Reborn in 1985, divorced, fished and raised a baby, and made a lot of money

The fish holds were full and the scallops could only survive for two hours out of the water.

Therefore, they need to brush off the sediment on the scallops as soon as possible, pull out the scallop meat, and then boil it in a pot with salt.

Then take it out and dry it to preserve the freshness to the maximum extent and prevent it from going bad.

When the other boat was full, they had to go back overnight, so everyone immediately decided not to wash up today and use the saved fresh water to cook scallops.

Everyone was busy, carving out the scallop meat and putting it on the boat to dry.

Everyone divided the work and helped each other and acted quickly.

Everyone didn't eat at noon, so they had snacks and soup to save time.

Liu Huamei, the chef, is responsible for cooking the scallops.

Han Xiaorui felt a little sorry when she saw how hard everyone was working, "Actually, we shouldn't be greedy for too much. We are so busy that we can't even eat."

Liang Xiaoyu smiled and said, "Xiao Rui, don't worry so much. We don't feel hungry or tired. We just want to work more and make more money."

Sister Lan agreed, "That's right, besides, we are boatmen, and we do the work of boatmen. When we go out, of course we can get as much as we can."

The basket in Chen Yishui's hand was filled with scallop shells and poured into the sea, along with some of the scallop's offal and so on.

These things come from the sea and return to the sea, completing a cycle.

Han Xiaorui smiled when everyone said this, "Aren't I afraid of starving everyone and thinking that my boss is Zhou Papi?"

Liang Xiaoyu covered her mouth and smiled, "If you are Zhou Bapi, then there will be no good boss in the world. Time is urgent, let's get it done early, and we can dry it longer, and the quality of the scallops will be better."

"Otherwise it will be dark and these scallops will be wet. Even if they are not spoiled, the quality will be greatly affected."

Wu Mengyue nodded, "That's right, scallop meat, dried in the sun, is the scallop! The good stuff in the dried seafood is not only delicious, but the price is also good."

When Han Xiaorui heard that the boatmen were so enthusiastic, she immediately said, "When we get ashore, I will give you two kilograms of scallop meat each for my children to try."

Liang Xiaoyu smiled brightly, "No need to give two pounds, just one pound. Just taste it. Good things, of course, you have to sell them for money."

Everyone felt that Liang Xiaoyu was right and that Han Xiaorui should not be too generous.

Being criticized by all the boatmen, Han Xiaorui couldn't laugh or cry. She stopped talking and would give it to her later.

Han Xiaorui stood on the bow of the ship with a telescope, watching the area of ​​the reef getting smaller and smaller. She took out a small flag and signaled to remind them as soon as possible.

A male boatman who was smashing oysters and picking up scallops called Cao Jun, "Uncle Qi, take a look quickly. Captain Han seems to be passing on a signal."

Captain Qi heard this and took a closer look with his telescope. He understood that Han Xiaorui was reminding them and immediately responded with a signal: He had discovered that the reef was getting smaller and smaller.

"Everyone, hurry up. This reef is about to be submerged. There are still about half an hour. Let's hurry up."

Cao Jun and others responded, "I know, Uncle Qi. There are so many good things, it's like picking up money."

"Yeah, I really didn't expect Captain Xiao Han to find such a good place. There are still many, we can't finish them this time. Let's come back next time."

Captain Qi worked quickly to fill all the baskets before the reef was submerged.

Everyone worked harder and didn't dare to chat distractedly.

They hurried and hurried slowly, but there were still two baskets left that were not full, which made them regretful, but even so, it was still a lot.

Now there is less than half of the space in the fish cabin, all of which is used to hold these scallops, oysters and sea cucumbers.

Captain Qi personally sailed the boat and left carefully, remembering the location so he could come back next time.

After arriving on the ship, Captain Qi replied via the intercom, "We're all on board. We've sold out. We'll go back overnight. It'll probably be midnight when we get to the port."

Han Xiaorui nodded, "No more setting off the net, let's go back at full speed. Although the weather is good, it's better to get ashore as early as possible."

"Okay!" Captain Qi agreed and ordered the ship to sail back to the port at full speed.

Originally, everyone was ready to have a bite of it for dinner, but Han Xiaorui stopped her, "Sister Mei, you can make some seafood noodles for everyone first."

"The work is not done in one go. I haven't had a good meal at noon. If I don't have a good meal at night, even if you can hold on, I won't be able to hold on!"

"I work so hard just to live a good life? How can I live a good life if I can't even take care of eating?"

Hearing Han Xiaorui's words, Liu Huamei smiled and said, "I'll make a pot of seafood noodles with the ready-made scallops! I just took a look at the oyster meat. It's very fresh when dug out, with almost no sediment. I'll make oyster omelette for you." "

(Oyster omelette, also called sea oyster omelette, is delicious!)

Han Xiaorui nodded and then smiled, "That's right. You don't have to save anything when you use local materials! Sister Mei, I'll help you!"

Liu Huamei waved her hand, "No, I can do it alone!"

Stop cooking the scallops here and replace them with a pot for cooking noodles.

Take out the chopped onion and ginger from the refrigerator, heat the pan with cold oil,

Cut a few tomatoes, add them in and stir-fry.

When you see that the tomatoes are slightly soft, you pour in cold water and start cooking the seafood noodles.

In another pan, make the oyster omelette.

Everyone takes turns to come and eat. Delicious food is the most comforting thing and can wash away the fatigue from before.

After dinner, I continued working on it, and finally finished it at six o'clock in the evening.

Everyone immediately cleaned the deck and left it to dry. After a while, the sea breeze will take away the layer of water vapor above.

The scallops that were first dried were almost dry. Collect these first and make room for drying the scallops and oysters that are still moist.

There is only enough fresh water on board to drink.

Everyone smelled bad, and there was no water to wash their faces, so they could only wash their hands.

Everyone is the same, no one should dislike anyone.

Instead of going back to the cabin to rest for fear of soiling the cabin, they took their old coats and put them on.

Looking at the stars in the sky and chatting about the family's shortcomings, I feel that although life is hard, it is also full of warmth.

At home on the shore, there were people waiting for them to go home.

On the boat not far away, Captain Qi was having dinner with everyone.

The food they eat here is also very simple, including seafood noodles, seafood porridge, fried things brought from the shore, and some pickles and pastries.

Cao Jun's eyes showed envy, "Uncle Qi, it took us three days to go back this time, and our position was still liquidated. I did the math and found that this time we made no less than last time, probably around two hundred thousand. We are so lucky. ."

Uncle Qi glanced at Cao Jun and said, "You guys, don't have any messy thoughts. Just work on the ship honestly. The boss of the ship has said that I will give you an extra 0.5 points commission in the future."

"The wages on our ship are already very high. If you work hard, you are guaranteed to earn more. If you are extravagant, don't blame me for not reminding you. If you are lucky, you can make money on a large ship; if you are unlucky, you will lose money."

Cao Jun smiled and said, "Uncle Qi, I'm just talking."

Was it because he was so obvious that Uncle Qi immediately guessed what he was thinking?