Flash Marriage Officer: The handsome military wife controls the system and brings her husband to cou

This New Year celebration lasted for two and a half hours. Ji Luo spoke for an hour on the stage, focusing on future planning and operational sales. Director Xu and other leaders took over and talked about production and management discipline regulations. There was also a half-hour of fun games and many small prizes were given out. The event was announced to be over at 10:30.

After all the employees returned to their workstations, Ji Luo came over to reunite with the man and the child. He had just talked too much and his throat was a little hoarse. "Let's go. I'll take you to visit the workshop."

"Luoluo, drink some water."

Ren Rongyan carries a kettle with him, and warm water is always ready in the kettle.

After drinking the water, seeing that everyone else was looking at her with burning eyes, Ji Luo chuckled: "The first class in college is to give a speech on stage. Every student is an excellent speaker. I participated in various exchange club activities and debate competitions organized by the school, and I have practiced my eloquence and courage."

"Beijing University is indeed the number one university."

Ji Shengli has learned a lot today. Although he is also a junior clerk in a government agency, his eloquence is far inferior to hers. He can go on stage and speak at the spur of the moment, but he cannot be as confident and rigorous as she is.

Ji Luo smiled and said nothing more. He picked up his obedient son and invited him, "Let's go and visit the workshop. Have lunch in the factory cafeteria and try the food in our factory cafeteria."

Except for Ji Shengli, who had been to the factory before, everyone else visited the factory for the first time. They saw that the factory employees were sitting neatly in rows next to the machines, each busy with the work at hand. The entire production workshop was in order, and no one was whispering to each other. As they spoke, the materials beside them were placed neatly and not at all confusing. They were deeply affected and lowered their voices.

There are now five production workshops in the factory. The printing and dyeing workshop has the most pungent smell. Ji Luo and Ji Bingqing took their two children and did not go in, leaving Chen Zhibin to lead everyone in for a tour.

They spent half an hour in the printing and dyeing workshop before coming out. Once they were outside in the open space, Li Shufen exclaimed: "Ji Luo, I've learned a lot today. I finally know how the beautiful patterns on the blankets and sheets came out. The printing and dyeing equipment here is amazing, and the craftsmanship of those masters is amazing."

"We country bumpkins have really opened our eyes today."

Li Hongjuan watched very carefully when she visited just now. In fact, she also knows how to weave cloth, having learned it from her elders on her natal family. But after visiting here today, she found that her skills were no match for those masters.

"It's really an eye-opener. We can brag about it when we go back." Wang Yaping said with a smile.

Ji Shengli was carefully protecting her belly and asked with a smile: "Ji Luo, are the machines in your factory the best in the country?"

"It's not the best. Nearly half of them were eliminated from state-owned factories. In fact, these machines are a bit old and the production efficiency is not high. But the initial funds are tight, so we can only use these equipment first."

"The new factory opened in Yangcheng is brand new and uses the most advanced full set of equipment today. Its production efficiency is higher than these, but its price is also much higher."

The equipment of the new factory in Yangcheng was purchased by her father-in-law. She had already visited it before the Chinese New Year. It was better than the equipment in Shacheng, but far behind the production lines of later generations.

They stood there chatting for a while, and Tuantuan, who was playing on the side, came over and pulled her trouser legs, pointed at her belly, and shouted "Eaaah" twice.

"hungry?"

Ji Luo bent down and picked him up, rubbing his belly, "You ate a lot this morning, and my aunt even brought you eggs to eat. You were hungry before we were even hungry."

"Let's go and eat." Chen Zhifeng held his son and led the way.

It's not time to get off work yet, but the food in the cafeteria is almost ready. Ji Luo first went to greet the chefs with a happy new year, and then led his family to get bowls and plates for food.

"The food in our cafeteria is okay. We have both meat and vegetable porridge and soup. The main staple food is rice. We also have buns, steamed buns, noodles and other pasta. You can buy whatever you want and it will be charged to my account later."

Ji Luo and his wife were leading the way in serving the food. She bought a portion of non-spicy steamed pork with rice flour for her son, and the rest were all spicy dishes that they wanted to eat.

Everyone basically had two meat dishes and two vegetable dishes. Chen Zhifeng brought everyone a large bowl of fried snacks, including fried dough sticks and fried cakes that are only served for breakfast, as well as two large bowls of local specialty stinky tofu and orchid dried tofu.

Seeing these snacks, Ji Luo's eyes lit up: "Are there any more of these in the cafeteria?"

Chen Zhifeng knew that she loved to eat, so he handed her stinky tofu and dried orchids and said with a smile: "At the end of last year, the cafeteria hired a chef who knew how to make these. He was mainly responsible for late night snacks. These snacks were always prepared at night, as well as stir-fried noodles and fried rice. Noodles and other things are very popular with everyone. I thought you like to eat these, so I just asked him to prepare some in advance. "

Ji Luo loved to eat these, so he picked some for Ren Rongyan first and called the others, "These are stinky tofu and orchid dried tofu, Shacheng specialty snacks that we don't have in our hometown. Try them, they're super delicious."

"Stinky tofu?"

Everyone looked at the dark tofu and was a little afraid to take their chopsticks.

Ji Luo took a piece to Wang Yaping and said, "Sister-in-law, try it first. It smells bad, but it actually tastes very delicious."

"Okay, I'll try it first." Wang Yaping had never eaten it before, so she took it and smelled it first, with an exaggerated expression: "It smells a bit smelly."

"good to eat."

Ren Rongyan also liked to eat it, eating one piece at a time, and told others: "Don't worry about eating it, it won't poison you."

Ji Shengli smiled and saw Wang Yaping chewing slowly after taking a bite, and asked with a smile: "What does it taste like?"

"It's okay. It tastes really good. It's fragrant and crispy. It's delicious."

Everyone couldn't stop eating after they tasted it. Seeing that they all liked it and even ate half a piece of Tuantuan, Chen Zhifeng got up and went to the kitchen and asked the chef to fry two more bowls.

"Ji Luo, how do you make this stinky tofu?" Li Shufen can make tofu, but she can't make stinky tofu.

"I don't know about this either." Ji Luo likes to eat, but has never understood it.

Chen Zhifeng saw the tofu being soaked in the kitchen and said, "The secret recipe of this stinky tofu is the water used to soak the tofu. I saw that it was black. It is made from the secret recipe passed down from the master's family."

"This kind of tofu is made in a very special way and the taste is really good."

Ji Shengli knew that Second Aunt might have an idea, so he said: "Second Aunt, if you can't make this stinky tofu, you can make this dried orchid seeds. This looks similar to fried tofu. If you try more, you should be able to make it."

"I can do this. When I was taking care of Bingqing during confinement, I went to the farmer's market to buy vegetables, and I saw stall owners making them for sale. It's not difficult to make, but it's a bit time-consuming." Li Shufen has never studied, but She is quite smart and learned it after just watching it a few times.