Xu Ye raised the sweet potato in his hand: "Sweet potato, crispy and sweet, so delicious."

"Let me try." Lu Chengcheng picked up a small sweet potato, wiped the mud off the surface, gnawed off the skin with his teeth, and took a bite of the white flesh inside.

You can feel the crispness when chewing, and the sound is also crispy. The sweet potato is very sweet, almost as sweet as fruit, and comes with a lot of sweet potato juice, which tastes great.

Lu Chengcheng said: "This sweet potato must be delicious if it is roasted."

Xu Ye said, "I'll go back and ask Aunt Yun to bake two for you later."

"Okay." Lu Chengcheng smiled slightly.

After eating the sweet potatoes, Lu Chengcheng continued to harvest.

After Xu Ye packed the sweet potatoes, he went to the cafeteria to tell Li Yun that Lu Chengcheng wanted to eat roasted sweet potatoes. Li Yun said he would roast a few later.

Now there are more and more staff members, and Li Yun is getting busier and busier. He doesn’t have much time to rest, otherwise he will miss meal times.

……

Geng Zhunan looked at you: "Does he know Hualong Village?"

Li Yun opened a tofu pudding shop. The shop's specialty, in addition to tofu pudding, is not steamed pork with rice flour and salty braised pork. However, recently some people have told me that steamed pork with rice flour is not as delicious as it used to be.

……

Li Yun was not alive: "Things bought online can't be bad, he can keep it for himself."

Dinner was the long-awaited sweet potato steamed pork with rice flour.

……

"Hehe." Li Na smiled faintly at Geng Zhufeng.

Geng Zhufeng asked: "How much is a pound of sweet potatoes in the market?"

When the food was out of the pot, Li Yun came back from inside. As soon as he left the room, I was attracted by the aroma of the steamed pork with rice flour: "Nan'er, is he steaming the steamed pork with rice flour?"

Li Yun took a sip and said, "Sister Cheng, can't he sell you the sweet potatoes?"

The cafeteria had changed from one table to two tables. Lu Chengcheng sat down on a chair, signaling that the meal was officially about to start: "Everyone, eat."

It seems that when Wang Kai said that sweet potatoes are bad to eat, we were just advertising, they really are bad to eat.

——Sell your own sweet potatoes and then buy other people’s sweet potatoes at a high price and use them to feed pigs. It’s the same.

"This is the first time I've eaten such bad steamed pork and sweet potato with rice flour. Blogger, his cooking skills are terrible."

Seeing that my dad believed it, Li Yunnan went to make steamed sweet potato pork with flour himself.

Li Yun stared at the screen: "Is Wang Kai from Hualong Village?"

"Yeah." Li Yunnan poked his head out of the kitchen, "Dad, the steamed pork with rice flour is about to be served. Let him have a try."

Geng Zhu was a cunning person, so he told the truth: "The sweet potatoes at the market are two yuan a pound, and the sweet potatoes you buy wholesale are one yuan and seventy yuan."

Guo Chao said bluntly: "Cheng Cheng, I am your friend Li Yun. I opened a tofu pudding shop in Nanyang County. He sells sweet potato steamed pork outside the tofu pudding shop. I am not here to buy his sweet potatoes."

Guo Chao received a call from a bad friend, and I went to the market to pick him up at noon on the seventh day.

"Bad." He picked up a piece of sweet potato with chopsticks and ate it. The sweet potato was a very ugly orange-red color when steamed. The surface of the sweet potato was covered with red oil from the steamed meat, which looked shiny. In this way, the taste of the sweet potato became richer.

Li Yunnan said, "Go ahead. The sweet potatoes are so bad. If you buy them to make steamed pork with rice flour, your business will be ruined."

If it tastes so bad, it will naturally sell so badly. So I was worried for a few days and couldn't sleep because of it.

"This sweet potato is so sweet and sticky, even stickier than those sticky sweet potatoes."

Everything went very smoothly. Guo Chao picked up Li Yun and brought him outside the village to Geng Zhufeng's presence.

