Whose farming family has the male protagonist giving three piglets as a gift at the beginning?

On a rainy day, the sky was gloomy and it was impossible to estimate the time. Su Ziling poured out the soy milk and immediately made the soy flour.

The bean flour was put aside to dry, and she began to prepare dinner. The peppers that Su's mother picked yesterday had not had time to dry, and she hadn't eaten roasted peppers for a long time, so she burned a handful of peppers and used them to mix with preserved eggs.

The staple food is cornmeal rice. I can't bear to eat it every day, but I feel like not eating it for a while.

She fried a bowl of eggs with bad peppers, and the eggs were broken into pieces. She added more bad peppers and fried a bowl of egg sauce, which was just right for mixing with cornmeal and rice.

There was also a handful of radish seedlings in the basket, which Su's mother had torn apart. Because they were too dense, there were several in one nest, so she took out the thin ones.

Because the seeds were saved by myself, I was worried that they would not come out when I planted them, so I put a few more seeds in each nest. Unexpectedly, when I watered them, they came out pretty well.

The radish seedlings were very tender, so Su Ziling washed a handful and used them to make soup. She cut the bean flour into lumps, added the radish seedlings, threw a handful of crushed lard residue into it, and cooked a bowl of bean flour soup.

Cut the remaining bean flour into thick strips, put oil in the pan and fry slowly over low heat until both sides are golden brown, then sprinkle some salt. The fried bean flour will have a different texture and taste. It will taste crispy on the outside and tender on the inside. fragrant.

There was still a piece of meat bought yesterday. She cut it into minced meat and stir-fried it in a pot. When the meat changed color, she took it out and used it to mix with soybean noodles.

Four dishes and two soups. There are a lot fewer people in the family, so these dishes are enough for them.

The meal was ready, but Mr. Su hadn't come back yet. He had made a lot of bean flour, so Su Ziling took a bowl and stood by the wall and shouted several times, "Aunt Liu, Aunt Liu,"

Su Ziling thought, it was raining and the roads were slippery, so she could save herself from running back and forth, so she could just shout here.

"Hey, what's going on?" Liu Guilan replied quickly.

"I made some bean flour at home, there's quite a bit, just in time for you to have a taste." Su Ziling said, standing on the stone and passing the bowl over.

But the wall is a bit high, and her hand can only barely reach the top.

Originally, the wall was not high, and you could see the other side by standing on tiptoes. Later, I was afraid that Zhu Yu would mess up, so I made the wall higher.

Liu Guilan moved the ladder and planned to climb two steps before taking it, but Su Guangbai stopped her, "Come down and hold the ladder, I'll pick it up."

Su Guangbai was tall, and he could reach it just by climbing two steps. "Go back quickly, don't get wet in the rain. Come over and relax at home when you have time."

"Hey, I understand, uncle."

After sending the items to Liu Guilan's house, Su Ziling took the items from the other three families and gave them twenty, asking him to deliver them. He also took the opportunity to see what was going on with Su Zizhong and Mr. Su, who hadn't come back yet.

Twenty came back very quickly, but Mr. Su and the others still didn't come back. Twenty shook the water from his hair and then said: "They ate at the fourth uncle's house. It rained today and their family killed a duck." , Third Uncle’s family also eats at their house.”

Su Ziling nodded, "Okay, if they eat it then we won't wait."

It was drizzling outside, and the family gathered around the firepit to eat. After dinner, the sky was slowly getting dark.

After cleaning up the kitchen, Mr. Su and the others returned.

While Su A'nai was helping him wipe the water, she was mumbling to herself, "Didn't I tell you to come back early? How come you're still eating at someone else's house?"

Mr. Su smiled and said, "The fourth man held him back and refused to let him go. He also killed a duck. Have you eaten it?"

"After eating, go wash your feet quickly. It's going to rain for another two days."

Just as Su A'nai said, it rained hard for three days before it cleared up. On rainy days, malt sprouted very quickly. Thinking of going to the county tomorrow, Su Ziling boiled the maltose.

The peppers picked two days ago were not exposed to the sun, and the moisture did not disappear after being dried in a dustpan for several days.

As soon as the weather cleared up, Su A'nai quickly moved out all the things that needed to be sunbaked.

Mr. Su took Su Zizhong and the others to the fields to sow seeds.

The rain had just stopped and it was impossible to set up a stall, so everyone except Su A Nai and Su Ziling went to the ground.

This year, their family will not grow wheat, but peas and broad beans, mainly peas. They can just plant some broad beans to eat themselves, and they will also grow some radishes. Su Ziling thought that they could pickle them and eat them by soaking them. If you can’t finish it, you can take it to the store and sell it.

Planting peas is quick because the ground has been plowed, so you can plant them directly.

Sowing seeds is a technical job, and it needs to be evenly spread without leakage, so this job is left to Su's mother, who has to be more careful. She sows the seeds in front, while Mr. Su, Su Zizhong and others cover the soil behind.

Gently rake it over with a rake and cover the peas. If you don't cover them, the birds will eat them before they come out.

Su Ziling cooked maltose at home, and after finishing it, she made rice and sent it to Mr. Su and the others.

While eating, Mr. Su pointed to the mountain opposite and said, "The hawthorn you picked, I remember there is a similar one in that place."

He just said it casually, but he didn't expect Su Ziling to actually pick it. After all, in his impression, this thing was sour and meaty, and there was nothing to eat.

"Is it there? I'll go check it out later."

Su Ziling thought, she couldn't do much with the bare basket, so it would be great if she could still find it.

After eating, Twenty followed Su Ziling, and the two of them took a backpack and a sack containing seeds.

After scattering a bag of peas in the morning, the sack was just empty.

The two of them searched for a long time, and finally found that the red hawthorn tree had more red hawthorn trees than the one Su Ziling and the others picked. Moreover, this tree was not high and lay on the ground, so it was easy to pick, and there was no need to climb. The skill of trees.

This hawthorn tree was big, red, and had many knots, so Su Ziling didn't even want the ones that fell on the ground, and just picked the ones from the tree.

The two of them were very fast and finished picking in half an hour. There were too many hawthorns and Su Ziling couldn't take them back by herself, so they sent her back and came to the fields to help.

The next day, Su Ziling took Twenty and Axiu to the county. Because Su's father and the others were busy planting peas and didn't trust her to go alone, they asked Twenty to accompany her.

When the two arrived at the store, the restaurant was already crowded with customers. It seemed that there were even more customers than the previous few days.

The three of them did not enter through the front door, but went to the side door. As soon as the door opened, a wolf dog jumped out. It was so fierce that Su Ziling was startled.

Eighteen, too. When he heard the dog barking, he hurried over to check, "Girl? Are you here?"

After saying hello, he looked at the dog whose fur was blowing up and said, "You idiot! Stop howling, that's your master!"

When the puppy heard his voice, his tail was about to wag, and the corner of Su Ziling's mouth twitched, "What did you call it?"

Shiba's face remained as usual, "You idiot!"

"This is a dog!" Su Ziling emphasized.

Shiba nodded, "I know, but it just likes this name. It doesn't like anything like Wangcai, Laifu, Dabao, etc. It doesn't react at all. It only has a soft spot for Erlunzi. Whenever it is called I'm so happy that I'm shaking my head."