With goals, there is motivation. After Li Xi laughed enough, she went to the kitchen.

Aunt Lin is a live-in aunt. When she is not cooking, she is cleaning. I'm cleaning the cabinets in the living room right now.

Seeing Li Xi coming downstairs, he hurriedly greeted Li Xi, "Miss Li is down, do you want to be busy?"

"Mr. Luo is coming back for dinner today and asked me to cook. I'll go to the kitchen to see what's available."

When Aunt Lin, who had been so nimble just now, heard this, she quickly stopped what she was doing and turned to face Li Xi, "Why do you ask Miss Li to cook? Is the meal I cooked not to your liking?"

"No, no." Li Xi waved her hands repeatedly, "I asked him for help last time and agreed to treat him to a meal. How can the delicacies out there be as sincere as those made by myself? So I said I would cook a meal myself to thank him."

"So that's it." Aunt Lin smiled and started to pack up the cleaning tools, "Then I'll help you."

"Okay."

As far as Li Xi's level is concerned, she doesn't need anyone to help her, and she used to cook alone, so she's not used to being helped.

But, her current persona is that of an eldest lady who has no fingers in the aphrodisiac. The fresh meat mooncakes we made last time were jaw-dropping enough, but this time we made four dishes and one soup that were all delicious and delicious, which would be a bit shocking.

Coming to the kitchen, Li Xi looked at the existing ingredients.

Aunt Lin goes to the vegetable market basically every day to buy vegetables based on their quality. So the ingredients, or the dishes on the table, are different every day.

There are not many types of meat dishes available today, including ribs, pork tenderloin, and chicken legs. There are slightly more vegetarian dishes, such as bean sprouts, baby cabbage, corn, cucumbers, water spinach, potatoes, and carrots.

Of course, we also bring dried vegetables such as dried fungus and seaweed. We always have them in the kitchen, so you can just take them out and soak them in water when needed.

After looking at the ingredients, Li Xi thought for a moment and decided on tonight's menu.

The ribs are used to make soup, corn and kelp ribs soup.

Pork tenderloin can be prepared in two ways, half of it is used to make boiled pork slices, and the other half is used to stir-fry musu pork.

As for the chicken legs, let's make a cold shredded chicken, which happens to have cucumbers. It's delicious when paired together.

Finally, stir-fry water spinach, perfect.

I thought so, but I couldn't directly give Aunt Lin the name of the dish. After all, she is a young lady who has no fingers in the spring water.

Li Xi felt speechless when she thought of her own character. It’s really inconvenient to do anything. What is more gratifying is that Li Meng has already given a good reason for the change in his personality - once he married into a top wealthy family, he drifted away.

Li Xi pretended to discuss the dishes with Aunt Lin for a long time, and through the description of the dishes, he slowly guided Aunt Lin to tell her the menu she expected.

Then, under Aunt Lin's hesitant look, she decisively opened the recipe app. As the name suggests, memorize the theoretical knowledge before doing it, so that you can make delicious food with good taste and flavor.

Well, Li Xi is actually used to cooking based on recipes. If someone is there to teach her, she will become at a loss.

Aunt Lin also has a good temper, so seeing her like this, she didn't say much. On the one hand, it is because Li Xi is the employer, and it is more important for the employer to be happy. On the other hand, Aunt Lin knows that young people nowadays have their own ideas when cooking.

Li Xi was very grateful to Aunt Lin for her tolerance, and did not forget to ask her for help during the process. For example, soak kelp and fungus; blanch the ribs in water.

The pork rib soup needs to be simmered, which takes a long time. With the help of Aunt Lin, Li Xi made the stew first.

Then prepare other dishes. Cut it, soak it, blanch it, and pickle it.

The two of them worked in the kitchen for nearly an hour before preparing all the ingredients.

Li Xi checked the time and wondered when Luo Jingxuan would come back. The food might be cold when Luo Jingxuan came back. The other dishes are okay, but the water spinach will become wilted when heated and will not taste good.

For the sake of taste, and for the fantasy of "Luo Jingxuan's expression of enjoyment after eating delicious food", Li Xi decided to contact Assistant Jiang first and ask when Luo Jingxuan would get home.

Don't ask why you didn't call Luo Jingxuan, it's just cowardly to ask.

Assistant Jiang was reliable. He got a reply within a few minutes of sending the message. Not only did he clarify the time when Luo Jingxuan would leave the company after work, but he also emphasized that he would contact his boss in advance when he was 20 minutes away from the villa.

Li Xi once again lamented that Assistant Jiang was such a good assistant. He must give Luo Jingxuan a piece of advice and give Assistant Jiang a bonus.

While waiting, Li Xi cooked the chicken legs first, then shredded them into strips with his hands, and added Aunt Lin's finely chopped cucumbers, carrots, and fungus shreds.

I took another bowl of separate sauce, poured an appropriate amount of light soy sauce, salt, sugar, vinegar, white pepper, oil, and sesame oil into the bowl, then added a small amount of garlic water, and stir evenly with a spoon.

Then heat the pan and pour oil, turn off the heat and pour in the chili noodles.

Finally, pour the sauce and chili oil into the chicken bowl you just prepared, and stir evenly with chopsticks.

Regardless of whether Luo Jingxuan would eat with a look of enjoyment, Li Xi was already crying from greed. When Aunt Lin wasn't paying attention, she quietly stuffed it with a mouthful. Then he praised himself all over in his mind, but his face showed no expression, only his cheeks moved, it was obvious that he was enjoying the meal.

Li Xi was very happy after successfully stealing food. She didn't even feel bored waiting for Luo Jingxuan to get off work, but felt happy.

Aunt Lin, who was watching from the sidelines, thought that Li Xi was looking forward to her husband eating the food he cooked with his own hands and being so happy. Looking at Li Xi, she had an aunt's smile on her face. Li Xi was stunned for a moment.

It always felt like her next sentence would be, "I haven't seen my husband smile so happily for a long time."

Stop it, stop it, although I am in the novel world, Luo Jingxuan is not the male protagonist, and I am not the female protagonist. In this way, Mary Sue's plot will never happen to me! absolute!

With Aunt Lin's expression of relief, the news from Assistant Jiang finally arrived.

Li Xi ran into the kitchen as soon as she read the message. Aunt Lin was chasing after her while laughing, "Don't be anxious, slow down."

Li Xi wished that she was so smart that she couldn't hear the teasing in Aunt Lin's tone. Really, all elders are the same! ! I like to watch juniors’ direct lovemaking.

Not wanting to pay attention to Aunt Lin's mentality of watching a good show, Li Xi quickly turned on the fire, heated oil, and stir-fried vegetables. When the last dish was out of the pot and on the table, Luo Jingxuan also opened the door and came back.

As soon as I came back, I saw my little wife wearing an apron and carrying food. Luo Jingxuan's pupils shrank involuntarily.

The experience is quite novel.

"You're back, go wash your hands and eat." Li Xi put the dishes in his hands on the table, turned around and returned to the kitchen.

By the time Luo Jingxuan changed into house clothes and came out of the room, Li Xi had already set the table and served soup for both of them. He also sat down in his seat obediently.

Don't get me wrong, it's not that Li Xi is virtuous and comprehensive. The boiled meat slices and shredded chicken on the table were so fragrant that Li Xi was so greedy. He couldn't wait for Luo Jingxuan to start eating.

Li Xi could only find something to do for herself to distract herself.

Luo Jingxuan raised his eyebrows as he looked at the four dishes and one soup on the table that looked good in appearance and smell. Shi Shiran sat down and said, "You made them all."

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