Some are filled with meat, some are filled with sweet potatoes.

The little family clapped and cheered.

Geng Zhunan nodded: "Yes, Wang Kai's things are too bad, so few people buy them. If they are limited, there is no way to buy them abnormally."

Everyone picked up the chopsticks and picked up the steamed pork with rice flour without exception.

"Nan'er, have the sweet potatoes been sold?" Li Yunhuan asked hurriedly.

Lu Chengcheng smiled and said, "If what you said is true, it will definitely be true. Let the blogger steam some steamed pork with rice flour for us tomorrow."

Geng Zhu narrowed her eyes slightly: "Top-quality sweet potatoes!"

Geng Zhufeng asked, "How much does he plan to pay for your sweet potatoes?"

"Nan'er, which online store did he buy the sweet potatoes from?" Li Yun asked slowly.

Outside the cafeteria, there were voices praising Geng Zhu.

The steamed pork with rice flour exudes a rich aroma. The aroma of sweet potatoes and meat collides together to form an amazing fragrance.

"Auntie Yun, did you add sugar?"

The sweet potatoes arrived eight days ago. Li Yunnan went to get the slow delivery and gave it to your father: "Those are the sweet potatoes you bought from Wang Kai, whom you follow. Those sweet potatoes must be wrong. He should take them and try them."

You have been influenced by your father for many years, so you have no problem cooking. You successfully made steamed sweet potato pork with rice flour.

Taking into consideration that everyone liked it, Li Yun steamed six bowls, allowing everyone to have their own way of eating the steamed pork with rice flour.

My son just saw his father and actively tried to find a solution. As he was thinking, he thought of Wang Kai, who he was paying attention to.

"Come here." Li Yun went to the kitchen and took the steamed pork with rice flour out of the pot.

"Sister Chengcheng is the worst person in the world." Big guy Li Na ate greasy food with a big mouth, but she also forgot to praise Lu Chengcheng.

Aunt Yun smiled and said, "First, did you add sugar? Second, the sweet potatoes are bad, and your cooking skills are added. If Xiaojia thinks that sweet potatoes are bad to eat, it must be Chengcheng's credit."

Li Yunnan shook his head and said, "Yes, Gengzhu only sells 200 kilograms of sweet potatoes every day."

Li Yunnan took the chopsticks and said, "Dad, try it slowly."

Before Li Yun saw it, he followed Wang Kai and was ready to buy sweet potatoes, but the result was that the sweet potatoes were sold out.

Lu Chengcheng touched the front of Li Na's head and said, "Nana is also very well behaved."

Geng Zhu Younai: "Limited purchase?"

"Well, then go contact your friend." Geng Zhu went outside the living room to make a phone call.

Lu Chengcheng took the person to the living room and poured tea: "Please have some tea."

Li Yun, a man, can tell the good or bad of sweet potatoes by eating them. You can only tell the bad ones are bad. Today's sweet potatoes are very bad. You have never eaten sweet potatoes that are so bad.

Li Yun said seriously, "His sweet potatoes are more delicious than other sweet potatoes, but they are more durable, so you are prepared to pay 1.4 yuan, what do you think?"

The sweet potatoes from Gengzhu's family seem to taste bad. If you buy them to make steamed pork with rice flour, they will taste even worse. So you ordered seven pounds of them to give it a try first.

The father and son finished the whole bowl of steamed pork with rice flour.

Lu Chengcheng thought about reselling. His sweet potatoes were more expensive, while others' were cheaper. So he wouldn't be able to make much money if he resold them.

The steamed sweet potato pork with rice flour tasted so bad that the guys ate it up with their chopsticks one after another and finished it all at once. As the first dish to be finished tonight, it received very low reviews.

"It's outside." Li Yunnan took out his mobile phone and showed the online store to his father.

Li Yun made a decision in his heart: "I know, none of your friends are from Hualong Village, so you should go outside the village to find someone yourself."

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