Rebirth in 1970: I work as an educated youth in a forest farm

Chapter 372: Fighting under the salt nest (page 13)

As a foodie like Uncle Liu, Sheng Xinhua started shouting, "Right, right" the moment the meat basin was served.

As he spoke, he climbed onto the table anxiously, salivating.

There is no way, Sheng Xiping has been busy recently and has no time to hunt. The food quality of the family has plummeted. Even the precious Sheng Xinhua has not eaten meat for several days.

Children, how many of them don’t like meat? It was normal for Sheng Xinhua to have this reaction.

Seeing that Sheng Xinhua was about to reach into the meat basin, Sheng Xiping quickly hugged the child.

"Hey, you have to wait a while if you want to eat it. The meat has just come out of the pot, why don't you let it cool down? How do you do it while it's hot?"

Sheng Xinhua didn't care what his father was talking about, he shouted right, drooled, and tried to climb up again.

When Zhou Qinglan saw this, he quickly picked up a piece of meat, blew it, and put it into the bowl in front of Sheng Xinhua.

"Cut some meat out and blow it to him. This kid has a quick mouth."

Sheng Xinhua is a kid with a big mouth and can eat anything. Of course, he also has a quick mouth. He can't wait to eat food as soon as he sees it.

Everyone in the family knew about this problem of his, so when they prepared food for Sheng Xinhua, they would let it cool down before bringing it over.

Today's meal was already late. Everyone was hungry, so they didn't care about anything else. As a result, the child couldn't wait to eat.

While Sheng Xiping comforted his son, he removed a few pieces of meat, blew on them, and put them into his son's mouth.

Sure enough, as soon as the meat entered his mouth, Sheng Xinhua became obedient, sitting on his father's lap, squinting his eyes and eating the meat with a smile.

"Greedy Cat, how many times have you not eaten meat? Is this your virtue?"

Sheng Xiping poked his son's forehead helplessly. This naughty boy looked exactly like his sixth uncle.

"Oh, you're the only one who has nothing to do, so why are you poking him in the head?

What child is not hungry for meat? Forget about the kids, there’s no meat at home these days, and I’m already hungry. "

Sheng Liancheng glared at his eldest son angrily, then simply stretched out his hand to lift his grandson into his arms, took the bowl along the way, tore off some meat and fed it to his grandson.

"From now on, you are not allowed to poke us when there is nothing wrong. What are you good children poking at? Day by day, there is no way to count."

Sheng Liancheng wasn't done yet and scolded his son a few more words.

Sheng Xiping glanced at Zhou Qinglan and smiled helplessly. There were many advantages to living with an old man, but there were also disadvantages, that is, he couldn't take care of his children.

As long as you take care of it, your parents will take care of you.

Forget it, the child is only so small now. When the child grows older, it won't work for the old man to protect him like this.

I've been very tired from work recently, and there's nothing delicious to eat. Although there is a lot of oil at home, nothing can satisfy my craving like meat.

There is a large pot of meat stewed in front of me. Although the radish is bran, it tastes quite good when stewed in the broth.

Everyone didn't care about that anymore, just gnawed on the pancakes and meat, and made a meal.

In spring, badgers are not too fat. Each one only weighs about ten pounds. After peeling off the skin and removing the internal organs and oil, there are still five or six pounds left.

Three badgers and a big radish stewed into a large pot, and in the end, all that was left to eat was the bottom of the pot.

Of course, eating meat saves dry food, so I didn’t eat much pancakes at night.

"Oh, this meal tastes delicious tonight." Sheng Xitai touched his belly and stepped aside with a satisfied look on his face.

Sheng Xitai has been working hard in the mountains these past few days. He is so tired every day that he can't eat meat when he comes home. Every day he has either dried vegetables or grass. Sheng Xitai has long been miserable.

But he didn't dare to say anything. In this busy season, who has time to hunt and get meat?

So Sheng Xitai could only endure it, hoping in his heart that the afforestation would be completed soon. His elder brother would have time. Even if he caught two pheasants and stewed them, it would be better than eating grass all day long.

Unexpectedly, there was an unexpected surprise tonight, the badger meat was exposed.

Sheng Xitai was not polite, but he pushed hard into his stomach until he was full of food.

Sheng Xitai burped as he spoke.

Sheng Xinhua at the other end glanced at his sixth uncle, followed Sheng Xitai's example, touched his round belly and stepped back, and then also burped.

When Sheng Xitai saw his nephew imitating him, his face turned dark, "Xinhua, you are not allowed to imitate your uncle."

Everyone in the room couldn't hold it back and laughed.

"You, please don't make a fool of yourself in the future. Don't you know that there is a scholar in our family? You are such a boss and you are someone's uncle. Is that how you act as a role model?"

Zhang Shuzhen laughed so hard that she tried to persuade her younger son while laughing.

"Sheng Xinhua, I am your little uncle. You are not allowed to imitate me in the future." Sheng Xitai made a request to Sheng Xinhua with a dark face.

"Piggy." Sheng Xinhua stood up, ran up to Sheng Xitai, and called Sheng Xitai with a raised face and a smile.

Sheng Xitai's face turned darker, "It's uncle, not Zhuzhu.

How old are you? Why don't you understand? You can call me aunt correctly, why can't you call me uncle? "

Sheng Xinhua is more than one year and four months old, and his language skills are much better than before. Some words that were not pronounced correctly have been slowly corrected, and at least his aunt can pronounce them correctly.

But this uncle just won't change. Moreover, he is the closest to Sheng Xitai. He calls Sheng Xitai "Zhuzhu" every day when he sees her.

"Zhuzhu?" Sheng Xinhua tilted his head, looked at Sheng Xitai several times, and then tried to call him uncle, but the sound he made was still Zhuzhu.

"Okay, just be a pig and you'll change it back when you're older."

Sheng Xitai sighed in frustration and hugged Sheng Xinhua. Sheng Xinhua also leaned over obediently, nestled in his little uncle's arms, followed his example, and sighed.

Everyone in the Sheng family was so amused by these two living treasures that they laughed for a while before calming down.

Zhang Shuzhen said that she would eat the lynx meat in the evening, and the badger seed oil hadn't been refined yet, so she laughed enough and went out of the back room to go about her business.

Zhou Qinglan also came out. The mother-in-law and daughter-in-law were watching the pot cooking the meat, while the other was refining the oil.

I was busy until almost nine o'clock. I refined the badger seed oil and put it in a small basin. It will be bottled tomorrow morning.

The mountain civet meat was also cooked for a long time. Two lumps were thrown into the bottom of the pot and simmered in the pot overnight. It would be rotten in the morning.

Early the next morning, Zhang Shuzhen got up, opened the pot and fished out the mountain civet meat.

This mountain civet is made of garlic clove meat, which is very firm. It has become soft and rotten after being cooked all night. You can shave it directly from the bone with a knife.

Then cut it into small pieces, add more green onions and dried chilies and stir-fry it. It's also quite delicious.

There are a total of ten people in the family. Except for Zhou Qinglan, the pregnant woman, Sheng Xinhua, the nurse, and Zhang Shuzhen, who cooks, the remaining seven all work in the mountains and all have to bring food.

So when I got up in the morning, I not only had to make breakfast, but I also had to prepare meals for seven people to bring up the mountain.

Fortunately, I baked a vat of pancakes at home a while ago, so it is easier to bring rice with me.

Here they cooked porridge and made pancakes. On the other side, Zhang Shuzhen lifted a large pile of pancakes from the vat, dusted off the water and suffocated.

When the pancakes are completely stuffed, they are stacked one on top of another and each portion is wrapped in a white cloth. This is to bring food to them.

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