The prosperous era of courtyard houses

Chapter 302, getting more and more hopeful

Silly Zhu cooked the dishes very quickly. In more than an hour, he had six dishes and one soup.

Braised rabbit meat, spicy diced rabbit, steamed silver carp, stewed pork vermicelli, spicy and sour Chinese cabbage, fried peanuts, kelp and tofu soup, and the staple food is white flour steamed buns and cabbage dumplings.

As soon as the hot dishes come out of the pot, the whole room is filled with fragrance, making people salivate.

"Oh. It's so luxurious." Peng Feiyan looked at the dishes on the table, her heart trembling with distress.

She had just been married not long ago, and it was the first time she celebrated the New Year in the courtyard. Although Shazhu and Yuyu had told her before that the New Year's Eve dinner would be more sumptuous if the two families celebrated the New Year together.

But I never thought that I could eat so richly.

She would never dare to think of these dishes in rural areas. She was satisfied to have a meal of vegetarian dumplings during the Chinese New Year.

The dishes on this large table are basically meat dishes, even the spicy and sour cabbage and tofu soup contain a lot of oil and water.

This table cost almost ten yuan including the raw materials, which was equivalent to half a year's work in the production team for her father, but it almost didn't make her feel bad.

Just these few dishes, I don’t know how much oil was put in them.

If Li Weiguo hadn't provided most of the ingredients and cooking oil, she wouldn't have dared to let Silly Zhu, a loser, take charge.

Li Weiguo smiled and said with relief: "Sister-in-law, it's Chinese New Year. It's okay to be extravagant once a year. It's only once a year."

"Yes, yes, I only look forward to this once a year, it doesn't matter."

Yu Yu nodded in agreement, and after saying that, the greedy little cat stretched its neck and sucked hard at the dishes on the table.

"Hmm~ It smells so good~"

Seeing her intoxicated look, Li Weiguo, Shazhu and others couldn't laugh or cry.

Silly Zhu patted her little head: "Okay, stop sucking, get ready to eat. Bring a bowl, share some vegetables, and I'll send one to the old lady."

"Oh~"

Yu Yu responded and quickly brought him a sea bowl.

After taking the bowl, Shazhu gave the old lady a little of each dish.

The old lady cares for him the most on weekdays. No matter whether the old lady stutters or eats, this filial piety is inevitable, otherwise the whole hospital will gossip.

After loading a bowl of dishes, Shazhu took another bowl and scooped out a bowl of kelp and tofu soup, and then walked outside with it.

Next door, the west wing, Jia's house.

Today's Jia family is much more lively than usual. In addition to Jia Zhang's mother and son, Qin Huairu and Bang Gang, the first uncle, first aunt and the old lady also spent time with the Jia family.

At this time, the Jia family's New Year's Eve dinner was also ready, and the dishes were served one after another.

Potato stewed with cabbage, pork stewed with vermicelli, carrots with fried fungus, and a portion of stewed chicken, the food looked pretty good.

When queuing up this year, Jia Dongxu only bought two cans of canned meat. He was reluctant to buy more. It was too expensive. He only made a meat dish and pork stewed vermicelli. The other two vegetarian dishes were dipped in the oil and water of the canned meat, which was considered semi-vegetarian.

But the old man was lucky and bought a little rooster, so the New Year's Eve dinner looked quite sumptuous.

All the dishes are on the table, the heat is rising on the stove, and the staple cabbage dumplings are tumbling in the big pot and are ready to be taken out of the pot.

With a big belly, Qin Huairu took a big spoon and scooped out a plate of dumplings for everyone present. In the end, he gave two extra dumplings to Banggeng. Banggeng clapped his hands with joy, and the table was filled with joy.

Just when the Jia family and the first master were about to use their chopsticks to eat, Silly Zhu came over with dishes and soup. Without knocking, he shouted outside the door and pushed the door open.

"Hey, Sir, Brother Jia, have you eaten all this?" Silly Zhu came in with something in both hands and said hello with a smile.

"Si Zhu is here. Have you eaten? Can we sit down and have something together?"

When the First Master, Jia Dongxu, Qin Huairu and others saw him coming in, they all waved to him and asked him to come and sit down.

Silly Zhu smiled and waved his hands: "No, no, you eat your food, no need to say hello, I've prepared everything there, I'm here to add some food to the old lady."

"Hey, this is good. The old lady's love for you is not in vain, hahaha."

The first man and his wife smiled and nodded, expressing great appreciation for Silly Zhu. He is a talented person.

After a few words of greeting, Shazhu placed the dishes and soup in front of the old lady, wished good luck, and said a few auspicious words, making the old lady laugh.

Everyone was having New Year's Eve dinner at the moment, and Shazhu didn't want to stay too long. After delivering the dishes, he chatted with the old lady, the first man, and others for a few words, and left quickly.

But his visit was not in vain. Before leaving, he got a big red envelope from the old lady, and one from his uncle and his aunt.

After Silly Zhu left, the eldest mother looked at the big bowl of dishes and kelp tofu soup that Silly Zhu sent, and couldn't help but admire the first man and the old lady:

"Hey, it's such a big bowl of fish and meat. This silly Zhu is really filial. It's not easy to get fresh meat during this New Year."

The old lady and the first man smiled and nodded, and the Jia and Zhang family on the side also smiled and agreed dryly.

However, Silly Zhu Zhuyu is in front, and Jia Zhang does not want her son to fall behind. After all, the purpose of calling the first uncle at the New Year's Eve dinner is to consolidate the relationship between the two families, in the hope that the first uncle can provide more support in the future, so that Jia Dongxu can complete his studies as soon as possible.

So Jia Zhang immediately took a bottle of Sanbai and handed it to Jia Dongxu: "Dongxu, today is the 30th. I will drink a few cups with your master. In the future, I must remember your master's goodness and be more filial and filial to your master." "

Jia Dongxu wasn't too stupid, he realized it quickly, took the bottle and filled a glass for the uncle and himself, then he picked up the glass and said sincerely:

"Master, I'd like to toast you and thank you for your cultivation. Don't worry, I will definitely honor you in the future. I'll do it, you can do whatever you want." After saying that, Jia Dongxu became bored after one gulp.

After listening to these words, the old man and the mother laughed from ear to ear. Isn't this what they have spent so many years cultivating?

Regardless of whether it can be done or not, the attitude is here and it makes people happy.

The old man was in high spirits, so he drank the wine in one gulp without saying anything.

After drinking, the uncle patted Jia Dongxu on the shoulder with satisfaction and said with a smile: "Dongxu, your skills have improved well. You can already try the skills of a fourth-level worker."

"Next year, you will study hard with me, and I will try my best to get you some Level 4 workpieces to practice with. When the promotion assessment is at the end of the year, we will try to pass Level 4 in one go."

Jia Dongxu was overjoyed. If Yi Zhonghai didn't nod, he wouldn't be able to access the fourth-level technology and artifacts. Now he finally waited for this sentence.

"Hey, don't worry, Master, I will definitely learn from you with all my heart."

Jia Zhang and Qin Huairu on the side couldn't help but be happy when they heard the uncle's words. These fourth-level workers are intermediate technicians. Jia Dongxu is only twenty-seven years old after the New Year. If he can be promoted to a fourth-level worker at the age of twenty-seven, it will be really great. The future is promising.

These days are really getting more and more promising.

For a time, Jia and Zhang's mother-in-law and daughter-in-law were overjoyed, and they served the elder uncle with food and wine one after another, very attentively.

Li Weiguo and the others waited for a few minutes before Shazhu, who went out to deliver food to the old lady, finally came back.