After the garden tour was over, it was already evening when we returned to our place of residence.
Xie Shihua looked at the guests and coughed lightly, "It's dinner time next. The program team invited a local chef with specialties to come to our show."
After hearing Xie Shihua's words, the eyes of everyone who had been hungry after playing for a day brightened up a lot.
"Don't rush to be happy. Each group of guests needs to work together to complete a dish. There is no limit to the variety. Everyone, hurry up~"
When they heard that they were going to cook, Li Zhao and Yuan Qi looked at each other, and finally turned their attention to their husbands.
[Hahahahaha, I laughed so hard. It can be seen from the expressions of Zhaozhao and Motoqi that they can't do it at all]
[It looks like a husband and wife collaboration, but in fact it’s just the male guest cooking]
[It can be clearly seen from the morning that the three male guests are the kind who often cook, except of course for a certain guy]
[Now that I think about it, let’s not even talk about whether the guy with the lower head knows how to cook. It would be disgusting to deliberately injure him to gain sympathy and attention. Wasn’t there a bunch of loving fans of the guy with the lower head in the comment area before? Where are people? Why don't you speak? 】
[The group of loving fans who popped up in the barrage are probably vomiting now. Forget it, forgive them. They have never eaten anything good and can swallow anything.]
[Okay, now that I say this, I almost feel pity for them]
While the audience in front of the screen was talking enthusiastically, six guests came to the kitchen.
The kitchen was moved to the small courtyard with a wide view. The temporary stove made of tables was filled with a variety of fresh ingredients.
The program team also very thoughtfully prepared aprons for them. I don’t know whether it was intentional or unintentional. The aprons were small pink strawberries.
It was okay when the female guests were around, but it looked particularly weird when the three male guests were around, but the sense of humanness was not missing at all.
The three male guests prepared and chopped vegetables very skillfully.
Compared to Li Zhao and Yuanqi, Guo Yun was more handy. She helped deliver vegetables to her husband and even helped cut vegetables.
Li Zhao squatted on the ground and peeled two green onions very seriously.
Although I am a bad cook, I still have a good time picking up vegetables~
"Is this how you do it?"
"Yangyang, why can't I scrape this skin?"
"Yangyang, how do you pick this up?"
"Yangyang..."
Compared with Li Zhao, who was squatting on the ground and picking up vegetables obediently, Yuan Qi on the side was like a curious baby, with all kinds of questions coming up one after another.
While Wang Yaoyang was busy with his work, he answered the woman's questions, even answering them.
[Looking at it like this, isn’t this Motosu’s first time cooking? 】
[You were wrong upstairs, this is called slapping. This is my first time slapping. The technique of scraping potatoes is so unfamiliar that it makes people feel distressed]
[Zhaozhao’s wife is so good~ She is squatting in the corner quietly choosing vegetables, she really wants to hold her in her arms and rub her]
[Li Zhao’s method of selecting vegetables is actually quite unfamiliar. She almost picked all the leaves from the garlic seedlings]
When Shen Yun saw that the vegetables in Li Zhao's hands were about the same, he took a few more corianders for her to pick, mainly to prevent someone who had nothing to do from interfering.
The scene of Li Zhao cooking was still vivid in Shen Yun's mind. It was the first time he saw fried small fish. The fish could jump so high in the oil pan. He almost thought the fish was not cooked well and was not dead yet.
Later, when the two of them lived together, someone would go into the kitchen on a whim and make love lunches.
The lunch box was not made and the kitchen was scrapped.
Li Zhao finished picking the coriander and washed it. He looked at the man who was already cooking with a spatula and looked over curiously.
"Ayun, are you... wow!"
Just when he was about to ask if there was anything she needed to do, she saw the man flipping the fried fish over neatly. The process was so smooth that Li Zhao even thought she could do it too.
Shen Yun immediately pulled a carrot from the cabinet behind him and stuffed it into the hands of someone who was eager to try.
"Zhaozhao, help me carve some decorations."
With a job in hand, Li Zhao immediately gave up the idea of taking the blame.
He sat with a carrot and carved it with a knife.
It was the third time that Yuan Qi was rejected by the man and asked to sit next to him to eat a tomato. In the blink of an eye, he saw Li Zhao, who was also sitting in the corner.
He looked at the girl holding a small knife in her hand, carving a carrot with a light and skillful technique. On the plate in front of the girl, there was already a carved flower.
"I'll go, Zhao Zhao, can you still do this?!"
Yuan Qi glanced around the carrot-carved rose several times, then looked at the semi-finished product in Li Zhao's hand, and couldn't help but scream.
At this time, the photographer's lens also gave a close-up of Li Zhao and the carrot in her hand.
The audience's eyes widened as they watched Li Zhao casually swipe the knife twice, and the thin petals came out.
[Ah~ No, isn’t Li Zhao an actor? How come you still know the carving skills of a restaurant chef? 】
[I have only seen this radish flower on a plate when I went to a restaurant to eat]
[Look at Li Zhao’s skillful appearance. Does he usually sculpt? 】
[It suddenly occurred to me that Li Zhao could also weave bamboo in a variety show before, and now he is a carving artist. We don’t know how many hidden skills Li Zhao has.]
Soon, freshly baked carved carrots appeared in Li Zhao's hands. Hearing Sister Qi's question, Li Zhao explained with a smile, "In the early years, I played the role of a chef's assistant, and I was required to know how to do simple carving. Later I thought it was quite fun, so I went to learn it. The materials and time are limited today, otherwise I would show off my skills to Sister Qi and carve a peony flower."
Xie Shihua was also attracted by Li Zhao's carving movements. When he heard her talk about carving peonies, his face was shocked. Yuan Qi and the audience in front of the screen were also shocked.
Carve...carve peonies? Can that thing be carved?
If the person in front of them was a chef, everyone wouldn't be too surprised, they would just think he was awesome. But if the person in front of them was not a chef, but a beautiful female star, then they would be really shocked.
"No, Zhaozhao, are you going to take the postgraduate entrance examination for carving? Can you still carve peonies?"
Xie Shihua on the side agreed with Yuan Qi's words.
Shen Yun looked at the shocked faces of the people around the girl, with the corners of his lips raised slightly.
He was also shocked when he saw the girl carving an ice cream cone out of watermelon, so he thought it was normal when he heard her carving peonies.
Li Zhao looked at the two people watching with surprise and curiosity on their faces. He immediately took two new carrots and carved a flower for them.
Seeing Sister Guo Yun looking over, Li Zhao tilted his head and asked with a smile, "Sister Guo, do you want it? Do you want me to carve one for you too?"
Guo Yun looked at the carved carrots in Xie Shihua and Yuan Qi's hands, smiled and replied, "Yes!"
In this way, the dishes cooked by the three male guests were decorated with carved radish.
Wang Yaoyang looked at the carved flower floating on top of the stew he made, and said helplessly, "Xiao Qi, the soup doesn't need to be decorated."
Shen Yun looked at the carvings surrounding the braised fish she made, and then looked at the girl next to her who raised her head and looked helpless and amused.
He raised his hand and rubbed the girl's head, with a smile in his voice, "My wife is awesome."
Hearing these words, Li Zhao's heart tightened, and his neck immediately started to feel hot along with his ears.
Xie Shihua, who was standing aside, ate a wave of dog food accurately.
"We all have to eat, refuse the dog food!"
Xie Shihua spoke fiercely.
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