The aroma of bacon wafted from the kitchen.

Mu Xi took out the bacon shreds and placed them in front of Zhao Yeqing.

She used her chopsticks to pick up a large portion and placed it on top of the torn glutinous rice cakes, and then put the glutinous rice cakes together like making dumplings.

After wrapping two pieces, put them on the net and continue baking.

The glutinous rice cake is stuffed with tons of vegetables, and the skin is stretched out to become thinner. It is grilled on the charcoal fire, and the golden fat of the bacon wrapped inside is baked out and fills the inside of the glutinous rice cake.

Zhao Yeqing saw that the time was almost up, and used chopsticks to pick off the two bulging glutinous rice cakes on the net, and put one in Mu Xi's bowl.

The glutinous rice cake is like a big dumpling, with a small opening cut out from the tip.

The heat inside suddenly surged out.

She blew into the small opening to cool down the temperature inside.

Wait until the heat dissipates a little, then grab the glutinous rice cake with your hands and put it into your mouth.

The glutinous glutinous rice cake and the salty bacon are a perfect combination. The lips and teeth are full of oily aroma, mixed with the refreshing white radish shreds, and one glutinous rice cake is eaten in a few mouthfuls.

It had been several years since she had eaten hand-made glutinous rice cake.

It's delicious, but it's also very filling. I can't finish it after just one.

When eating on weekdays, it takes a while for the feeling of fullness to come over, but glutinous rice cakes are different. You feel full immediately after eating them.

After Mu Xi finished eating the glutinous rice cake, he took a small bowl and poured some sugar into it.

A total of four glutinous rice cakes were baked, and two were left uneaten.

After eating something salty, you must have something sweet. After all, salty and sweet things don’t fit in the same stomach.

The other two baked glutinous rice cakes were placed on the edge of the net in advance. They were warm and no longer hot to the touch.

Zhao Yeqing grabbed it with his hands, broke it into small pieces and dipped it in sugar to eat.

He only ate half of it and couldn't finish it anymore, and threw the rest into Mu Xi's bowl.

Mu Xi was already used to it, so he grabbed the remaining glutinous rice cakes from her and continued to eat, muttering in his mouth,

"Big eyes and small belly..."

-

The wool felt tools that have been drying outside for a day are already dry.

The wool was brought in after eating glutinous rice cake last night. Now in the morning, frost will begin to form on the ground, and the wool will be stained with moisture if left outside.

To make wool felt, you must first use a cotton-like tool to make the wool fluffy before you can start making it.

When she was a child, she found it novel when she saw craftsmen playing cotton. She was really looking forward to being able to get started this time.

The wool is spread flat on the table, and the strings on the playing tool vibrate to make the wool fluffy.

I don't know whether it was not too difficult to get started, or she was quite talented. After a few experiments, she successfully made the lumpy and flat wool swell up twice as high.

Mu Xi spread the bamboo mat-like roller blind on the ground and put the fluffy wool on top.

After laying it out, I realized that it was not enough to make two 1.2-meter wool felts.

Zhao Yeqing originally thought that it would be enough to make two sheets, but he didn't know that the amount of wool needed was far more than imagined.

Mu Xi was stunned when he spread out the wool, thinking that since his body temperature was high, he didn't need to do it for now.

"Why don't you make one for you first, and I'll just use cotton as a quilt."

Now that the weather is getting colder, sheep must no longer be shaved.

What's that? She's using it by herself.

Zhao Yeqing coughed slightly, glanced away from him, and whispered,

"Then let's make a 1.8 meter one..."

Mu Xi was stunned for a moment, then a smile filled his eyes, "Well, this is indeed enough."

Re-measure the dimensions and lay out the wool.

To make the wool feel together, you have to sprinkle water on the wool. When the wool is wet, it becomes felt.

Roll up the watered wool with a rolling curtain like rolling kimbap. Press it hard every time you roll it. When the roll reaches the end, use a rope to tie the rolling curtain into a cylinder tightly.

According to the notes, the next step is to start stepping with your feet.

The two stood together, stepping on the wool-wrapped roller blinds, rolling them back and forth until the wool felt inside became tight and felt together.

The two of them were afraid that they might not do it right the first time, so they spent the entire day just to be on the safe side. After finishing their meal, they came back to continue, and did not open the roller blinds until it got dark.

The wool inside has turned into a complete blanket. The last step is to smooth out the irregular edges, pour hot water and continue to tighten the shape until it is complete.

God cooperated, and it was a sunny day the next day.

Hang the wool felt in the yard to dry and then it can be used.

Mu Xi walked into the room and moved the wardrobe.

Zhao Yeqing was a little confused, "Did you roll something under the closet?"

"Move over so you can have space to share a bed."

This was so natural that Zhao Yeqing remembered what he said yesterday.

"Then you do it, and I'll follow you out to herd the sheep."

She spoke calmly, but her steps seemed to be running away.

The sheep hadn't gone out for several days. As soon as the door was opened, they all ran out happily.

Rhubarb does not bark when shepherding sheep on weekdays, but only uses his body and eyes to scare the sheep that leave the group to return to their places.

Looking at the sheep that were a little wild after opening the sheepfold, it let out a loud "Woof!"

When the sheep heard the sound, they all turned into quails and marched forward in an orderly manner.

Zhao Yeqing was amazed again and looked at Dahuang with wide eyes, "Baby, you are so handsome!"

Dahuang smiled and stuck out his tongue, his tail wagging happily, "Woof!"

In order to prevent accidents, the sheep were not grazed very far away. The sheep were led by Dahuang to graze three hundred meters away. She and three cows grazed and plowed the ground.

She started plowing again.

Before, the grass in the grass circle grew pretty well, but without comparison, there was no difference.

A plowed pasture can produce more than three times as much forage as a grass circle in the same amount of time.

The consequences of not treating it carefully appear all at once.

Anyway, the grass circle has to be moved to another location, so we might as well just plow the land and plant it again.

Anyway, there is nothing to do. The three cows are used in rotation. Whoever is full will plow the field.

After grazing, she slowly plowed a large piece of land.

When Mu Xi came to take her home, he felt helpless when he saw the dirt all over the ground.

"If you have a plan, you can tell me. Aren't you tired of doing so much by yourself?"

When he returned home and saw the prepared meals, Zhao Yeqing felt as if he was raising a family outside.

She patted Mu Xi on the shoulder and said, "I will support you from now on."

It was too early to say this, and she couldn't get out of bed the next day.

It wasn't because the two of them slept in the same bed for the first time last night.

She hasn't done any physical work since the Chinese New Year, so she has accumulated enough strength that she doesn't feel tired even after plowing the ground.

Unexpectedly, after taking a bath, she fell asleep on the bed before she could feel shy about sharing the same bed on the first night.

The sequelae of the next day were pain everywhere in my body, and my legs were shaking when I got out of bed.

"Ah! It hurts, it hurts..."

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