After rebirth, I went from a peasant girl to the richest man

Bai Qingyun in the space didn't know that he had been exposed at this moment. He only knew that the grilled fish in the system smelled delicious. It smelled so delicious that everyone started fighting for the last grilled fish!

"You've already eaten five fish, give me the last one!"

"You've already had dinner. Aren't you afraid of getting too full if you eat so much fish?"

Finally, under the pressure of the host, he had no choice but to compromise and offer the last grilled fish. The price was that Bai Qingyun had to take out some of the fish caught tomorrow and put it into the breeding space, so that the system would have grilled fish to eat at any time.

After eating, the host began to plan the planting of this space. Originally, he planned to plant rice, but because he had potato seeds, Bai Qingyun planted potatoes first, and then planted rice in the remaining space, and then irrigated it with spiritual springs. With the blessing of the space's ten times flow rate, these can basically be harvested in about 10-15 days. It must be said that this is simply a high-yield space.

The diligent system began to divert the Lingquan creek to contribute to tomorrow's aquaculture industry, with fish being farmed in the lower reaches. The middle reaches will facilitate the host's daily water use, and as for the upper reaches of the Lingquan, it cannot be seen at a glance as it is blocked by a space barrier.

After finishing all these, Bai Qingyun walked into the area that had been set aside for growing spices. It could be seen that the spices were growing well. He instructed the system to pick the ripe spices, as they would definitely be needed when he went to Hongyun Tower to help tomorrow.

Although Bai Qingyun had only slept for a while, several days had passed in the space. When Bai Qingyun woke up and entered the space, he saw that the system had neatly arranged the spices. Even his obsessive-compulsive disorder said it was good. After taking the spices out of the space with satisfaction, Bai Qingyun got up early to wash up.

The Bai family is very busy today. Father Bai got up early and went to the river to fill the fish basket as usual, and carried a bucket of fish home. Grandpa Bai was injured on the battlefield when he was young and is in poor health now. During the day, he weaves the bamboo frames that Bai Qingyun needs at home, obediently drinks the spiritual spring water that Bai Qingyun instructed to keep healthy, and occasionally goes to the fields to look after the crops.

After the family finished their work, they had no time to make breakfast, so they just hurriedly packed the meat buns they had made before and went out. Today, the family went out and had to take two buckets of fish they had caught in the past few days, so they went to the village entrance to call a bullock cart and went to the town at sunrise.

The one driving the ox cart is Yang Datian, a well-known poor family in Dayang Village. He is about the same age as Grandpa Bai, and his wife has passed away. His only son worked at the dock in the town a few years ago. When unloading cargo, he was accidentally thrown into the water by the anchor, and the heavy objects on his shoulders also fell into the water. The man who could swim was hit by the heavy object and fell into the water directly. When the person next to him moved the obstacle away, he had already sunk to the bottom of the water. His daughter-in-law couldn't stand this life and ran away, leaving her three-year-old son behind. It is said that they met a caravan heading south at the dock.

Nowadays, Grandpa Yang lives with his grandson alone. Fortunately, his grandson is sensible and can help his grandfather with things at a young age. This also allows Grandpa Yang to have time to drive the ox cart and earn some extra money during the slack season.

It was already daybreak when the family arrived in town. When they approached the door of Hongyunlou, Shopkeeper Xu came to greet them in a hurry. The menu and pricing were all completed yesterday. Today, they wanted to try to sell these dishes, but when the diners heard that it was fish, they shook their heads without even listening. It was not others' fault. The stereotype that fish smells bad has long been ingrained in their minds.

After listening to this, Bai Qingyun also had a solution in mind. Since it is difficult to change one's ideas, then he might as well present them directly. Everyone will be able to tell how they taste.

Bai Qingyun called everyone into the kitchen and started killing the fish without saying a word. There was no other way as the fish would have a hard time staying alive after being tossed around in the hot weather. Killing the fish while it was fresh would also preserve its freshness.

When Shopkeeper Xu heard about Bai Qingyun's actions, he was shocked. This little girl started killing fish without saying anything. If the fish could not be sold, it would be a headache just to deal with these fish.

"The shopkeeper bought five recipes yesterday, and the new dishes are on the market today. Why not give everyone a free dish as a way of giving back to the diners!" Bai Qingyun said calmly.

Shopkeeper Xu is also a businessman. After listening to Bai Qingyun's description, he also understood the intention of this practice. People's ideas about fish are not easily changed, so what if it is given away for free! After all, everyone is greedy for small bargains. People who don't usually go to restaurants will stop and watch when they hear that it is free. It doesn't matter if they don't come in to eat. As long as they have tasted the fish, they will always go back and tell their family and neighbors! In this way, it is enough to know that the fish in Hongyunlou tastes great.

The decision was made immediately. We had to give it away. If we were going to give it away, we had to give it away big. Not only would one of the dishes be given away for free, but the other dishes would also be discounted. This would definitely attract a large number of people. Killing fish takes time, so we could kill all the fish in advance and put them directly into the pot, which would make serving the dishes faster.

After thinking this through, he directly worked out a detailed promotion and posted it in front of the restaurant. At this time, the fish killing in the backyard was also in full swing. Bai Qingyun directly put all the crucian carps brought today into the pot and boiled a large pot of crucian carp soup in a large pot.

When the crucian carp soup was ready, several children were called to carry it to the entrance of the hall. The fresh and fragrant smell spread out, and pedestrians on the street stopped to take a look. The clever shopkeeper Xu called a smart waiter to announce today's event at the door: "Walk around, take a look, take a look, don't miss it if you pass by, Hongyunlou has new dishes on the market, and all customers passing by can taste a bowl of the new soup for free. The ingredients are carefully selected and cooked, so you can enjoy the feast of food."

"Hey, waiter, what kind of soup is this? It smells delicious!"

"Sir, you have good taste. This is our new soup from Hongyunlou. You can try it first. If it tastes good, you can come into the store and enjoy it!"

The waiter was also smart. He knew that if he directly said it was fish soup, it would probably scare away a large number of people who wanted to try it, so he let people taste it first.

The kitchen assistant next to him made a bowl of fish soup, deliberately avoiding the crucian carp that sank to the bottom. The pure white soup directly concealed the true appearance of the ingredients. After tasting it, the guests in the front smacked their lips.

“This soup is really delicious!”

"Yes, I have never tasted such delicious soup!"

"Shopkeeper Xu, it's a pity that you are willing to give away such delicious soup directly! If you sell it, you will make a lot of money!" The man who came was an old customer of Hongyunlou. He was dressed like a businessman and seemed to be an old acquaintance of Shopkeeper Xu as they chatted and laughed.

When the people around heard that the good soup was free, they immediately lined up. Shopkeeper Xu just said to them, "You have tasted my soup and know that it is delicious. Do you know what this soup is made of?"

"Boss, please don't keep us in suspense. We all think this soup tastes delicious. Tell us about it quickly. Maybe we can try it ourselves when we get home. We don't have to make it 100% similar, but just a little bit similar is good!"

Shopkeeper Xu stroked his beard with his right hand and laughed as he said, "I'm afraid that even if you knew the ingredients, you still wouldn't be able to cook such a delicious dish! To be honest, I came up with a new recipe for eating fish yesterday at Hongyun Restaurant. I found some spices to remove the fishy smell. Today's soup is made with the fresh crucian carp I bought this morning!"