Su Ziling also had a tough attitude, and she agreed to half for each person. This August melon was so sweet, soft and glutinous. In this era of scarcity, who wouldn't like to eat it?
Su Yonghe didn't want the honey, because Su Ziling discovered the honey and paid for it. Su Yonghe really didn't want it.
After dividing the things, Su Ziling carried a basket full of wild persimmons and August melons. On the top of the basket was the hanging honey she dug out.
Most of the bucket was filled with fish and crabs. She caught more this time and wanted to eat a few more times, so she took the bucket. If it couldn't finish eating, she could put it in the water for a few days, and it wouldn't die in a while.
When they got home, Mr. Su and the others were not back yet, only Su A'nai and the others were washing the fungi.
"Grandma, haven't you finished washing yet?"
Seeing her bent waist, Su A'nai stood up to pick her up.
"It's almost done. I've just finished washing a few more. Why have I carried so many on my back? If I can't carry them anymore, I'll take less next time."
"It's not heavy, it's just that this fish is hard to carry." Su Ziling smiled and put the bucket on the ground, shaking her numb hands.
Hearing the noise, Su Zimu came out and said, "Sister, are you back?"
"Well, are you done practicing calligraphy?"
"After practicing, I'll recite it again and it's almost done." Su Zimu replied.
Usually when the sun sets, Su A'nai and the others won't let Su Zimu read, saying it's bad for the eyes and can easily cause corns.
What they said was serious, and I didn’t know whether it was true or not, but it was always right to listen to what the old people said.
"Hey, you caught so many fish again?" Looking at the fish in the bucket, Su A's eyes lit up.
The fish made by Su Ziling is more delicious. Whether it is fish soup, pickled fish, braised fish or boiled fish fillet, everyone likes it.
It's not like I haven't eaten it before, but the seasonings are lacking and I don't know how to cook it, so the fish always has a fishy smell and no one likes to eat it.
They thought fish had always tasted like this, but after eating Su Ziling's recipe, they realized that fish was so delicious.
Over time, everyone fell in love with fish.
"Yes, there are quite a lot of fish in the mountains. You can catch them if you want to eat them. What kind of fish do you want to eat, Nai?" Su Ziling smiled and took out a basin.
She carefully put the hanging honey into the basin. She was very careful all the way, so the bee cake was not broken and the honey was not leaked out.
"Let's eat the boiled fish fillet. It goes with rice. It's spicy and delicious." After Su A'nai said, she saw the honey in the basin.
Su A'nai was startled, "Where's the hanging honey? You haven't been stung, have you?"
Su A Nai's first reaction was to see if she had been stung.
Su Ziling pursed her lips and smiled, stretched her face over, and joked: "Take a good look, have you not been stung? Look at this little flower-like face, is there not even a red spot?"
Auntie Su made her laugh when she said "Pfft"? , stretched out a finger and gently poked her forehead, "You are so thick-skinned, how can anyone praise yourself like that?"
Seeing that she hadn't been stung, Su A'nai was relieved, and her eyes fell on the honey, "This honey is really full, I guess it weighs two pounds, right?"
"Yeah! There are a lot of bees down here."
The thing hanging on the branch is pure honey, and the bee cake below is filled with bees. It probably looks like a bowl.
"I'll deep-fry it in a while until it's fragrant and crispy, and then sprinkle some salt on it to make it fragrant." Su Ziling said with a smile.
Axiu on the side finished washing the last fungus, and couldn't sit still anymore. She ran over in a hurry, "Is there honey? Let me see, let me see, I haven't seen it yet."
Looking at the crystal clear honey, Axiule blossomed and said, "Sister, can I eat it?"
"Okay." Su Ziling smiled and broke off a small piece for her, "Here, eat the honey, and remember to spit out the honey cake."
"Yes!" Axiu nodded, took the honey, and ate it in small sips.
She was reluctant to put it in her mouth, but first licked it with her tongue. After a lick, her eyes immediately brightened, "Sister, it's sweet!" After saying that, she took another small bite.
Su Ziling smiled and broke off a piece for Su Ah Nai, "Ah Nai, try it."
"Two oxen, two oxen, have you finished carrying? It's time to eat honey." She yelled twice towards the house.
"Coming, coming." Su Zimu's voice came from the house, but he was not seen coming out for a long time.
Su Ziling didn't care anymore, put the honey aside, took a basket, and took out the August melon. When she saw the wild persimmons under the basket, Su A'nai said "Eh".
"Did you also pick wild persimmons?"
"Well," she poured the wild persimmons into the dustpan, spread them out with her hands, and dried them thinly in the dustpan, "dry them first, turn them over during the day, and eat them after they turn black in a few days."
After taking out the things, Su Zimu also came out, "Where is the honey?"
"Here." Su Ziling handed him a piece.
"Sister, where did you get the honey? Why haven't I seen it before?" Unlike Axiu who stuttered, he swallowed it in one gulp.
The honey-filled bee cake bursts with juice when you bite into it, filling your mouth with honey, which is sweet and has a natural floral fragrance.
"In the mountains, grandpa and the others haven't come back yet?"
"After you went out, I sent you back twice. The field was harvested during the day. The sun hasn't set yet. They went to other fields. They said they wanted to make another trip." After Su Zimu ate the honey, he took another eight. Moon Melon.
Su Ziling glanced at him and said, "Don't eat August melon after eating honey."
Su Zimu, who was about to peel the shell, was stunned, "Why? Will it be funny? (Appetite conflict)"
Su Ziling shook her head, "No, it's just that honey is too sweet. If you just eat honey and then eat August melon, the melon will be tasteless and bland."
Hearing what she said, Su Zimu put down the August melon in his hand.
Hearing that Mr. Su and the others were coming back soon, Su Ziling also started preparing dinner.
Today is the August Festival, so the reunion dinner should be richer.
As a staple food, she made a rare meal of brown rice, which was not mixed with sweet potato dices or cornmeal, but was steamed with pure brown rice.
I made a boiled fish fillet and deep-fried a bowl of spicy crabs. Axiu picked out the bees one by one with a bamboo skewer. She deep-fried the plump bees one by one until they were golden and crispy. Sprinkle with salt and that's it.
Stir-fried twice-cooked pork with bamboo shoots using pork belly, and a handful of wild garlic. This plate of stir-fried pork with bamboo shoots is simply delicious, full of color, flavor and aroma.
When she went to turn over the sweet potato vines in the morning, she pinched a handful of sweet potato tips and added some minced garlic and dried chili peppers for stir-frying.
Thinking that Mr. Su liked braised pork head meat, she cut up another bowl. Because she sold sweet potato noodles, she always had braised pig head meat at home. When she couldn't buy pig heads, she would braise the fat intestines or braise the meat directly.
In short, there is no shortage of meat at home, but most of the time it is sold, and the family only eats it once in a while.
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