Reborn as Platycodon, an infinite journey begins from Demon Slayer

"Okay, the last ingredient is gem meat."

Along the way, Kikyo will encounter countless forks every time he passes through a passage, and each road is not a straight line, most of them are twists and turns. If there is no sense of smell like Aru or Kikyo's spiritual scanning, It's normal to get lost.

As Kikyo walked forward, the light in the originally dark digestive tract in the passage gradually became brighter. This was the best proof that she was approaching the flesh of the gem.

And when Platycodon walked to a flesh wall, Platycodon didn't hesitate and cut it open with a knife.

next second.

It was enough for an overwhelming light to appear before her eyes.

"Is this the flesh of gems?"

The gem meat in front of Kikyo shines as dazzlingly as a gem, the juice dripping down from the gem meat is like sand gold, and it also has an overwhelming fragrance that makes high-end perfumes pale in comparison.

Kikyo's body actually reacted to the gem meat in front of her. Just seeing it aroused her appetite. She knew that this gem meat could make her stronger. Kikyo was quite surprised. At her level, increasing her strength It's very difficult. I didn't expect to encounter a food village that can make me stronger just by eating it. So I can't miss this gem meat.

She slowly walked towards the gem meat, and even Platycodon couldn't help but sigh, "What a beautiful meat. The texture of the pork belly seems to be a handicraft that has been repeatedly processed by craftsmen!"

Jewel meat, capture level 50, combines the deliciousness of all parts of the body, without any fishy smell at all, and is the highest-grade ingredient that combines the deliciousness and texture of whole body meat such as tenderloin, loin, breast, heart, and liver.

This rare treasure has been regarded as the highest-grade food since ancient times. Its gem-like brilliance allows it to be used as a substitute for wedding rings. It not only represents a gift from men to women, but also defeats the Ligaru elephant. Evidence of a "strong warrior".

Platycodon grandiflorum cut it horizontally with a hand knife, cutting out half of the gem's flesh, and then put it into the space.

"Done, let's capture other ingredients."

Platycodon returned the same way, flew out of Ligaru's mammoth's body, and flew towards the nearest swamp.

Ancient swamp.

The edge of the swamp is covered with lush vegetation, and the water in the swamp looks very turbid. Under the seemingly calm swamp, under Platycodon's spiritual vision, many beasts are still hunting for prey under the swamp.

Platycodon didn't move forward, so he took out the black sword Qiu Shui, closed his eyes to adjust his spiritual power, and slashed out a huge half-moon-shaped sword energy towards the large swamp lake ahead.

A sword energy tens of meters high quickly passed across the ancient swamp lake. The sword energy kept moving forward and struck directly at the high wall of Fama, cutting out a knife mark tens of meters high and hundreds of meters deep in the wall. stop.

At the same time, a huge ditch appeared in the ancient swamp lake, several meters wide and dozens of meters deep.

Wherever the sword energy passed, whether it was trees, huge rocks, or powerful beasts, they were all cut in half, and the beasts in the ancient swamp lake were no exception.

Platycodon grandiflorum was walking in the lake ditch and found something that had been killed and edible, so she put it into the space.

"This is a swamp eel, keep it."

Swamp eel, catch level 18, belongs to the order Eelidae, a kind of fish and beast that lives in swamps. The meat is tender and tender. It is best made into kabayaki, but since it is an eel, it is also good to grill it to make eel sushi. choose.

"There are also Yamata snails, so take them."

Yamata snail, capture level 23, is a huge and ferocious snail with 8 heads. It is said that its meat is very delicious, soft and juicy. It is suitable for making clam omelette similar to Xiaoliuqiu. In addition, it can also be served in high-end restaurants. Unique French grilled escargots.