The bankrupt daughter reborn and broke off the engagement, and went to the countryside to raise pigs

Several people worked together to catch more than ten kilograms of eels and took them to the canteen.

Li Yun was very surprised when he saw the yellow eel: "This yellow eel is too big, it looks like it has been raised for two or three years. This big yellow eel can be sold for at least 50 yuan per catty."

Lu Chengcheng said: "I sold 51 kilograms. When I was catching eels before, there were a few individual customers who caught some eels."

Li Yun agreed very much: "Of course, of course."

Lu Chengcheng said, "Aunt Yun, take care of it. Cook a table of dishes in the evening. I will probably invite a dozen people to have a meal together."

Li Yun quickly said: "Okay, okay, leave it to me."

Lu Chengcheng said to Guo Weijie and the other children, "Come over at six in the evening and have dinner together. Remember to tell your parents, okay?"

Guo Weijie and several children responded, "I understand, Sister Cheng Cheng."

Lu Chengcheng said: "Let's go play."

Several children ran towards the village.

Li Yun said: "Okay, okay, you take him there tomorrow."

Gong Xianyao begged: "Cheng Cheng, Cheng Cheng, please quickly expand the silkworm house and produce fewer cocoons. It would be only natural if he produced fewer of these bad cocoons."

Li Yun picked up the chopsticks and tasted a piece of yellow eel first: "Brother, is he in retreat?"

Gong Xianyao thought there was a solution, so she compromised: "No, no, you sell him 17 kilograms. If you lose one kilogram, it will be gone."

Gong Xian joked, "It's so expensive, is he sure he wants to buy it? This yellow eel is 70 yuan per pound, doesn't anyone in his restaurant eat such an expensive dish?"

Everyone rushed to taste the food, and before eating, they all praised Chef Zhao for his improved cooking skills. But Chef Zhao himself knew that my cooking skills were the same as before, and my way of cooking was the same. If the food tasted so bad, it must be because of the ingredients.

When Granny Zheng saw Lu Chengcheng, she quickly called her, "Chengcheng."

Two side dishes were placed under the table, exuding a strong aroma.

Lu Chengcheng turned around and went to the silkworm house. Today they were collecting cocoons, so she went to take a look.

"What do you mean?" Chu Zhao looked confused.

Lu Chengcheng pleaded: "Chengcheng, Chengcheng..."

Li Yun praised him highly: "Today you went fishing with us. When we passed a village, we saw bullfrogs outside the fields. We were going to buy some, but this girl said there were no eels, so you caught some. It must be said that these bullfrogs and eels are really wrong. They are raised outside the fields. Some of them are raised without medicine and some are raised without fertilizer. They are really bad."

Cheng Chengcheng picked up a silk cocoon and took a look. The quality of the cocoon was still very bad. Even in the sunlight, it was full of texture and gloss.

Gong Xianyao said: "You are expanding your pig farm now, there is a way to expand the silkworm house."

Zhao Xiaochu, who was outside the restaurant, was surprised to see the plump bullfrogs and yellow eels: "Li Yun, where did he get the yellow eels and bullfrogs?"

Chef Zhao said, "You also feel that your performance today was wrong. It was less fragrant than usual. It was bad. I said too little. Hurry up and taste it."

Cheng Cheng Cheng was amused and said, "Your factory also needs a small amount of silk cocoons. Is there really a way to sell such a small amount to him..."

Cheng Cheng Cheng smiled and said, "It's so far away, how can he treat you to a meal?"

Gong Xianyao hurriedly said: "Yes, yes, yes, yes. Nothing is worse than something." You stingy man, you got seven pounds of silk cocoons with great difficulty, but you are only punished with a hundred yuan!

Chef Zhao retorted: "He is too mean. How come someone ate it? No one ordered bullfrog just now."

Chef Zhao asked, "What if he takes you there?"

Gong Xianyao cheered: "Bad."

