Heavenly Gourmet

"There are so many people, it's too much."

Seeing this, Chang'e was stunned for a moment and a little surprised. She turned her head and whispered to Lin Hai.

"Yes, and from what I heard, it seems that they are all here to eat silver carp. We have to go get some ingredients."

Lin Hai suddenly felt a big headache, and at the same time he once again lamented how busy Baiwei Kitchen was during this period.

As for the Baiwei Building, it seems very cold.

Many people know that Baiweilou does not have any delicious dishes.

Baiweilou even loses out to Baiweichu as a chef. Although the former has a great family and business, he is just a fake.

"Let's go, don't open the door yet, go to Donghai Vegetable Market and order some food."

Although there are many people and it is troublesome, Lin Hai knows that his current career has become famous due to yesterday's kitchen fight.

Customers are God and cannot be offended.

Then, Lin Hai waved his hand and took Chang'e towards the Donghai vegetable market.

As for Baiwei Kitchen, with Zhao Qi in it, there won’t be any big problems.

Cao Sheng, the owner of Baiweilou, was furious after Chu Dou shot him in the foot.

This not only exported Baiweilou, but also lost half a million.

Moreover, after passing through the kitchen fight, the entire Baiwei Building was in a bleak state.

Yu Yang quit, and Xu Ding, as the head chef, was just a polished commander.

No one can tolerate this.

"Damn it, this brat, what qualifications do you have to beat me? He wants money but no money, and his store is not as big as mine!"

Cao Sheng gritted his teeth and said bitterly.

"It's really weird. I asked a lot of chef friends last night, but they haven't even heard of the name Lin Hai, but his cooking skills are so good."

Xu Ding also frowned, wondering why Lin Hai was so good at cooking.

"What did Shopkeeper Xu say?"

Cao Sheng changed the topic and knew that Xu Ding was from the Xu family. If he could get into the Xu family's lap, it would be very beneficial for him to gain a foothold in the catering industry in Sihai City.

He originally wanted to use the opportunity of winning the kitchen fight to win over the Xu family, and Xu Shan also had this idea. However, Yu Yang failed to live up to his expectations, and the dignified Sihai City Food Competition champion actually lost to a young boy.

"Shopkeeper Xu said...don't take any action for three months. If this kid participates in this year's Sihai City Young Chef Competition, he might be able to teach this guy a lesson."

Xu Ding pondered for a moment and told Xu Shan's arrangement.

"You haven't moved this kid for three months? How is that possible!"

Cao Sheng became anxious when he heard this. According to the momentum of Baiweichu, if he doesn't move for three months, the other party will go to heaven.

Forget it, this Baiwei Building is closed.

Now that the number of people is decreasing, we cannot just sit back and do nothing.

"If we can't do it in the light, we can do it in the dark."

However, Xu Ding smiled slightly and seemed very confident.

"how do you want to do it?"

Cao Sheng looked at Xu Ding.

Xu Ding listened to Cao Sheng and whispered his plan.

Of course, Lin Hai doesn't know about these things. He is currently in the Donghai Vegetable Market. Although braised silver carp is not easy to make, it is produced in Sihai City after all. It is not difficult to buy silver carp.

Especially the people in the Donghai Vegetable Market rushed to take out their own dishes when they heard that Lin Hai was here.

Moreover, the price of vegetables sold to Lin Hai is at least one-third cheaper than that sold to other restaurant owners.

After all, Lin Hai had previously solved the problem of food tyrants at the Donghai Vegetable Market, and since Lin Xin was a good person before, naturally many people were very friendly to Lin Hai.

When they heard that Lin Hai needed more than thirty silver carp, they immediately went to the aquatic products merchant and got thirty or forty silver carp. They helped Lin Hai pack them and handed them to the latter.

After successfully buying the silver carp, Lin Hai took Chang'e and headed towards Baiwei Kitchen.

Although today is a working day.

However, there are only a lot more people in Baiwei Kitchen than before, and there is even a tendency to cause traffic jams.

Some people didn't open the door after waiting for so long. Although they felt a little unhappy, they thought that the braised silver carp made by Lin Hai defeated Yu Yang, so they waited quietly for a long time.

That awesome cook hasn't even figured out his own characteristics.

"Boss Lin is here!"

At this time, someone saw Lin Hai coming towards here with many silver carp in the distance, and shouted loudly.

This sound immediately attracted many people's attention.

"Don't squeeze me, I was in line first."

"Are you sick? I was the one who was in line first!"

"..."

Some people couldn't help but started pushing and shoving, and the entrance of Baiwei Kitchen looked like a vegetable market.

"Don't worry, come one by one, we can share the table."

While pushing through the crowd, Lin Hai squeezed his way to the gate of Baiwei Kitchen. He took out the key from his pocket, unlocked the rolling shutter door, and then pulled it upward.

The rolling shutter door rolled directly upward with a bang.

The moment the rolling shutter door is rolled up—

Lin Hai saw Zhao Qi holding a broom inside and looking like he was fighting.

He was holding a broom and staring at the door, as if I would kill anyone who dared to come in.

However, when he saw Lin Hai, his tense face relaxed.

The broom in his hand was also put down.

Lin Hai opened the door, looked at Zhao Qi's appearance, and asked in confusion: "What are you..."

"Boss, I saw it was so noisy outside, I thought someone was making trouble."

Zhao Qi touched his head and said a little embarrassed.

"Boss Lin, are you open here?"

one diner asked.

"It's open. Everyone can come in. Just tell the two of them what you want to eat."

Lin Hai turned his head and shouted outside. The diners behind him rushed forward and scrambled to sit on the chairs. It was quickly filled up.

"I'll have a braised silver carp."

"I'll also have a braised silver carp."

"Me too……"

"..."

As expected by Lin Hai, these people all came to eat braised silver carp. "

"Wait a mininute."

Lin Hai let out a breath. Fortunately, he bought more than thirty silver carp in advance. Otherwise, it would have been really troublesome.

Then, without any nonsense, Lin Hai walked into the kitchen with the big bag of fish and started the process of processing the fish.

Lin Hai prepared the fish step by step as he processed and braised the fish.

Although he would still fail at first, with practice, Lin Hai had his own experience in handling and cooking silver carp.

And only Lin Hai can use this set of experience.

Because Lin Hai has abilities that other chefs don't have.

Improved sense of smell and taste.

Soon, Lin Hai was cooking the braised silver carp strips one after another smoothly.

And the aroma of the cooked silver carp also floated out of the kitchen and towards the restaurant.