God of Cooking, grilling skewers attracted the fairy beasts

"I can't decide what Sister Hua likes to eat, why don't you ask her herself!"

Li Heng waved his hand and rejected the invitations from several disciples.

He could probably guess what these disciples were thinking.

Unfortunately, Li Heng had already seen what they were growing and it was not what he needed.

After sending these disciples away, Li Heng walked forward for a while.

Then I saw Sister Hua, and her attention was attracted by a bright red fruit.

Li Heng happened to be familiar with this kind of fruit. He remembered it was called Fire Spirit Fruit. He had seen Dan Ning use it to refine pills.

Because its appearance resembles a jumping flame, it is named "Fire Spirit Fruit".

When he first saw it, Li Heng even mistook it for a common fruit on Earth - dragon fruit.

So Li Heng asked Danning for one and wanted to taste it.

Peel off the red skin of the Fire Spirit Fruit, and the flesh inside is a darker red.

But its taste was completely different from what Li Heng had imagined.

It tastes spicy and sour, like the combination of lemon and chili.

So was it Lemon who cheated, or was it Pepper who cheated?

Li Heng didn't like this taste very much. He thought Sister Hua would not like it either.

Sure enough, after taking a bite, Sister Hua walked away without looking back.

This only made the owner of this spiritual field happy for nothing.

"Sister Hua, why don't you try it again? I think this Fire Spirit Fruit is quite delicious."

Looking at Sister Hua's departing back, he wanted to keep her, but unfortunately Sister Hua ignored him.

"Master Li Feng, would you like to have a few? Just consider them as gifts for you."

Li Heng didn't want it at first, but he couldn't resist his enthusiasm, so he had to put more than a dozen Fire Spirit Fruits into his pocket.

Take them for now, you may need them in the future.

Li Heng put away his things and prepared to chase after Sister Hua who was walking in front.

"Moo!!"

But he found that Sister Hua stopped in a spiritual field full of green plants. She started eating before Li Heng came over.

It looks like she might have found something that suits her taste.

"These look like some kind of spiritual plants like beans, right?"

When Li Heng approached, he found that under the green leaves of these plants, there were some bean pod-like fruits hanging.

It looks a bit like broad beans, but the pods are much larger than broad beans.

"Hahaha..."

"I won! I won! Did you see? Sister Hua chose my spiritual field!"

Li Heng was just about to ask the owner of this spiritual field what was planted there when a disciple not far away ran towards him, laughing wildly.

It seems that another lucky person will be born today.

"Hey, disciple greets Master Li Feng."

After the disciple ran up to Li Heng, he bowed first, suppressed his excitement a little, and continued speaking.

“These are the green stone beans I planted.”

"Bluestone Bean? Why is it named like this?"

Li Heng asked in confusion. The word "qing" was easy to understand, but the word "shi" at the end was a little confusing.

It is clearly a spiritual plant, how could it be related to stone?

Could it be that they grew out from the cracks in the rocks?

"I think it has something to do with its fruit! Master Li Feng, look at these beans, don't they look a bit like stones?"

The disciple opened a bean pod, picked out a bluestone bean and handed it to Li Heng.

Li Heng took the bean and found that it did look like a river pebble, but it looked more like a large broad bean.

"Actually, the name doesn't matter! As long as Sister Hua likes to eat it, it's fine. Master Li Feng, you see..."

The name was not worth discussing. The disciple kept rubbing his hands and looked at Li Heng with a smile on his face. What he wanted to discuss was another issue.

"I understand. I want all the bluestone beans in this field!"

"As for the acquisition conditions, are they the same as before?"

Li Heng asked tentatively. He felt that these bluestone beans were not only edible by Sister Hua, but also by humans.

"Okay! It's a deal. I'll deliver these bluestone beans to your place in a moment."

The disciple seemed to be afraid that Li Heng would go back on his word, so he agreed as soon as Li Heng finished speaking.

A deal was concluded so easily.

As for what happened later, how excited this disciple was and how he became the envy of other disciples, that was none of Li Heng’s business.

After Sister Hua had eaten her fill, it was almost time for dinner, so Li Heng first sent Sister Hua back to the cowshed, and then took the two little ones back to their residence.

After returning to the yard, Li Heng went straight to the kitchen and started making braised pork with pickled mustard greens.

Fresh pork belly with skin, cut into palm-sized cubes.

Get a pot started, put nothing in it, and start a fire.

After the pan is heated, put the pork belly into the pan with the skin facing down. