The daughter-in-law of a wealthy family does not lie flat

When Baby Zhong arrived, Lu Qing took a look at her car from the second floor. It was indeed a large car like the Lexus LS, which suited her personality.

Sitting opposite, Lu Qing could take a closer look at this new friend.

A white shirt, inconspicuous but it's from Ralph Lauren.

A pair of jeans, ordinary but stylish.

A pair of flat shoes, without even a logo, but it is a classic style of Claudette.

There was no other decoration on her body except a men's watch, but this watch alone was worth a car.

Lu Qing smiled and said, "Only you can look good wearing a men's watch. Others can't wear it in that way."

Zhong Baobao stretched out his wrist and took a look. "Nautilus, my father gave it to me when I graduated from college."

“That makes a lot of sense.”

The waiter brought the tea.

Lu Qing asked Zhong Baobao to look at the menu. "This is a modified Shandong cuisine that combines southern and northern flavors. The ingredients are fresh and the craftsmanship is exquisite. Take a look and see what you want to eat."

Zhong Baobao did not refuse and ordered three dishes: nine-turn large intestine, braised sea cucumber with scallions, and sweet and sour carp.

"What you ordered are all our signature dishes. You are such a gourmet!" The waitress was also a girl with a Shandong accent.

Lu Qing also added stir-fried kidney, first-grade tofu, and boiled Xishi tongue.

Zhong Baobao smiled and said, "This Xishi tongue is a specialty of my grandfather's hometown."

“Is the old man from Shandong?”

"Yes, it was called Jiaodong Dao at that time, which is near Rizhao or Qingdao in Shandong today. My grandfather came here when he was fighting the Japanese devils. He was only a teenager. When he returned to his hometown after the victory of the Liberation War, where was his family? His parents and brothers were gone."

"The old man fought for the country and was a revolutionary. I am really disrespectful to him. Is he still alive?"

"He passed away a long time ago. He must have lived to be over 100 years old. I don't really have any impression of him, but my mother always said that the old man loved to eat seafood from his hometown, such as Spanish mackerel, saury, pomfret, and clams. She also mentioned that this shishi tongue was a specialty of his hometown."

A few cold dishes came up, and Lu Qing and Zhong Baobao ate while chatting.

"Sister Lu Qing, I'd better call you sister. It's awkward to call you sister-in-law."

Lu Qing smiled and nodded.

"Sister Lu Qing, I've also heard about your Qingguo Qingcheng Company in Beicheng! Women are really as good as men."

"We have just started, so we can't talk about achievements yet. We are still exploring as we go along."

"Sister, you are too modest! The story of you yelling at Sky executives in Silicon Valley has spread. Everyone said you did a great job and didn't lose face in front of the Americans!"

Lu Qing recalled, "I was also very angry at the time. In fact, after I confronted him, I was a little worried that the deal would not be concluded and my trip would be in vain."

"Sister, have you ever thought about opening a branch office near North City? Or just moving the company there?"

Lu Qing knew that this was the main topic.

“Local leaders are very supportive of our emerging industry, and it seems a bit inappropriate to withdraw.”

Zhong Baobao smiled and said, "That's right. The prosperity of the industry is due to the contributions of the leaders in charge."

"Sister, if you have anything to say, just speak up. I feel like I've known you for a long time, and you should know me a little bit."

"Sometimes, it's not easy for ordinary people to adapt to a new unit, let alone the officials who are their parents."

Lu Qing understood in her heart that it seemed that the personnel transfer was not groundless.

"Sister, thank you for your kindness. This is not the place to talk today, let's just enjoy the food. You can come to my place or I will come to your place some other day, and we can talk about it in detail. The goal of Qingguo Qingcheng is to make a good layout of new industries and implement new energy technologies. We will certainly not miss any suitable fields, and we are willing to obey the overall situation. Businessmen can also serve the country and the people."

Zhong Baobao knew that Lu Qing understood, and he also felt that the other party was a smart person who understood everything immediately, so it would be much easier to cooperate with him.

The two of them used Rizhao green tea instead of wine and drank a glass.

The business was over, the hot dishes were served one by one, and the two started eating together.

Baby Zhong has a straightforward personality and eats quickly. He eats large intestines, kidney slices, sea cucumbers, and tofu. After the clam clam comes up, he eats it with a bowl of rice while drinking the delicious clam soup.

Lu Qing thought, with that amount of food, she would still gain weight after getting married.

Little did he know that in Zhong Baobao's eyes, Lu Qing was also a big eater. A carp could be almost eaten up by Lu Qing. They both loved to eat and they felt happy watching each other eat.

While eating, Zhong Baobao said, "I'm afraid of eating with people with small stomachs. I haven't even started eating yet, but she's full and won't eat anything. She's staring at me. How can I eat?"

Lu Qing smiled and asked, "What do you mean by formal eating?"

Zhong Baobao smiled and said, "Sometimes these cold dishes taste great too. I can eat all of them, and only when the hot dishes are served can it be considered as a proper meal. Oh, it's a bit embarrassing to say this."

"I'm just like you. Sometimes I really like to eat some small cold dishes in a restaurant, the kind that are given away for free. There's a local restaurant that makes cold fish skin and I always want to pack it up and take it home to eat!"

"Me too. I think the spicy radish cubes at Korean restaurants are delicious too. You can't buy that kind. The ones sold at small food stores are either salty or sour, but the radish at Korean restaurants is just the right sweet and sour!"

Lu Qing immediately said, "You must come to my house for dinner someday. The Korean side dishes made by my chef Fan are said to be delicious by Koreans. They take a big box away after dinner. Last time, the Korean chess master Li Zehao came to my house, and before leaving, he took a box of cabbage kimchi, a box of radish kimchi, and a box of radish kimchi."

"Then I must go! You should also take some time to come to my house, my mother-in-law's house. Her chef is a master at pickling raw food. It is clean and delicious. They use strong liquor to sterilize it."

Lu Qing asked, "Does he make Chaoshan flavor or Thai sweet and spicy flavor?"

"All of them! All of them! The first time I ate at my mother-in-law's house, there was raw pickled shrimp on the table. I ate twenty raw pickled shrimps, four drunken crabs, a big plate of raw pickled mantis shrimp, and a plate of raw salmon. My in-laws were all stunned!"

Lu Qing likes Zhong Baobao, who is mature and cautious enough when talking about serious matters, yet so free and straightforward when playing.

She thought to herself, "With a daughter-in-law like this, the Jiang family doesn't have to worry about their son having no ambitions."

The two of them had eaten and drunk their fill, but neither of them stood up to go home.

"I ate too much and felt a little dizzy!" Lu Qing regretted eating the last bowl of rice.

"Me too. I ate all the remaining sweet and sour carp. Now my blood sugar must be off the charts." Baby Zhong also said with a bitter face.

"If my mom was here, she would definitely say I'm too skinny and should have another bowl of sweet soup!"

"If my mother was next to me, she would definitely give me another bowl of rice! And she would say that I was so skinny that I was just skin and bones!"

The two looked at each other and laughed.

Before parting, Zhong Baobao handed Lu Qing a business card with only his last name and phone number. "This is my uncle's personal phone number. You can find him in person. My uncle said that he admires your business decisions and wants to cooperate with you more. It's a win-win situation."

Lu Qing took it with great care and put it carefully in her bag. "The development of Qingguo Qingcheng is also thanks to the support of your uncle. I should repay your kindness."