Hua Ningyao, who has a three-piece set of steaming, boiling and blanching, doesn't have this problem at all. She just throws it into the pot every time and steams or cooks it.

She won't speculate on this option. When she has space, she will definitely buy a lot of takeaways so that she can heat them up and eat them.

You can make your own staple food, but you must buy more vegetables, divide them into small portions yourself, and mix meat and vegetables when eating.

Hua Ningyao's thoughts were wonderful, and she felt that the life in front of her was no longer bitter, although it was indeed not bitter.

She drinks milk every morning, along with steamed buns, small bread, or steamed dumplings, steamed buns and the like.

To be honest, she has eaten these dumplings for two years and still thinks they are delicious.

She only took a few dozen kilograms of each flavor, completely sparing her food, otherwise, she could show off twenty of them in one meal.

The shrimp dumplings and xiaolongbao are also delicious. The chef is a chef. She will also find someone to make custom xiaolongbao, dumplings and shrimp dumplings.

This thing has all the meat and vegetable staples, and it is convenient to eat. It can be blanched without a steamer. When there is a lack of fire, blanching is especially fast.

For example, in the past two years, if she ate dumplings and boiled them, a meal would only take ten minutes.

The gas cans she stocked up can be used for four to five years without any problem. Of course, the steamed dumplings cannot be boiled...but they are delicious.

Isn’t eating this better than eating instant noodles every day?

Occasionally she also eats frozen dumplings. The taste is not as good, but it is still better than instant noodles.

At least we have meat and vegetable staples, and we can steam, boil, and fry dumplings, which is more convenient than eating rice.

When she eats now, she just eats soup or rice. The soup is filled with meat, American ginseng, or wolfberry Codonopsis pilosula.

In the rice, add meat, some tomatoes, some soy sauce, sprinkle some dried vegetables, and that's it.

Cut the frozen fruit into another piece and it will be quite delicious after melting. She was inspired by the frozen pears in the north.

That's why there are frozen fruits, but the taste is not as good as fresh ones after all, but you don't have to choose.

The taste of freeze-dried fruits is indeed good. She eats some nuts and freeze-dried fruits every day.

In winter, she now uses a small stove every day to make fruit tea or scented tea to drink. Just a small piece of charcoal can simmer for a long time.

She was sitting next to the stove, warm and comfortable, watching TV shows and drinking tea. Her life was not bad.

The days were getting colder day by day, but Hua Ningyao finally couldn't bear it anymore and added a basin of charcoal fire by the window.

Haoxuan controlled the temperature at about 8 degrees, and the floor seemed to be warmer. Hua Ningyao once again thanked the good people downstairs.

"I don't know how much charcoal is stored downstairs."

Hua Ningyao was talking to herself again, but she saw at that time that the ships were coming one after another.

It is estimated to be about 20 tons. 20 tons is 4 kilograms. It is impossible. It must be more than her, that is 30 tons.

The bedroom downstairs was smaller than hers, so it was naturally easier to keep warm. If she could get a large insulated box, she probably wouldn't be able to burn ten pounds of charcoal a day.

And the place she lives in now, with a bedroom, a dressing room and a bathroom, is thirty to forty square meters, which is really useless.

There is less than 30 square meters of space downstairs, and there are plenty of charcoal fires, so it is natural to be a little more luxurious.

She tested the temperatures in other rooms and found that only one bedroom downstairs used charcoal, presumably to save charcoal.

In fact, 30 tons does not take up much space. The charcoal is packed one by one in boxes and can be placed neatly in a 15-square-meter room.

She deliberately dismantled the bed in the guest bedroom next door and used it entirely to store charcoal. The space downstairs is larger than hers.

There are two presidential suites. The higher you go up in this hotel, the smaller the space becomes. However, for her to stock up on goods, this space is indeed enough.

. . . . . . .

Compared with the relaxed and comfortable atmosphere of Shen Tao and Hua Ningyao, Lin Jun and Lin Yimo stayed in a room of only about 10 square meters, warming themselves by the fire.

After all, compared to Hua Ningyao, who used various excuses and various methods to stock up on 20 tons of charcoal fire.

Compare this to someone like Shen Tao who has the means to get 30 tons of charcoal fire and still has several kilograms left in the hotel.

In the second-tier city where Lin Jun was located, it was difficult to obtain so many charcoal fires in one day, and he had to hide his traces.

I tried my best to stock up on 5 tons of charcoal fire. On average, I can only use about 10 kilograms a day.

Previously, Hua Ningyao was worried about hoarding too much and being suspected, so she also planned to stay in the smallest room.

For example, if you divide the bedroom into a pajamas and hat room, you can save only nearly two-thirds of the charcoal fire.

Unexpectedly, the service staff of this five-star hotel are so professional.

She has dozens of barrels, dozens of boxes of mineral water, and more than 70 boxes of charcoal transported every day, but no one comes to talk to her.

Doesn't anyone want to persuade her?

Waiter: I’ll give you one thousand for one trip, but the delivery person has to be unable to deliver it and needs our help to earn it. Only a fool would ask, it’s better to deliver more.

It was even more convenient for Shen Tao. He just locked the door and locked the corridor door, and started transporting charcoal crazily where no one could see it.

The two things Hua Ningyao regrets the most are not stocking up on too many hot pot base ingredients. Put some meat in there and stew it, and everything you cook will be delicious.

Even if there is no meat, just the base and two mushrooms, it can be delicious with rice, as well as the base of pickled fish and so on.

Used to cook a pot of sauerkraut pork, sauerkraut pork ribs, etc. It can be used with a day's meals, which is easy and delicious.

Another thing is that I didn’t stock up on much wet toilet paper. That thing works really well...

It was easier to squeeze than a tissue. Hua Ningyao looked at the sky silently, especially when she occasionally had diarrhea.

Although she eats and drinks cleanly, people always have diarrhea from time to time, which is really unstoppable.

The temperature in the living room has been shown to be over minus 50 degrees. It seems that it will be minus 60 degrees. It should be 60 degrees at the coldest time.

As for the temperature inside the insulation shed she built, the temperature has been around minus 15 degrees. Gee, she took a look at the plastic shed and insulation quilt, and the effect was really good.

She could buy more of this stuff, and if she was poor, she could use these two and put a tent inside and a sleeping bag to get through it.

Now when she goes to the thing in the living room, she not only has to put on a military coat, but also has to stick a baby warmer inside. Only when the baby warmer warms up can she dare to go out.

She was very lucky that she was afraid of the cold and was obsessed with anything that could keep her warm.

Don't look at the five boxes of charcoal fire she got downstairs. One box can be used for two days. Originally, she only planned to stock up on 5 to 5000 kilograms of charcoal fire.

As expected, she was so ignorant at minus 5000 and with kilograms of charcoal fire, she was afraid she would have to huddle in the toilet and sleep.

If it gets colder, she will have to consider adding a charcoal fire to the insulation shed of the refrigerator.

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