The Age of Rebirth: Winning since the educated youth went to the countryside

After peeling off the skin, the next thing is easy to operate.

The tiger's belly was disemboweled, the gallbladder was removed, and the tiger bones were collected.

While collecting these, he also cut dozens of kilograms of tiger meat.

After all, he was the one who shot the tiger. Even though it was handed over to the production team, there is still no problem in keeping some meat.

He planned to make some of these dozens of kilograms of meat into dried meat and send it to the homes on both sides.

Such a good thing may not always be seen.

He was lucky this time. If he killed a tiger, he should let his family have a taste of it.

Since it is a big pot dish, Zhou Ziwen is not going to come up with any new tricks.

Separate all the tiger meat, then cut it into pieces, and add it directly to the pot when the time comes.

Simmer for a few hours first, and then add some auxiliary ingredients after the tiger meat is tender.

Like potatoes, carrots, etc., the production team had a lot left over, so they just used them to eat and make a big stew.

A tiger weighing hundreds of kilograms cannot be stewed in one pot.

Zhou Ziwen made an estimate, and then used ten large pots, each of which could hold more than a hundred kilograms.

With the help of the aunts and uncles, Zhou Ziwen doesn't have to worry about this.

He blanched the tiger meat once to remove the scum and some dirty blood, scum, and oil.

Then add the ingredients and stir-fry once. After the aroma comes out, simmer over low heat.

Seeing the puffs of smoke coming out, Zhou Ziwen knew that his work was temporarily over.

Taking the tiger skin, tiger bones, and tiger meat, Zhou Ziwen went back home.

After putting these things away, Zhou Ziwen took out the tiger skin and placed it on the ground to admire it.

When he was satisfied, he carefully put the tiger skin away.

He is not going to sell this thing.

He planned to keep it forever and take it out to appreciate it from time to time in the future.

After putting the things away, Zhou Ziwen made himself a cup of tea, then brought the enamel teapot to the production team like a veteran cadre.

At this moment, the flavor of the stew has come out.

In fact, tiger meat does not taste good.

Tigers are carnivores, and their meat smells very fishy.

That is to say, Zhou Ziwen has superb cooking skills and added a lot of seasonings to the pot, even contributing secret seasonings.

Under his adjustment, the tiger meat not only lost its fishy smell, but also stimulated the aroma of the ingredients themselves.

The taste of tiger meat is somewhat similar to beef, but completely different.

Ten large iron pots are simmering slowly, and the alluring aroma fills the entire grain drying field.

The aunties who were helping, as well as the members working on the production team, were attracted by the scent and no longer even thought about going to work.

Zhou Ziwen looked at the heat of the tiger meat and found that it was still very early and it would take at least three hours to stew it.

Fortunately, Zhou Ziwen had already prepared it, so he stewed it in advance.

According to his estimation, by the time everyone gets off work, the meat will be almost ready.

Then add the potatoes, carrots, cabbage and other supplementary ingredients.

When these auxiliary ingredients fully absorb the moisture, the taste will be more fragrant than meat!

For the next afternoon, Zhou Ziwen didn't go anywhere, just guarding the grain drying field.

As time goes by, the longer the meat is stewed, the better it becomes and the richer the aroma.

Later, even Zhou Ziwen couldn't help but taste it.

"good to eat."

As soon as he entered the mouth, Zhou Ziwen's eyes lit up.

This tiger meat tastes really good.

It has a strong texture without clogging your teeth, and the texture is clear when you take one bite.

And this thing is very complementary.

The nutritional value is also high.

Tiger meat can nourish the spleen and stomach, replenish qi and strength, and strengthen muscles and bones.

It has a good therapeutic effect on spleen and stomach weakness.

Zhou Ziwen believed that after the members ate this tiger meat, they would go home at night, and those who had wives would have to go through a lot of trouble.

As for those who don't have a wife, they can only hold it in.

Anyway, this tiger meat is a good thing, so it’s always good to eat more of it.

After work today, the members came back earlier than usual.

It is estimated that they have been waiting for the end of work time to arrive.

When the announcement rang and the team leader announced that work was over, they rushed back eagerly.

There are even some people who don’t work at home, who take their rice bowls early and come to the grain drying field in groups, waiting to eat meat!

Speaking of which, this is the second time they have had a big pot meal in the past few months.

The first time was when Zhou Ziwen killed a bear and gave it to the village so that everyone could eat the bear meat.

Now is the second time, again because of Zhou Ziwen.

As the saying goes, take advantage of others' shortcomings.

After eating the meat Zhou Ziwen brought, how could everyone not have a favorable impression of him?

In other words, he is already married. If he is not married, it is estimated that any matchmaker who comes to visit him will have to break the threshold.

Seeing that the time was almost up, Zhou Ziwen put potatoes, carrots, and cabbage into the pot.

With these accessories, the contents of the pot look colorful.

Especially when the soup in the pot is still bubbling, it makes people's mouth water.

After coming to Dabazi Village for so long, this was also the second time Zhou Ziwen had a big pot meal.

In the past, the members here all had their own meals.

There are many disadvantages to eating in a big pot.

After all, anyone who has eaten knows that the busier the time, the more you eat.

Everyone eats this kind of big pot meal with all their energy and doesn’t even know how to save.

After all, if you save money and others eat more, wouldn’t you suffer a loss?

Moreover, some people work more, and some people work less. As a result, they all eat the same food, which can easily lead to psychological imbalance.

Half an hour later, while everyone was waiting anxiously, the meat was finally stewed.

"It's time to eat."

Zhou Ziwen looked at the quality of the cauldron, and then nodded to Wu Dagang on the side.

"Comrades, the meal is ready. Everyone should line up in an orderly manner. Don't crowd or rush. Everyone has a portion. There is still a lot of meat in the pot."

"Don't worry about not having enough to eat. You'll have enough to eat today."

Wu Dagang held a tin trumpet and shouted loudly to the members.

"Hey, it's time to eat!"

"It's time to eat, go and get in line."

"This position is mine, you go to the back."

Upon hearing this, the members present became excited instantly.

In fact, everyone lined up consciously before the meal started.

It's just that there are always some people who like to wander around, either because they want to jump in line or just want to join in the fun.

Today’s big pot dish is not just tiger meat.

In order to satisfy everyone's appetite, Wu Dagang discussed with the team leader and simply took out 300 kilograms of Erhe noodles from the production team and steamed them into steamed buns for them to eat.

After all, the wool comes from the sheep.

These things were eaten by the commune members, and when the grain was distributed after the autumn harvest, everyone would have to share less.

When waiting in line for meals, Zhou Ziwen personally served the dishes to the members.

He can actually win people's hearts.

Although he invited everyone to eat meat, everyone will remember his kindness.

But now that we’ve done it, why not do it more thoroughly.

Although serving food to people in person may seem like a show, the effect is very good.

Whenever he brings food to the members, he will receive a simple thank you.