was because there were few Thousand-Li Horses. If there were many Thousand-Li Horses, then it would not be so difficult to be a Bole.

"By the way, Senior Brother, I do have a question, but I don't know if I should ask it or not."

Nan Yi was about to say something, but when he heard Lin Yi's words, he nodded, "Chef Lin, you ask, but what's wrong with my cooking skills?"

"Not really," Lin Yi nodded quickly, "I recognize your craftsmanship, but I am curious about your situation.

According to your skills, I'm sorry to say that you shouldn't be looking for a job this way!"