I weave my destiny in parallel time and space
Chapter 270 Future
Arthur took Sonny from Char's hand, held it in his arms and stroked it gently. Sonny also enjoyed this feeling and was very affectionate to Arthur.
"I spent a lot of effort to get its soul from Thanatos." Char touched the kitten's head, "As the lion of King Arthur, it is quite famous in the underworld."
Arthur was silent for a moment and said, "Thank you, teacher."
"Don't be too happy too soon, you still have a hurdle to pass." Xia Ya said.
Hearing this, Arthur turned his head and looked at the villa. Alicia was standing at the door, with her hands folded on her chest, frowning at Arthur, the corners of her mouth turned down, and she looked obviously not in a good mood.
Arthur turned his head and looked at Char with pleading eyes.
Xia Ya, on the other hand, shrugged helplessly, "You have to explain to her yourself."
Arthur took a deep breath, and the fragrance of the flowers around him flooded into his nose.
The scent of flowers is different from those of perfumes. Strong perfumes will have a pungent smell, but floral scents will not. They are very natural and soft.
He calmed down a little, then hugged Sonny and walked along the path between the flowers to the villa, came to Alicia's side, and tried his best to smile.
"Alicia."
Alicia glanced at him accusingly, and after a moment, she breathed a sigh of relief.
He didn't reprimand him or say anything else, he just spoke as usual.
"Let's eat."
As he said that, he turned around and walked in.
Arthur's nose twitched slightly.
Alicia was always like this, and she knew clearly that Arthur was no longer the teenager he was in the past, a boy who didn't even know what his future would be like.
He is already a middle-aged man in his fifties. He knows very well what he should and should not do, and he does not need guidance.
Therefore, although she blamed him in her heart, she would respect his choice.
Arthur did not continue this topic, but silently followed Alicia into the castle.
"Yo! Arthur, are you feeling better?"
Calcifer emerged from the firewood in the hearth and said hello.
"You were completely dead when Char brought you in. It really scared me to death."
Although assisted by the cabinet, Arthur still handled government affairs personally over the past few decades.
As the ruler of a huge country with a population of more than 100 million, the government affairs he has to deal with are also extremely large. In addition to the necessary five hours of sleep, he has actually been dealing with various affairs throughout his life and has almost no time. Come here.
It had been almost decades since the last time Arthur returned to the castle, but when he came back here again, nothing had changed. There were still the familiar people, things, and ornaments.
The only difference is that there are more traces of time.
Arthur's eyes sparkled, he took a deep breath, and then exhaled slowly. The air was filled with a light floral fragrance mixed with sandalwood, just like before.
He calmed down and Arthur smiled, "Long time no see, Calcifer."
Calcifer watched Arthur quietly, the flames swayed slightly, and then continued.
"Welcome home, Arthur."
"Hmm~"
Alicia stepped forward and turned the hearth where Calcifer was sitting so that it faced the courtyard outside.
And Arthur followed Alicia out of the courtyard.
There was still a stove on the table in the courtyard. There was a black iron plate placed on the stove, and there were a bunch of food on plates around it, but they were all raw.
"Is it not cooked?" Arthur asked.
"It's grilled and eaten now," Alicia said. "I've marinated everything. It's called Teppanyaki. It's the most suitable thing to eat in this season."
Arthur nodded, and then he looked at the scenery outside the courtyard. Some time had actually passed since the decisive battle between Arthur and Mordred.
The castle returned to Beichen and continued their journey. The castle is now on the top of a mountain called Wugong Mountain.
They are having lunch now, but there is a twelve-hour time difference between Beichen and Britannia, so it is morning here now.
In the morning light, the 10 acres of alpine green meadows were covered in golden attire, with the morning light shining brightly and the clouds misty.
On both sides of the green meadow on the top of the mountain, there is a sea of lazy clouds like cotton candy. Under the sun, it glows slightly, and the picturesque scenery is intoxicating.
The temperature here is a bit cold, but it's perfect for grilling meat around the fire.
