Playing house in the anime world
Chapter 124 Dumpling Kingdom
Gojo Aiko's 15 dumplings were served, and it was visible to the naked eye that each dumpling was indeed different.
Some dumpling wrappers are colorful, while others are pinched into very special shapes.
"What is this? A flying saucer?" Jinpei Matsuda looked at the dark round dumpling on the plate and found it hard to imagine what it would taste like.
Kenji Hagiwara took out the menu and looked for it.
"The name of this dumpling is actually Flying Saucer Dumpling! And it sounds like it tastes pretty good?"
This flying saucer dumpling is flavored with black truffle and foie gras, and there is even a note on the back indicating how many people have ordered this dumpling since it opened.
"I remember this store seemed to have just opened last month?" Hagiwara Kenji looked at Oda Sakunosuke. When they were looking up information together, he didn't pay much attention. He only remembered that it seemed to have just opened not long ago.
"It was the end of last month, so it has only been open for half a month now." Oda Sakunosuke remembered the exact opening time.
The number of people who ordered the black truffle flying saucer dumplings is 30.
This is the dumpling flavor with the least number of orders among all flavors.
"Is it because of its flying saucer shape that no one dares to order it? Or is it because the black truffle flavor is not very popular..."
Jinpei Matsuda looked at the hundreds of orders for other dumplings and felt that this was definitely a dark dish!
So everyone looked forward to watching Aiko Gojo take a bite of the black truffle and foie gras flying saucer dumplings.
Judging from Aiko Gojo's expression, the taste probably wasn't very pleasant.
After eating the dumplings, Gojo Aiko did not express any opinion, but quickly picked up the lemon tea next to her and took a big gulp.
"I heard that the smell of black truffle is very complex..." Kenji Hagiwara almost laughed when he saw Aiko Gojo's expression.
And he seemed to smell a very indescribable smell coming from Gojo Aiko.
"The smell of grass after rain, and... the smell of foie gras?" Kakyoin Noriaki sniffed carefully and felt that the smell of black truffle did not seem very delicious.
"Forget it, next one!" Aiko Gojo extended her chopsticks towards the next contestant with disdain.
Fortunately, she ate the dumplings in one gulp, otherwise if she only took a bite of half, she would never be able to finish the remaining half.
Aiko Gojo then chose a white dumpling that looked more normal, and the shape was also very normal.
"It's filled with pork, but it's made from top-quality black pork." Kenji Hagiwara discovered that this pork dumpling was a fried dumpling, while the flying saucer dumplings just now seemed to be steamed dumplings.
It seems that not only the shape and taste are different, but also the cooking method is different.
It seems that this restaurant is actually quite attentive.
"This is delicious!" Aiko Gojo nodded. As expected, normal dumplings are still delicious.
"Then try this pink one!" Kenji Hagiwara had long been eyeing the pink dumpling that was shaped like a flower.
He always felt that the dumpling would be sweet, such as strawberry flavor.
But the menu says that the dumplings are sakura squid flavored...
It always feels very subtle.
"It tastes like octopus dumplings!" Gojo Aiko didn't expect the dumpling to taste so familiar, "But it doesn't taste like cherry blossoms?"
"Maybe cherry blossoms are added to the dumpling skin?" Zhu Fujingguang guessed.
Aiko Gojo thought it made sense.
"What about the purple one? Hmm! It actually says 'confidential' on the menu! And it's the one that most people ordered. It seems everyone is curious about what flavor this dumpling tastes like?" Rengoku Kyojuro also came over curiously.
Dumplings are not a filling staple for him, so he usually eats relatively little of them.
I didn’t expect that restaurants outside could make dumplings in so many different ways.
"It doesn't seem to smell anything special..." Aiko Gojo sniffed it cautiously, fearing that there might be something like black truffle inside.
After putting this mysterious dumpling into her mouth, Aiko Gojo's eyes immediately widened.
It’s sweet!
But she frowned again, because the dough was a bit thick and the taste was more like a pie than a dumpling.
"It's filled with cheese and purple sweet potato." Aiko Gojo smacked her lips and found that the taste was actually pretty good.
And since it’s fried dumplings and shaped into a square shape, it tastes even more like a pie.
But it tastes really good, and I might recommend it to Gojo Satoru.
"There are actually sweet ones..." Kenji Hagiwara suddenly regretted ordering noodles just now, because each person could only order one staple food.
He really wanted to try the fried dumplings with cheese and purple sweet potato filling.
So Aiko Gojo ordered a few more dumplings to share with others.
Since each of them ordered a main course, they could share it with each other.
However, if you have several people dining together, but only one person orders a main course and wants to share the ordered main course with others, this cheap practice of wanting to spend only one price but get the meal for free for several people is not allowed. The restaurant will change the original semi-self-service format into a limited ordering mode.
These are all written on the menu in advance.
The remaining dumplings have relatively normal flavors, such as green and wild vegetable dumplings, round fish dumplings, rectangular seafood dumplings, etc.
There are also some more unusual ones, such as triangular crystal pineapple dumplings, red pepper dumplings stuffed with sour radish, and cream curry dumplings.
Generally speaking, most dumplings taste delicious. Even those with strange flavors taste good, with only a few being darker.
However, this kind of thing still depends on each person's taste. Kakyoin Noriaki couldn't accept the nut shrimp dumplings, but Hagiwara Kenji thought it was okay.
The crystal pineapple dumplings that Jinpei Matsuda couldn't accept were considered delicious by Aiko Gojo.
However, everyone agreed that some of the dumplings here are more like snacks made in the shape of dumplings than dumplings.
Especially the sweet cheese purple sweet potato fried dumplings and crystal pineapple dumplings, which look like some kind of dessert.
The cream curry dumplings are also like some kind of snack, because they are coated with breadcrumbs and then fried. They taste very much like curry bread, except that the coating is not bread, but crispy dumpling skin.
(All the weird dumpling flavors are made up by me)
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