Heavenly Gourmet

Time passed, and the jar on the stove continued to emit steam.

The hot air gathered in all directions and turned into the most intense fragrance, penetrating into the nostrils of Song Shu and Lin Hai.

Moreover, as time goes by, the aroma becomes more intense.

"It smells so good."

Song Shu greedily took a deep breath of the fragrance brewing in the air, and felt refreshed and full of energy.

This is the unique smell of Buddha Jumps Over the Wall.

Because Buddha Jumps Over the Wall is made by simmering more than a dozen ingredients in one jar, the meaty flavors of these ingredients are able to blend together, but after being processed, they each have their own characteristics, and the ingredients penetrate each other, with flavor within flavor.

After another hour, the fragrance had reached its peak.

"It's done."

Lin Hai looked at the watch and saw that the fire had been simmering for an hour.

Song Shu couldn't wait any longer.

Lin Hai put on his gloves again and moved the jar to the stove.

Gently open the lid and gently lift the lotus leaf inside.

boom!

The fragrance that had been suppressed suddenly burst out at this moment.

The first thing that wafts out is the aroma of Shaoxing wine.

This wine aroma is completely different from the aroma of ordinary cooking wine.

The aroma of this wine has a gentle fragrance, without any strong smell at all.

"Before I even tasted it, the aroma alone has already attracted my soul away."

Song Shu exclaimed.

"Come and taste it."

Lin Hai looked at Song Shu with a smile.

"Well, let me try it."

Song Shu picked up a bowl and scooped a bowl of Buddha Jumps Over the Wall.

This bowl of Buddha Jumps Over the Wall is brown in color. Every piece of ingredient is soft but not mushy, and they are intertwined with each other with a wonderful aroma that is mind-blowing.

He picked up the chopsticks, gently picked up a piece of abalone, and gently put it into his mouth.

This bite almost sent Song Shu away.

The aroma of wine mixed with various fragrances floated in his mouth, making him feel as if he was in an ocean, especially the abalone, which was rotten but not rotten, teasing his taste buds, as if he wanted to eat all of it.

"How about it?"

Lin Hai asked.

Although it was his first time to cook Buddha Jumps Over the Wall, with the help of the Food Divine Book, he did not encounter any major difficulties in making this dish.

The only thing is the timing.

After the end of this young chef competition, he began to doubt his ability to control the heat.

So this time he paid special attention to the heat.

However, it seems that the timing is right now.

"This abalone tastes soft, tender and rich in meaty aroma. Although it is meaty, it does not give people a greasy feeling. Moreover, whether it is the taste of shark fin, chicken or duck, it is all reflected in this abalone, and each layer is distinct. It is worthy of being called Buddha Jumps Over the Wall. Even if the Buddha came, he would jump over the wall to eat this taste.

"Try it."

Song Shu took out another bowl, scooped a spoonful for Lin Hai and handed it to the latter.

Lin Hai tasted it and found it tasted really good. The various flavors had been blended to perfection. It was so delicious that it could be eaten in a high-end restaurant.

Buddha Jumps Over the Wall of this level should be worthy of being presented to Guanyin Bodhisattva.

"Wu Zhen, go get my wine. I want to drink a little with my brother today."

Song Shu drank the bowl of soup in no time and spoke loudly to the outside.

"no problem."

Soon, Wu Zhen brought a bottle of Maotai, which was obviously quite old.

"How about it, would you like some?"

Song Shu took out two wine glasses and poured one for Lin Hai.

"Can."

Lin Hai picked up the wine glass and smelled the Moutai. It was full of refreshing fragrance, giving people a sense of age.

"This wine is good."

Lin Hai praised.

"Wu Zhen, come and try it together."

Song Shu called Wu Zhen over, and Wu Zhen also scooped a bowl. After drinking the Buddha Jumps Over the Wall, his eyes widened.

So delicious.

Wu Zhen felt that this was the best soup he had ever tasted.

"Brother Lin, since we have met, it is fate. I will give you these ingredients. I also accept you as my brother. If you need any ingredients in the future, just tell me directly."

Song Shu picked up the wine glass, drank it with Lin Hai generously, and then drank it all in one gulp.

"Okay, let's put it this way. From now on, I will only buy from here and not from other places. You will definitely be able to get other dishes as well."

Lin Hai thought for a moment and then spoke to Song Shu.

"That's fine!"

Hearing this, Song Shu was also very happy: "Brother, just leave these things to me, I guarantee that they are all absolutely fresh ingredients for you."

"Thank you very much, Wu Zhen, go get the ingredients and give them to Brother Lin."

Song Shu gave Wu Zhen a look, and Wu Zhen quickly went to the ice storage and brought back five servings of ingredients for Buddha Jumps Over the Wall.

"Okay, I'll accept these ingredients for Buddha Jumps Over the Wall."

Lin Hai did not hesitate to accept the portions of Buddha Jumps Over the Wall.

"In the future, I will deliver goods to your store separately. I will provide you with as much as you want. Don't worry, the quality will definitely be no problem."

"Thank you very much!"

Hearing this, Lin Hai nodded towards Song Shu with some joy on his face.

With such excellent supply, Buddha Jumps Over the Wall can be sold.

I'm afraid this one could be sold at a sky-high price.

"I have something else to do, so I'll leave first."

Lin Hai thought about it and felt that if he continued here for a while, Guanyin Bodhisattva would become anxious.

This is a good opportunity to enter the West.

"Wu Zhen, go see him off."

Song Shu scooped up another bowl of soup and started drinking it.

Wu Zhen and Lin Hai came to the door of the freezer side by side.

Wu Zhen said to Lin Hai politely: "Brother Lin Hai, I will send someone to take you back."

He is now very respectful to Lin Hai. After all, Lin Hai can cook such delicious dishes, which undoubtedly convinces people like them who love food.

"That would be troublesome."

Lin Hai looked at the desolation around him, nodded slightly, and asked one of his younger brothers to send him back.

Back at Baiweichu, Lin Hai opened the door. When other diners passing by saw Baiweichu open, they all became excited.

"Damn, Baiwei Kitchen is open!"

"Yeah, I actually saw the first place winner of the Youth Chef Competition!"

"I must go to Baiweichu today to taste the food cooked by this number one chef!"

"Yes, this is the dish made by the champion of the Young Chef Competition."

"No, I want to eat him for three days and three nights!"

"..."

Many people were talking about it, and everyone was looking at Baiwei Kitchen with curiosity and respect, and almost everyone was ready to go in.

"Sorry everyone, we are temporarily closed today. We will open on time at 8 am tomorrow!"

At this time, Lin Hai looked at the crowd of people at the door of Baiwei Kitchen and spoke quickly.

Without waiting for these people to react, he quickly closed the door.

Standing in the kitchen, Lin Hai ignored the noise outside. He put all the ingredients on the stove and recalled the cooking method of Buddha Jumps Over the Wall in his mind.

Exhaling lightly, Lin Hai began to follow the steps he had given Song Shu before to cook Buddha Jumps Over the Wall.