Start to adjust the Siheyuan from Brickpai Yizhonghai

Chapter 226: The Master Who Knows to Eat in the City of Forty-Nine

"It's better to arrive at the right time than to arrive early. Brother Yu just happened to catch Zhuzi's wedding today. He must stay here and have a good meal today."

While Wang Gensheng was talking, He Yushui interrupted him and said, "Is there meat to eat today?"

"Then I'll have to trouble you, brother. I didn't know there was a wedding in the hospital before I came here, so I came here in a hurry. I bought a thermos as a gift. Please don't mind it, brother."

As Brother Yu was speaking, he winked at Ergang behind him and asked him to bring the thermos over.

He Yushui hurriedly and politely took it. Nowadays, it was very common for people who came to a wedding to bring a thermos, a towel, or a washbasin. Everyone was poor, and no one would mind a small gift.

"Brother, I came here this time to ask you about your meat." Brother Yu couldn't help but told him the purpose of his visit.

Wang Gensheng was not surprised at all. He poured a cup of tea for Brother Yu and said with a smile:

"I believe you, Brother Yu, know the general situation here, but Zhuzi also has a way of processing this trough meat, turning it into six ounces of gold, and calling it top-quality meat."

It was obvious that Brother Yu was very interested in this aspect, and he immediately asked with some intention of knowing more details:

"I have heard a little about this matter, but I don't know the specific situation. Isn't it hard to say?"

"Brother Yu wants to see it, that's great. Let's try Zhuzi's cooking skills and taste this six ounces of gold today."

"Yushui, go call your brother over. I want to order a few dishes for lunch today and have a couple of drinks with Brother Yu."

It was a happy day, and hundreds of people in the courtyard took turns to congratulate He Yuzhu. When they heard He Yuzhu's joy, his face was covered with wrinkles.

When He Yushui called him into the house, the smile on his face had not faded for a moment.

He looked up at the three people in the room, especially seeing Wang Gensheng sitting in the main seat, he was not annoyed at all.

Yu Ge stood up first and saluted, "Comrade He Yuzhu, congratulations, congratulations."

"Congratulations, congratulations!" He Yuzhu smiled and returned the greeting again.

Ergang followed suit.

After Zhuzi returned the gift, he smiled and asked Wang Gensheng, "Yushui said, do you want to order some special dishes for lunch?"

"Yes, this is Brother Yu from the supply and marketing cooperative. He came to congratulate you today. I also asked him to help Yu Shui find a job in the supply and marketing cooperative."

"Oh, I have to thank them very much. A job quota in a sales agency is very valuable."

"Of course, today is your big day, so I want to take advantage of your opportunity to offer you a drink. It just so happens that Brother Yu also wants to taste your cooking skills and see if the meat you spent six ounces of gold is really as good as it is said to be."

He got angry after hearing this. He Yuzhu was an expert and patted his chest to guarantee: "Just wait and see, I guarantee that I will not cheat anyone."

"Thank you Comrade Zhuzi!"

"You are a guest here, don't be so polite, tell me what kind of cuisine you want to eat?"

"Then I'll order a twice-cooked pork and a pot-fried pork first to see how good you are at cooking. As for the rest, you can do whatever you want. If you have any requests, just let me know."

"The guest should follow the host's wishes. I don't mind eating anything!"

Hearing that the guest had no dietary restrictions, He Yuzhu could let go and said without thinking:

"I'll make you another dish of pork with preserved vegetables. These six ounces of gold are better used in a barbecue. I'll also make you a barbecue imitation of steak."

After he finished talking, the four meat dishes had been finalized, and the rest depended on the situation. He Yuzhu went downstairs with full confidence to prepare to cook.

He Yushui was very considerate to Wang Gensheng. She agreed to serve the dishes as soon as He Yuzhu finished cooking, so she placed the dishes in front of several people.

They put down their chopsticks and waited for He Yuzhu to serve the dishes. They watched Wang Gensheng chatting with Brother Yu with an experienced and steady look. He Yushui sat beside them, supporting his chin with his hand.

Looking at Wang Gensheng's silly smile, his eyes were full of admiration. He always felt that Wang Gensheng became more pleasing and mature the more he looked at him.

He Yuzhu was quick and started serving the dishes.

The first dish to come up was a portion of sweet and sour pork, which was golden in color, salty, fragrant and crispy. Ergang was nodding his head as he ate, and he remembered the agreement not to speak, so he kept his head down and ate mouthful after mouthful.

Brother Yu picked up a piece and put it in his mouth to taste it carefully: "Not bad, salty, fragrant and crispy, and not greasy at all with the sauce!"

Just from this one sentence, we can tell that Brother Yu must be a foodie.

Otherwise, in this day and age, most people only pursue the oil and water in their mouths. Who can still say that the food is fat but not greasy?

Such adjectives can only be heard from gourmets who pursue fine details.

For example, this sentence often comes out of Wang Gensheng's mouth.

Wang Gensheng first carefully picked up a piece and put it on the plate in front of He Yushui. It can be seen that he was caring and his eyes were full of emotion.

This made He Yushui like it even more, but after all, doing this in front of two outsiders made her feel very embarrassed, and her cheeks unconsciously turned red.

She lowered her head shyly, eating carefully, bite by bite, like a young wife, without saying a word.

This is what was passed down to later generations as Wang Gensheng's doting on her and sitting with her. In the early days, when other families entertained guests, no woman like He Yushui would politely sit at the same table with other men.

"Brother, this dish is really good. Comrade He Yuzhu's cooking skills are really not exaggerated." Brother Yu also took a small bite and couldn't wait to taste it before praising it.

"It suits your taste. Brother Yu, just eat more. I'm not bragging, but my brother is the heir of authentic Tan family cuisine."

"The authentic 17th generation successor." He Yushui interrupted.

"In this city of ours, there are definitely not many people who can cook better than him, and the taste he makes is absolutely authentic. Today is my brother's wedding, I will be the host, and we brothers can eat and drink to our heart's content."

As he spoke, Wang Gensheng picked up the bottle and started pouring wine.

He Yuzhu also greeted a few people to eat and drink: "This dish should be eaten while it is hot, don't put down your chopsticks."

Taking advantage of the opportunity to serve the dishes? He also picked up the wine glass with one hand. After drinking a glass, he turned around and served other dishes.

Wang Gensheng didn't pay much attention to it. He acted like the host. He not only greeted the guests, but also picked up some food for He Yu, showing their affection in public.

After a conversation with Brother Yu, the relationship between the two became much closer. Wang Gensheng looked at Ergang again, knowing that he was just a decoration, and he acted as if he didn't exist.

Inviting the two men to raise their glasses and clink wine, He Yushui looked at the two men with her big eyes, as if to say, "I'm just looking and not saying anything."