Reborn: Still want me to be the receiver? impossible

After Shu Biao and Xiong Fengxia saw their daughter, they chatted together for a long time.

Li Huoying's attitude was very friendly and she took the initiative to take on the task of cooking dinner.

Chen Daqing chatted with his father-in-law and mother-in-law for a while, felt sorry for his mother, and went to the kitchen to help.

The family seemed to be very harmonious during dinner, but in fact only Shu Zhiqiang and Chen Daqing knew that was not the case.

Although Li Huoying knew that his son earned dozens of yuan a day, he did not know how much Shu Zhiqiang earned.

While chatting about family affairs, I kept asking about this inside and outside my words, but Shu Zhiqiang ignored them all.

Chen Daqing also shook his head vaguely at him on the way, and it seemed that he also knew his mother's character.

Once he found out that Shu Zhiqiang earned dozens of times more than Chen Daqing, Li Huoying had no choice but to cause a scene.

After dinner, Shu Zhiqiang and his parents returned to Shu's house in Changhu.

………………!

The next day, Shu Bingwen and his wife drove an ox cart to the door of Shu Zhiqiang's house early as before.

Several hundred kilograms of eels and loaches were put on top, and several hundred kilograms of lobsters were added. The tires of the cart sank by a third.

Shu Zhiqiang asked his brother to collect 200 yuan of snails in the past few days, and two cars were no longer enough.

Seeing that the two pallets were piled full, and the peanuts were placed on the tractor facing Shu, Shu Zhiqiang suddenly understood.

From now on, these goods will be delivered twice in the morning and evening. It is still too dangerous to deliver them once.

It would be great if we could get a truck. We have to ask Xiao Renyi's family for help.

After loading the ingredients, the group set off towards the city.

Shu Zhiqiang still rode his bicycle and took his sister to school first, and then rushed to the county town.

It reopened today, and Chen Daqing came very early.

Also appearing in the store with him were several unfamiliar faces wiping tables and sweeping the floor.

Among them was a man about thirty years old, who was helping Chen Daqing put the wine into the well water.

Helping, he suddenly asked: "Daqing, how much money can Qiangzi make in a month by opening a store like this?"

Chen Daqing glanced at him, then smiled and said, "How much can you make, just ask Qiangzi?"

The man in front of him was about the same age as him. He was Aunt Shu Zhiqiang's youngest son, named Fu Guoping.

Since I have a house and a shop at home, I can just do nothing all day long.

But this guy was just having fun, and he even tricked a girlfriend into going home.

I'm getting married soon, so I wanted to find something to do, so I came here.

That kid didn't tell me! If so, can I still come and ask you? "Fu Guoping was a little aggrieved, feeling that Shu Zhiqiang didn't regard him as his brother at all.

I just asked him about his income, which he kept hidden from himself.

Hearing the other party's complaints, Chen Daqing also smiled: "If Qiangzi doesn't say anything, then I can't say anything."

"You!" Fu Guoping pointed at the other party, and then snorted coldly: "Don't say pull him down."

"It's such a big store, I guess you have to make dozens of dollars a day, right?

With an income of thousands of yuan a month, you only give me 60 yuan a month?

mean! How stingy! "

As soon as he finished speaking, Shu Zhiqiang walked from the hall into the kitchen.

"Brother Guoping, if you think I'm stingy, you don't have to do it!

For sixty yuan a month, I think many people in the market will rush to do it. "

When he saw Shu Zhiqiang, Fu Guoping was obviously panicked, but he smiled after hearing this.

"Qiangzi, what are you talking about?

How could I complain about the low salary? I was just saying casually;

As your cousin, I have to help you even if you don’t get paid! "

"Stop talking nonsense with me and get to work quickly."

Looking at his aunt's youngest son in front of him, Shu Zhiqiang felt helpless.

Originally, he planned to go to the market to hire a helper to help him cut the meat.

But just two days ago, his aunt came to lend him five hundred yuan to marry Fu Huijuan.

Although it was a loan, he didn't ask for an IOU or ask them when to pay it back.

Aunt Shu Fengjiao is really kind to her two younger brothers and her nephew without reservation.

And after learning that Fu Huijuan was getting married, the aunt couldn't help but blame herself for not sending the money earlier.

In the final analysis, I was still worried about not having enough money to pay for Guoping's marriage.

Now that Fu Guoping's marriage was settled, he couldn't wait to send the money.

After learning that Shu Zhiqiang actually opened a gourmet restaurant, he hoped to find a job for Fu Guoping.

Seeing that the other party was good to his family, Shu Zhiqiang agreed.

Unexpectedly, the other party actually disliked the offer of sixty yuan a month.

You must know that in these 1983 years, sixty a month was considered a high salary.

Those new employees who join the factory will have to wait for several years before they can get 60 yuan.

"No, Qiangzi, what should I do?"

Fu Guoping went to work for the first time and looked at the kitchen and didn't know where to start.

The lobster and snails haven't arrived yet, so it will probably take an hour, so this time is a bit wasted.

It seems that I will have to buy groceries in the future, so I won't bother Shu Zhiguo and the others with this kind of thing.

"Go help your colleagues clean up and change the banner at the door."

Shu Zhiqiang pointed outside, then took out a piece of paper and handed it to Fu Guoping.

Fu Guoping opened it and took a look: "The new store is offering a big discount, 20% off for everyone, and free cold dishes, one meat and one vegetarian, with every purchase."

"The handwriting is quite beautiful!"

He curled his lips, and then went to replace the papers at the door that said he would open tomorrow.

Looking at his back, Shu Zhiqiang shook his head and went to say hello to Chen Daqing.

It would take at least an hour for Shu Zhiqiang and the others to get to the store. If he had this time, he might as well buy the groceries.

At Chen Daqing's response, he rode his bicycle to the supply and marketing cooperative.

"Yo? Young man, why are you here today?"

Seeing Shu Zhiqiang, the meat seller's attitude was particularly enthusiastic.

The 1983 pig is not particularly strong. A pig weighing 150 pounds is considered fat enough.

But this guy bought dozens of kilograms at a time, nearly one-third of it. How can we not make people enthusiastic?

But what makes the meat seller curious is, wasn't it always the other person's younger brother who came here before?

"The store was renovated and reopened today, so I came early." Shu Zhiqiang smiled slightly and explained the importance of what he wanted today.

The amount is the same as before, in addition to the pig scalp, pig ears, pig guts and other internal organs...

He doesn't plan to make special braised dishes, but cold dishes are a necessity in snack bars.

So he bought a lot of offal and dry goods, as well as vegetables that were not available in the village.

After buying groceries and returning to the gourmet store, Shu Zhiguo had already put down the snails and lobsters.

Tan Fang was squatting on a stool with several waiters and aunts, clamping the buttocks of snails and peeling lobster shells.

"Brother Guoping, come here and help me cut the meat!" Shu Zhiqiang shouted while looking at Fu Guoping squatting among the women peeling shrimps.

Hearing this, Fu Guoping immediately threw away the shrimp in his hand and ran towards the kitchen: "Here he comes!"

Even though he deserved it, when he saw the dozens of kilograms of meat and internal organs on the chopping board, his face suddenly became bitter.