The escape system takes me to dig for treasures

When Mrs. Zhao heard the conversation between the two brothers and sister, she immediately said: "Then let me go, I will go to the pier to set up a stall!"

Mrs. Zhao also had some thoughts of her own, "Also, I want to sell my pickles!"

Jiang Li was delighted to hear this and immediately agreed.

In the evening, after studying, Jiang Youli, Jiang Baishu, and Tieniu still had homework to finish, so they continued writing while the others hurriedly took a shower and went to bed.

Mrs. Zhao asked Jiang Songshu to help boil the water, while she tinkered with the pots and pans.

They agreed to do it and set up a stall tomorrow. Now the small cost of setting up a stall is just a small amount of money to them, and the cost is very low.

If it's arranged well, maybe I can buy a shop nearby.

I originally wanted to make more rabbit meat, but when I entered the city early in the morning, I could hardly find anyone selling rabbits. Even if I found one or two, the rabbits were too thin.

"Ali, what should we do? Do we have to wait for another two days?"

Rabbits are creatures that few people know how to raise and are quite delicate.

Restaurants basically have their rabbits provided by regular hunters. Even if someone raises them, they always raise them and provide them to restaurants, and they rarely set up stalls to sell them.

Jiang Li ignored this.

As for Li Ruzhen, she bought rabbits that were already heavy enough to eat a few days ago.

In this way, the supply of goods will be unstable.

The mother and daughter stood in the middle of the market, hearing the noisy shouts of vendors. They used to find it lively, but now the shouts made Ms. Zhao feel a little upset.

Jiang Li was deep in thought when a "quacking" sound came from her ears.

It's a duck!

Jiang Li's eyes lit up, and she looked at Zhao with a slightly curved corner of her mouth, "We can use ducks instead."

Zhao asked uncertainly: "Can this work?"

The braised duck sold at home is not as popular as the braised goose and braised pork. Can I use it to make spicy braised food?

But there's nothing we can do about it. We can't buy this rabbit.

The mother and daughter returned to the pig farm. Jiang Li directly arranged for people to catch five or six ducks, process them and send them to her home.

Gracilaria and the others didn't have to do this themselves. The mother and daughter weighed the spices at home.

This spicy braised food requires more spices than brine. It can only be braised in one pot at a time, but the more brine it is, the more fragrant it is. Even old brine is better than new brine.

In less than an hour, the pig farmer packed up the prepared ducks and sent them over.

After the duck is cooked with ginger slices and cooking wine, take it out and run it through cold water. Add water directly to Gracilaria and add the prepared spices and seasonings to the pot. Bring to a boil. Add the chopped duck again and simmer for about an hour. , the juice collection is complete.

The taste of this spicy braised food is more pungent and overbearing than that of brine.

The aroma of the brine is slowly enticing, and the taste of the brine goes straight to the forehead.

There were five ducks. During the cooking process, Jiang Li and Zhao took turns flipping them with shovels, and the heat had to be controlled to not be too high.

Before noon, the mother and daughter had finished this pot of braised duck.

Ms. Zhao hurriedly wanted to go out, but Jiang Li stopped her instead, "It's already this time. It's dinner and we're in a hurry to eat. I'm afraid there won't be any good seats for us if we go at this time. It's better to go later."

If you get there late, you can set up a stall later in the evening.

At the dock, there are many people who stay up late, and at night, there will be more people drinking. It will be better to sell these at that time, and there is no need to compete with others for business.

This braised food is positioned as a snack, to go with wine and food, so there is no need to compete with other people selling dinner.

Mrs. Zhao was persuaded by Jiang Li, and the mother and daughter simply prepared lunch at home.

Mr. Jiang went home for dinner and was surprised to see the two of them at home, "Didn't you say you were going to set up a stall today?"

Jiang Li put the prepared braised duck, lotus root and yuba on a plate, and then told Mr. Jiang the reason.

"Okay, originally I was thinking about catching the next batch of ducklings to raise. If this braised duck sells well, we will continue to raise it. Ducks are much easier to raise than rabbits."

After listening to Jiang Li's words, Mr. Jiang said with a smile on his face.

Rabbits are not something that ordinary people can raise because they will die for you at every turn.

"Li Ruzhen in Zhaojia Village raises rabbits very well. If the brine business can be started, you can ask her to buy rabbits for brine later."

The variety should be richer. Some people just like to chew bones, but some people prefer to eat meat directly. Rabbit meat is more tender and easier to chew than duck meat.

The family ate rice and finished their lunch with braised food.

After eating, Mr. Jiang went to the back mountain pig farm. Jiang Li and Mrs. Zhao loaded the marinated goods into the carriage and drove the carriage to the dock.

Jiang Li didn't know that as soon as they left, Qian Laishun came to the door in a hurry.

After calling for a while, no one opened the door. After thinking about it, I remembered that the Jiang family had a pig farm in the back hill, so I headed towards the back hill.

As soon as Mr. Jiang sat down and was chatting with Yuan Datou and planing wood, he heard someone shouting outside.

He walked out doubtfully and took a closer look before he recognized Qian Laishun.

"Uncle Jiang, is Miss Jiang at home?"

Qian Laishun's face looked a little anxious.

Mr. Jiang's expression became less relaxed. He frowned slightly and said, "Have you gone to our house to look for me?"

"I just went there and I'm not here."

"Then I should have gone to set up a stall. I might not be able to come back for a while!"

Mr. Jiang said, "What happened? Why don't you tell me first."

After thinking about it, Qian Laishun couldn't make up his mind. After struggling for a while, he said, "How about you take a few people with me?"

Qian Laishun told Mr. Jiang what happened in the fields.

As soon as Jiang Dali came back, he called four or five men from the pig farm.

When he went to call someone, Mr. Jiang still hesitated for a moment, because he didn't know if the person caught was from Yujia Village and the men in the pig farm were all from Yujia Village, would they protect each other?

Mr. Jiang had such concerns, and finally decided to call a few workers at the pig farm, but then he called Ajin.

At least the last time the Yujia Village clan members came to block them, Ah Jin clearly stood up for them. I heard that their uncle from the same room came to the door later and scolded him for cheating.

But Ah Jin still did not change his attitude.

A large group of people walked quickly towards the fields.

When we arrived at the field, we saw several people gathered together from a distance, standing under the shade of the trees.

At this point, although it has not yet entered midsummer, the sun is very poisonous at noon, and almost no one will stay here.

Perhaps it was precisely because of this that he seized this opportunity to attack the Jiang family's fields.

As soon as they saw Qian Shunlai coming with his people, the two men and two women under the shade of the tree quickly got out of the way.

So two men were revealed, kneeling on the ground and tied tightly.