Whose farming family has the male protagonist giving three piglets as a gift at the beginning?

After a while, several cousins ​​walked in with their heads lowered and their ears drooping, followed by Grandma Li. She still had a broom in her hand, and she would knock on the floor from time to time to scare people. When they heard the noise, the two younger cousins ​​jumped directly. Shivering.

"Stand over there and reflect, every day will make you worry less."

Apparently, several cousins ​​were used to it, and they stood aside consciously, facing the wall and thinking about their mistakes, although they didn't know where they were wrong.

"Grandma, it hurts, it hurts, it hurts. This has all gone to grandma's house. Can you give me some face? Can't we talk about it when we go home?"

Here Li Peilan also came back grabbing Su Zimu's ears.

"Stop talking nonsense, you don't know that your sister is mentally ill, and you don't know either? You don't know how to help persuade her, and you still follow her?"

Su Ziling: "???"

No, when did her brain become bad?

She thought so, and Su Zimu asked the same question, "When did my sister become mentally ill? I think she is quite good, much smarter than before!"

"Are you still talking back? You don't care about her. Haven't you noticed that she often falls into a daze after she fell?"

Su Ziling: "???"

Was she in a daze? She is letting go! Go short!

Su Zimu rubbed his ears, "I think my sister is quite good, smart, and good at her crafts. How could she be stupid?"

After seeing them all standing up, Grandma Li calmed down her aura. She had been speaking harshly just now, but when she turned around, a smile instantly appeared on her face. If it was winter just now, it would be spring now.

She came to Su Ziling and said, "Qing'er, you can't eat this stuff, it will cause trouble. If you want to eat something else, just tell me and I'll ask your two uncles to get it for you."

Su Ziling's eyes fell behind her, and the five young men who were facing the wall in thought all looked at her with resentful eyes.

She twitched the corner of her mouth and cleared her throat, "Grandma, this thing is edible, really."

Li Peilan obviously also knew that eating konjac would kill people, "Ah Qing, be obedient, this thing is really inedible. You don't know that someone in the village has died after eating it before."

Su Ziling sighed, "Mom, you don't believe me either. You forgot that you said that the fungus was causing trouble, but you didn't eat it, and nothing happened."

Li Peilan: "..."

She hesitated. After more than a month, she knew that Su Ziling would never do anything without a reason. Since she said this was edible...

Maybe it can actually be eaten.

She looked at Grandma Li and said, "Mom, why don't you let her try it? That family was so upset after eating it. I guess it was done wrong, or it conflicted with other things."

"This is impossible. How can there be anything else for them to eat? I just carried this thing back and cooked it directly." Grandma Li shook her head and said.

They were both young when this happened, so the impression was quite profound.

Su Ziling spoke, "This thing cannot be cut into pieces and eaten directly. If you eat it that way, you will indeed be poisoned. It can range from dizziness and vomiting to death. Moreover, this thing is used to make tofu. If you don't believe it, I will make it first. Can we try it on chickens and dogs then?"

When a few people heard it, it seemed to make sense. If they could really eat it, then they would get rich. How much food would they save, especially since they had so many families. It didn't matter if they couldn't eat it. It was just a chicken lost anyway.

The sun was setting in the west, and the afterglow of the sunset covered the small village with a layer of orange gauze, soft smoke like mist, blowing in the wind.

This small area was instantly filled with the atmosphere of fireworks.

"How to do this? You said we should do it!" The two aunts also came out, and everyone surrounded her, waiting for her to speak.

"Peel it first." She was in trouble because there was no object that could grate the konjac or turn it into a flocculent shape.

"You peel it off first, and I'll find something."

There were a lot of people in the yard, and there weren't many konjac to begin with. Everyone was busy peeling them.

Su Ziling thought of a washboard, but it didn't seem to work because the friction wasn't enough. If it were a stone grinder, the grinding teeth didn't seem to be strong enough.

After wandering around and finding nothing, I finally went to the kitchen and picked up an unused dustpan. The surface was rough and there was a gap in the middle. It was just usable.

When she came out, everyone had already finished it. After they washed and peeled the black konjac, it had become white and pure.

She took a big basin and started to rub the konjac. When her two aunts saw this, they came to help and found a dustpan. It happened that two people could use one to rub the konjac, which made it much faster.

"What are we going to do after wiping this?" Seeing her enthusiasm, her aunts were willing to cooperate with her, regardless of whether they could eat it in the end.

"Boil water." Su Ziling straightened up and slapped her back. This job was really useless.

One aunt was responsible for lighting the fire, and the other was responsible for pouring water into the pot. Li Peilan had no room for improvement, so she and Grandma Li were responsible for following them and watching.

After the water is added, put the rubbed konjac into the pot and stir while boiling, "Auntie, you made the alkaline water for me."

"Oh, oh," Li Peilan didn't expect that she would suddenly call her, "Is it the same as our tofu one?"

"Yes, filter it more."

"This color..." Yang Wanxiu was a little scared, her eyebrows twitching, she lowered her voice and whispered to Kong Chuni, "Is it really edible?"

Kong Chuni: "..."

How could she know!

However, it looks like it’s poisonous! And it’s quite toxic, look at the color!

The konjac in the pot was already boiling. Su Ziling added alkaline water while stirring. As the alkaline water was added, the konjac wadding slowly hardened and finally became jelly-like.

"Huh?" Yang Wanxiu said in surprise.

"This...why has it changed?"

"And it seems to have a slight fragrance."

“Is it possible that it’s really edible?”

Even the cousins ​​standing in the corner gathered around the kitchen at some point.

After cooking for a while, the konjac wadding has turned into konjac tofu. Su Ziling used a kitchen knife to cut it open, then added an appropriate amount of alkaline water and boiled it once, and it slowly turned into light gray.

"Is this... enough?" Yang Wanxiu was stunned. She didn't expect that this overwhelming black lump could actually be made into something, but she didn't know how it would taste.

"Not yet. After it gets cold, soak it in cold water and you can eat it tomorrow morning." Su Ziling wiped the sweat from her forehead and breathed a sigh of relief.

Fortunately, fortunately, it was successful in the first attempt and the craftsmanship is not loose yet.

After a busy day, the last trace of sunset on the horizon has receded, and the bright moon is shining over the treetops.

Everyone washed their feet and went back to their houses to sleep.

The four brothers of the Li family live in two rooms, and Su Zimu and Li Mulan share a bed. They are the same age, both are naughty and talkative.

Su's father and Mr. Li lived in the same room, and Li Peilan, Su Ziling and Grandma Li lived in the same room.

Whenever Li Peilan comes back, she usually sleeps in the same room as Grandma Li, and they sleep on the same bed.