They each sat down, and she picked up the oil brush on one side and applied some oil to the baking pan, and then put the oil paper on it. She seemed to be very skilled.
The firepower is very strong, the plate will bubble up all of a sudden, and now you can start baking.
Put the pork belly and beef together, and with the sizzling sound of the thin meat on the baking pan, rich fat emerges from the meat, followed by the escaping meat aroma, all carnivorous beasts Anyone who smells this scent will go crazy for it.
Then bake the marinated lamb chops and chicken wings aside.
Pork belly has its own fat, so you don’t even need to brush it with oil. There is a layer of fat, a layer of lean meat, and a layer of fat and another layer of lean meat, perfectly alternating.
Pork belly comes from a special pig breed in this country called Tibetan pig, named "ginseng pig" and "fernma pig".
This is a true product of people who grew up drinking spring water and eating mountain delicacies. The saturated fat content is very low and the unsaturated fat content is high. The skin is thin, the meat is delicious, plump and nutritious.
The local Tibetan pigs are kept free in the mountains and forests and often eat wild medicinal materials such as cordyceps, matsutake mushrooms and ferns (also known as ginseng fruit). Therefore, not only the meat is of high quality, but even the pig manure is purchased and used as Tibetan medicine.
Seeing the pork belly gradually shrinking and changing color, even Xia Ya couldn't help but swallow. He couldn't help but pick up the chopsticks and pick up a piece of meat and put it into his mouth.
It has a thick texture, rich and slightly dry aroma. Different from the pork that Xia Ya has eaten before, this kind of meat has a unique aroma.
The iron plate also gives some blessings, the fat meat is juicy and tender, the lean meat is chewy, and the balance between fat and thin is just right.
Then I picked up a piece of lettuce from the plate on the side and put it into my mouth with the pork belly. The pork belly was very plump. When I put it into my mouth, I could always feel the meat and fat releasing in my mouth. The refreshing taste of the lettuce eliminated a little greasiness and added A little fresh and sweet.
It seemed that because he had been in a coma for many days, Arthur was also a little hungry, and his eating appearance could be described as ravenous.
Of course Sonny also had a share, and Alicia prepared a large plate of fish fillets for him. It was much easier to feed him now that he was not so big.
Arthur looked around and asked with concern, "Where is that child?"
Xia Ya didn't reply, just picked up the wine placed on the side and poured himself a glass.
Alicia said, "For some reasons, it was entrusted to a trustworthy person."
Arthur also understood something and did not continue the topic. He just drank the wine that Char poured for himself.
"What are your plans next?"
Picking up a piece of pork belly with chopsticks, Alicia asked.
Arthur temporarily stopped his movements and thought for a moment, with a little confusion in his eyes.
"I had always made it my lifelong goal to change Britannia, but now, I've done everything I need to do."
"Then find a place to have a good rest."
Alicia raised her hand, and a piece of cardboard appeared in her hand and handed it to Arthur.
Arthur took the thing and read what was written on it.
"Hogwarts Staff Admission Notice"
He looked at Alicia, "Is it the magic school in the sky you mentioned before?"
Alicia nodded, "The new semester is about to begin, and the school plans to recruit a group of people."
"Sounds good, but what can I teach?"
"Do you want to be a teacher?"
Arthur smiled and shook his head, "I've been a teacher for a long time. Teaching students is really energy-consuming."
Alicia frowned and thought for a moment.
"Then you have to think about it carefully."
Xia Ya picked up a piece of mutton from the baking pan. The mutton was picked up next door to the Tibetan Xiang Pig. The marinating method was also learned locally. He didn’t add anything else, just soaked the onions in water, which can remove the smell and bring out the mutton. The aroma of mutton comes out.
When you take a bite, the mutton doesn't have any smell, and even has a faint milky aroma, which melts in your mouth.
"It's easy for you to be the emperor with just a flick of your hand." Xia Ya teased while chewing the mutton chops.
"But Britannia is in complete chaos right now."
"I have paved all the roads for him." Arthur whispered.
"He will handle it well. A great change, with a louder voice, is not a bad thing..."
Next chapter will be posted in the morning.
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