Reborn: Still want me to be the receiver? impossible

"Brother-in-law, soak the beer in well water and let the guests drink it cold later."

"Okay, how many boxes do you want to brew?"

"Drink as much as you can." Shu Zhiqiang thought for a moment, then looked at Chen Daqing and said.

After saying that, he looked at Tan Fang who was sitting there, holding a lobster shell in his hand and reminding him while peeling it off.

"Fangfang, you must be careful when peeling a lobster, don't get caught by its pincers, you know?"

"Okay, Brother Qiang."

Hearing this, Tan Fang nodded immediately, reached into the shrimp pot and grabbed one.

There are a lot of these things in the fields, and she often kills a bunch of them when she goes to the fields with her family.

Therefore, she has experience in catching this thing, and the chance of her hand being pinched by pliers is not very high.

After she pinched the back of the shrimp to get it out, she grabbed the waist with her other hand and lifted it hard.

The lobster's helmet was instantly lifted, and then the line from the shrimp's tail was removed according to the method taught by Shu Zhiqiang.

This operation was smooth and smooth, not much worse than Shu Zhiqiang's.

Shu Bingwen and Shu Zhiqiang went back after a visit, but Shu Zhiqiang didn't let them stay long.

It's already getting late, and if the other party arrives at the Changhu Brigade, they'll have the afternoon.

There are still five hundred kilograms of eels and loaches to be delivered tomorrow. It would be bad if we don't go back early and let the village chief inform us.

So now only Shu Zhiqiang, Chen Daqing and Tan Fang are left in the tea shop.

Shu Zhiqiang had to marinate the hundreds of kilograms of meat he bought, and there was no time to peel the lobsters.

Tan Fang was invited to work by him, so he naturally left this matter to him.

"Fangfang, your nimbleness puts me to shame."

Seeing Tan Fang's smooth operation, Shu Zhiqiang couldn't help but give a thumbs up.

He was really afraid that the other party wouldn't be able to adapt and his hand would be caught by the lobster at every turn.

Now that I saw that the other party's operations were smoother than mine, I finally breathed a sigh of relief.

"Brother Qiang, I've been caught by this thing many times before, and I've already suffered a lot."

Tan Fang's face turned slightly rosy, and she was obviously a little embarrassed when she said this.

Any success is the result of countless failures, and she is no exception.

"Then peel it slowly, don't be in a hurry, I'll help you after I finish marinating the meat."

Shu Zhiqiang smiled slightly, then put the beef on the chopping board and cut it into pieces with a knife.

Because Chen Daqing usually makes tea, the tea shop has a kitchen with a large stove and a briquette stove.

Now that Shu Zhiqiang wants to make snacks, he naturally needs to make use of these. Then he will just calculate the money for briquettes and firewood.

There is also a pressure well in the backyard of the tea shop, and Chen Daqing uses well water to make tea.

At this time, she was constantly pressing water into the collection box, which was filled with Guixi beer and Yiyang beer.

Their families cannot afford a refrigerator, so they usually use well water to keep things cold.

For example, watermelon eaten in summer is soaked in well water for a few hours.

When it's time to eat it, it will be no different from what you took out of the refrigerator.

"Brother-in-law, I need some Coke." Shu Zhiqiang looked up and said calmly.

"Hey, okay!" Chen Daqing smiled slightly and looked a little absent-mindedly when he lowered his head.

Shu Zhiqiang did not pay too much attention to the other party, but focused on cutting the meat in his hands.

Time passed by, and several small collection boxes were filled with slices of beef, lamb, and pork.

Shu Zhiqiang felt that his hands were a little sore, and he twisted his hands helplessly.

After cutting meat for an hour or two, it’s really easy to get your hands sore.

Dozens of kilograms of lobsters on the side were also peeled out with Tan Fang's smooth operation and Chen Daqing's help.

"Qiangzi, it's dinner time, shall I go home and bring you food?" Chen Daqing washed his hands, then looked at Shu Zhiqiang and asked.

Previously, because he was looking after the store by himself and making some money for his parents, he didn't leave at noon;

Ershu Zhihong also brings lunch here every day, but now that she is pregnant, it is better not to go out on the street.

So now it was Li Huoying who sent it, but Chen Daqing had something on his mind, so he wanted to go back.

"Brother-in-law, wait!" Shu Zhiqiang suddenly thought of something when he heard the meal was brought.

He quickly put down the condiments in his hands, then walked up to Chen Daqing, took out five large tickets and handed them over.

"Brother-in-law, take this."

Chen Daqing's expression changed and he said in a serious voice: "Qiangzi! What do you mean?"

Are you preparing to pay the rent in advance when you pay yourself at this time?

He is already involved in the wine business and is technically considered a partner.

So he had no intention of asking for rent from his brother-in-law. Wasn't this a slap in the face?

Seeing that the two people seemed to be quarreling, Tan Fang stood at a distance with a confused look and did not dare to approach.

"Brother-in-law, I don't mean anything else." Shu Zhiqiang shook his head and explained.

"Fangfang and I will definitely not be able to go back at noon, so I want to trouble my aunt to make lunch;

But we can't eat your food for nothing, so this money should be regarded as food expenses. "

Hearing this, Chen Daqing breathed a sigh of relief.

He was actually worried about this, after all, he knew his mother.

If the other party is asked to cook for Shu Zhiqiang every day, the other party will definitely not agree.

Looking at the big unity pictures in front of him, he shook his head: "It can't be that much!"

"How much is it for one meal, and how much can you pay for it?"

"Don't worry, I will give you the money with conditions." Shu Zhiqiang waved his hand and said calmly.

"What conditions?" Chen Daqing asked.

"Every meal must be served with white rice and meat." When it comes to food, Shu Zhiqiang is very serious.

He didn't want to eat chaffy vegetables every now and again and continue to live the life of drinking corn mush.

Moreover, Tan Fang is his employee and his sister-in-law, so he cannot treat others badly.

More importantly, he wanted his sister Shu Zhihong to eat better.

Meat for every meal is just a basic requirement. If he doesn't give money, Li Huoying won't be willing to buy meat for every meal.

"Okay, I'll go back and talk to my mother," Chen Daqing hesitated for a moment, then took the money.

However, he took out three more cards and handed them back to Shu Zhiqiang: "We eat meat with you, and we should share part of it."

"So there's no need for fifty, I'll just take these."

Meat every meal actually costs less than fifty yuan a month.

After all, no one can eat a pound of meat every day, so it would be nice to have two or three ounces for cooking.

Chen Daqing took 20 yuan and treated it as food expenses for Shu Zhiqiang and the others.

He also knew that he would be separated from his brother-in-law by doing this, but there was nothing he could do about it.

There is also a mother at home, so I can’t get through that test without charging some money.

"Okay, then I'll bother my brother-in-law." Shu Zhiqiang did not refuse and took the money back.

After watching the other party leave, he brought over several collection boxes filled with meat.

Then pour various ingredients into it to prepare for marinating.