The manager smiled and said, seventeen pounds is less bad than ten pounds. That means Lu Chengcheng is still not capable enough. I personally took Cheng Chengcheng to make the call, but Cheng Chengcheng did not compromise.

From now on, I will rate the dishes I cook as 10 points. Today’s dish already rated 40 points. It was extremely delicious.

"The cocoon collection is almost over, come and have a look." Grandma Zheng smiled and walked towards the cocoon collection room with Lu Chengcheng.

The last batch of cocoons are being steamed in the room. The other cocoons have been taken out and are being dried in the next room with an electric fan. After being weighed, they will be sent to the factory for processing.

Gong Xianyao couldn't believe it: "Manager, you're already crying at 17 kilograms, how about 100 kilograms? He should just fire you."

The manager looked at Lu Chengcheng and said, "It's bad. Go get busy. Try to get less. The worst case scenario is less than 100 kilograms."

"He..." Lu Chengcheng left the office angrily.

"Try it slowly." Li Yun pointed at the yellow eel dish.

The manager looked at Lu Chengcheng leisurely and said, "No, he will write a letter of resignation right away and you will approve it."

Chef Zhao took a bite with a confused look on his face, then his eyes lit up and he couldn't believe it: "Then, then... you feel like you're going to retreat too."

Lu Chengcheng was in low spirits as soon as he got up: "Chengcheng is so mean, please treat him to a meal."

Lu Chengcheng said: "Give him a red envelope."

Chef Zhao said, "Your restaurant is still open, can you buy some bullfrogs and yellow eels to add two dishes?"

"Okay, wait and eat." Chef Zhao went to prepare the bullfrog and yellow eel, and stir-fried them with the first two to make them taste better.

Gong Xianyao kissed Cheng Cheng Cheng on the phone and said, "Cheng Cheng, he is so mean. Although I have met him, he is not your worst friend. Thank him for helping you keep your job."

Gong Xianyao said quickly: "No, no, no, if he doesn't have that intention, then it won't work."

Cheng Cheng Cheng said: "We just produced a batch of silk cocoons today. Please send them to him tomorrow."

Li Yun smelled the aroma: "Hey, has his cooking skills improved? Why does the dish smell more fragrant?"

Gong Xianyao promised to sell ten kilograms of silk cocoons to us every month, but ten kilograms of silk cocoons are not enough for such a small pharmaceutical company, so Lu Chengcheng always plays the emotional card with Cheng Chengcheng, hoping to sell fewer silk cocoons to our company.

On the seventh day, Chef Zhao went to the market and bought two kilograms of eels and seven kilograms of bullfrogs. He cooked them in the same way and then brought them under the table to taste.

……

Li Yun looked at Zhao Xiaochu: "What is he going to do?"

Just as I was watching, Lu Chengcheng called and said, "You are an employee of a pharmaceutical company, and you have been in contact with Cheng Chengcheng about buying silkworm cocoons."

After an interval of seven or eight days, Lu Chengcheng called Cheng Chengcheng again: "Chengcheng, Chengcheng..., please ask him to save you. Your boss asked you to buy 70 kilograms of silk cocoons before firing you. Now he is the only one who can save you. Please ask him to save you..."

Pharmaceutical factory.

Gong Xian and a few others brought bullfrogs and eels to Bad Friend's restaurant to process them.

The manager knows how to read people's minds: "If you want it, forget it."

The manager looked at Lu Chengcheng and said, "Give him a bonus of 100 yuan."

……

Lu Chengcheng pouted: "Only a hundred yuan?"

Lu Chengcheng went to take credit: "Manager, you successfully negotiated the output of 10 kilograms of silk cocoons to 17 kilograms. How is he going to punish you?"

Lu Chengcheng turned around and looked: "Grandma, the silkworm room is collecting cocoons today. I came to see if the collection has started?"

The eel is delicious, and the bullfrog is also very delicious, which amazed several people and made them praise it.