Whose farming family has the male protagonist giving three piglets as a gift at the beginning?
Chapter 464 Grilled Rice Balls
Chapter 464 Grilled Rice Balls
Twenty pounds of beans, six people, three stone mills, it took two hours to grind them.
This is also thanks to the help of the third uncle and the others, otherwise Mr. Su and Su Zizhong would not be so fast.
The morning after these twenty kilograms of beans were ground, Su Zizhong and the others were late when they left the stall.
Su Ziling set up a small pot in the fire pit and cooked a bowl of egg-fried rice for him and Twenty-six, with garlic and pepper added. When it came out of the pot, she sprinkled a handful of minced wild garlic on it. Just smelling the smell made people dizzy. .
A bowl of tofu pudding, a bowl of soy milk, and a bowl of fried rice made the two of them hiccup. They had to grind a lot of beans today, and Su Ziling also asked them to pick a bucket of filtered soy milk. They could boil it and sell the sweetened soy milk.
There is a lot of dew in the mountain col, and the sun shines late in the day. Even if it shines during the day, it only shines for a short time, so the temperature is relatively low. In this cold winter, it is especially suitable to drink a bowl of fragrant and sweet soy milk. One bowl will warm you up. .
After Su Zizhong and the others set off, Su Ziling continued to make tofu. Mr. Su drank a bowl of soy milk and a bowl of tofu curd and couldn't eat anymore. Seeing that they had nothing to do at home, he took Su's father to continue to open up wasteland.
Just drinking soy milk and bean curd would make them full. Opening up wasteland was a physical job, so Su Ziling made them two rice balls and took them up the mountain to eat in case they were hungry during the day.
Rub some lard and salt on your hands, spread it out, scoop out a bowl of fresh rice, squeeze it tightly in your hands, form a rice ball, and then place it next to the hot coals and bake it slowly until the skin is browned.
Then put some bad peppers and pickled kohlrabi roots in the bamboo tube, and they are enough for eating in the mountains. Add the fragrant rice balls, and it is a great meal.
Father Su and the others were carrying baskets on their backs, filled with sickle water and rice balls. Mr. Su also brought out the cows. When they went to open up wasteland, they could tie the cows to the ground and eat them, so that when they came back in the evening, the cows could still carry some firewood.
Su Ah Nai had finished cutting the meat, so she was a little slower on her own. She cut ten pounds of meat all morning.
"The meat has been cut. Let's see if it's okay."
Su Ziling turned around and took a look. She cut it into very small pieces and very evenly. She smiled and patted the rainbow fart, "It's definitely okay. Grandma can cut it really well!"
Grandma Su was so coaxed that she beamed, "Don't come here. Is there anything else you can help me with?"
Mother Su was still washing the two fat intestines outside. Although they had been cleaned yesterday, they still needed to be washed again and checked to see if there was anything in the corners and whether they were broken.
"I'll scoop some bean curd into this pot. You can help deliver it to the third and fourth uncles later. I also need to deliver some to Aunt Liu's house next door. Aunt Ji and the others just came over and have already eaten. I don't think I will deliver it to them. I'll wait for them in the evening. Come back and get her two pieces of old tofu."
Seeing that Su's mother was not free, she had to make tofu again, so she had to worry about Su A'nai's delivery of tofu.
"Okay, I'll just wash my hands. You scoop it out and put it on the table." Her voice came from outside the house. "I haven't been to the village for a long time, so I might as well go for a walk. It's time for an enema. Bring your third uncle and fourth uncle with you."
"Okay," Su Ziling's voice became louder, "I also wanted to see if my cousin is here later and call her, otherwise the three of us would really be busy with the intestines of the two pigs."
Su A'nai washed her hands and carried two baskets. The baskets contained two pots of bean curd, which happened to be one pot for each of the third and fourth uncle's families.
Their two families had a large population, so they were afraid they wouldn't be able to share enough if they gave less. Fortunately, they made a lot, so she just scooped out a pot for each family. One pot for each person was more than enough.
Liu Guilan's house was close, and Su Ziling thought it wouldn't be too late for her to deliver it after she finished it, otherwise Su Ah wouldn't be able to deliver as much milk.
Fortunately, everyone was not hungry after eating the tofu pudding, which also saved Su Ziling the effort of cooking, otherwise it would have been delayed a lot of time.
Since she didn't want to cook, she simply set both pots on fire and cooked two pots at once.
She had already made enough tofu with blood sausage in the morning, and now she was making hairy tofu. She planned to make two plates, which happened to have two molds, and make some soft tofu and old tofu with the rest.
The two pots were faster, but she was also very tired. The stove was smoky and hot, making her sweat profusely.
It wasn't until Mother Su came back to help filter and separate the bean dregs after she was done, that she breathed a sigh of relief.
I have been busy until late (13:00-15:00), and all the soy milk will be finished. Twenty kilograms of beans, seventy kilograms of old tofu, and twenty kilograms of tender tofu. (Note)
Of the seventy pounds of old tofu, twenty pounds are used to make molded tofu, and the remaining fifty pounds are used to make tofu and blood sausage.
The tofu made in the morning was ready for use. Su Ziling first weighed the tofu for blood sausage, took a large basin, and started kneading the tofu.
Thinking of stuffing sausage with her in a while, Su Ziling's hand holding the tofu paused, "Mom, I was so busy that I forgot about it. Should we borrow an enema machine?"
"By the time you remember that the day lilies are cold, your grandpa has borrowed them a long time ago. I washed them and dried them over there. In our village, there is only one enema device. It has not been used for two or three years. You have to be careful. , don’t let anyone ruin it.”
Mother Su said and pointed to the enema device in the corner of the yard.
"That's fine. I suddenly thought of it and I broke out in a cold sweat."
Looking at the strange-shaped enema, she frowned. She had never seen it before. In her previous life, the one they used at home was a tripod. It can be retracted and retracted freely. There is a bucket on it that can be pressed directly. It is convenient and fast, but it is not Very easy to clean.
"This enema machine looks a bit old. When our family goes to the iron shop to get one ourselves next year, we won't have to borrow it when we kill the New Year pig."
"Okay, let's save these utensils ourselves slowly, so we don't have to borrow them and owe others favors."
Mother Su glanced at her and said, "Do you want me to squeeze it with you?"
Fifty pounds of tofu is also a big project, and it needs to be mixed after being crushed.
"Okay, you help me knead the tofu, and I'll mix the seasoning. You have to hurry up, otherwise it will be dark for just the two of us to fill these two intestines. Your grandma said she was going for a walk, but she didn't know. Wherever I went, I haven't come back yet."
Su Ziling moved to the side and asked Su's mother to stand over.
Hearing her words, she smiled and said, "It's okay, she will be back soon. Some time ago, she was drying things every day, and she couldn't leave. During this time, she was making clothes at home every day. My grandma hasn't gone out to talk to her for a long time. The old sister is nagging, let her go."
When it came to making clothes, she burst out laughing again, "I just finished making cotton-padded clothes, and I bought new fabric. I guess grandma will be busy again for a long time."
"Let's do it slowly, we don't have time. Fortunately, there is no rush to wear it." Everyone in the family has something to do, and everyone is very busy.
Fortunately, Su A'nai is still in charge at home, otherwise there would be no one to guard the house.
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