Reborn in 1985, divorced, fished and raised a baby, and made a lot of money

Those who came here with Xu Cheng are all fellow villagers.

Normally, I work hard on the farm at home, but after paying the public grain tax, I only have enough for food and have no money at all.

As soon as they heard that he was coming to Shanghai to work on a project, dozens of people came at once, and dozens more came later.

Now that we hear that they are making money, many people want to come over.

"Yes, every industry can make money. A comrade in the security department of our ornamental fish farm is from Shandong, and his wife can make steamed buns."

"The steamed buns are delicious and chewy. They are made from old dough and added with alkaline water. They taste especially good. I set up a stall at the market in Jinshan Bay and my business is pretty good."

"My children like to cut the steamed buns into slices and make fried buns, which are fragrant and crispy. Wu Jiao and Wu Yao used to steam the buns, but since her family made steamed buns, I don't let Wu Jiao and Wu Yao make them anymore. It's a waste of time, and they don't eat much. It's better to buy them and eat fresh ones every day."

Hearing this, Xu Cheng's eyes lit up, "My wife can make a secret roast goose. My mother-in-law's hometown is in Guangdong Province. It's sweet and tastes good. It should suit the taste of the locals."

"If my wife comes here, maybe we can open a shop like this, so she won't have to be reluctant to leave the few acres of land at home and will be willing to come to Shencheng with me."

"Is that the honey-roasted goose you brought us after the Chinese New Year?" Han Xiaorui thought of the gift Xu Cheng brought from his hometown during the Chinese New Year, which was two honey-roasted geese.

Although it's not freshly baked, it tastes great when heated slightly.

"Yes, that's what my wife made. She used old geese that we raised at home." Xu Cheng replied. Even though he didn't like sweets, he could still eat a lot of the honey-glazed roast goose made by his wife.

Han Xiaorui can be called the "good eater" of Jinshan Bay. She thinks delicious food tastes especially good.

"Don't worry, let my sister-in-law come over and make this roast goose. I can guarantee that it will taste great and do great business. When the time comes, buy a shop in our Jinshan Bay. Maybe we can make it a time-honored brand!"

Xu Cheng was even happier when he heard this. "Okay, I'll talk to her later."

With Han Xiaorui's encouragement, Xu Cheng returned to the construction site.

Everyone was getting ready to eat and started talking about how easy it was to make money here.

Xu Chengcheng mentioned the Shandong lady who was steaming buns here and her business was pretty good.

"My wife knows how to cook duck necks, and they taste really good. It would be great if we could do business here."

"My mother knows how to make cold noodles, which are made by rolling out dough. In the summer, if you don't feel like eating rice, eating cold noodles is a great way to enjoy it."

"My dad can make stewed food, especially pig ears, which tastes delicious! There are many construction sites and factories here, so we should be able to make money by selling some cold dishes."

……

People with ideas are ready to take action.

Especially Wang Hu, he has only an old mother in his hometown and his father died early.

My mother works alone at home, farming, not only is it hard work, but she doesn't make much money. Now it's summer, it's hot here in Shanghai, making cold noodles and rolling noodles will definitely make money.

When seasoning, add more sugar to make it sweet and sour flavor.

Wang Hu acted immediately. He sent a telegram to his hometown, asking his cousin to send his mother over, and immediately found a job for his cousin in the local shoe factory.

A few days later, Wu Yao bought some cold noodles, which were sweet and sour and refreshing. The cucumber shreds, peanut crumbs, and chili oil in it made the cold noodles rich in flavor and tasted good.

(The cold noodles with crushed peanuts have soul.)

"Wu Yao, please continue to buy me cold noodles for lunch tomorrow." Han Xiaorui asked. Although she did not have morning sickness, she now began to like eating sour and spicy things.

Wu Yao was usually in charge of buying groceries. She nodded and smiled, "I see, Sister Xiaorui, I'll buy it for you tomorrow. They say sour boys and spicy girls go hand in hand. You, the two little babies in your belly might be twins, a boy and a girl."

Han Xiaorui smiled, "It would be great if it's true, but as long as it's healthy, I don't ask for too much. By the way, we didn't see cold noodles here before, why are they selling them again recently?"

Wu Yao replied: "The person selling cold noodles calls herself Auntie Wang. Her son, Wang Hu, works in the school's construction team. He was worried about her being alone in her hometown, so he asked her to come here to sell cold noodles and rolled noodles."

"Business is pretty good. It's hot, so there are a lot of people buying things. The sweet and sour flavors are especially popular. I don't know about other places, but here in Jinshan Bay, there are a lot more people from other places selling things."

Han Xiaorui smiled, "Then we are in for a treat! Recently, the Fa Cai Seafood Restaurant and the Xu family's wholly-owned hotel are being built, and our commercial street has also started to operate. More and more people will gather here in the future."

"With more and more people traveling back and forth, the most direct change is the diversification of diet. People from all over the world bring food from their hometowns. Some of them can adapt to the local taste and continue to work there."

Wu Yao nodded, "Yes, ever since we ate the steamed buns made by Sister Zhang, Wu Jiao and I no longer make steamed buns. They taste better than ours, and we have to admire them."

"The breakfast on the street is also rich, and I have seen that it is clean and hygienic. Sometimes when we get tired of breakfast at home, we can go out and buy it."

Han Xiaorui nodded, "Okay, that's fine. But in order to make it taste better, people out there will add more oil and salt. It's okay to eat it occasionally, but not every day."

Wu Yao smiled and said, "Sister Xiaorui, what you said makes sense."

As he was speaking, the phone at home rang.

Wu Yao was about to answer the phone, but Han Xiaorui stopped her, "I'll do it!"

"Hello, is that Sister Han Xiaojing's home?" Wu Yunqian's voice sounded on the other end of the phone.

Han Xiaorui couldn't help but feel concerned when she heard the other party's anxious voice, "What's wrong? Wu Yunqian, I'm Xiaojing's sister."

"Sister Xiaorui, a family of four came to school today and found the school. They said that their daughter has disappeared since she went to college. They also wrote a letter to their family and found the school specifically."

"The staff at the school were new and didn't know what happened to Xiaojing, so they called her over. They beat her, and it took the school security department to drive them away."

"But they didn't leave. Instead, they stood at two gates of the school, waiting to intercept Xiaojing. Xiaojing didn't want you to worry, so she didn't tell you. But I don't think it's a big deal. If they could beat Xiaojing in front of school staff, who knows what would happen outside the school?"

When Han Xiaorui heard this, she almost gasped.

I originally thought that my parents had settled down in their hometown, but I didn't expect these people could find Shencheng.

They couldn't find her, but they knew which school Han Xiaorui was admitted to, and then they went to the school.

Do you think that in a year, they have forgotten what they did?

Do you still think that the two sisters are the little girls who were beaten and scolded by them at will when they were young?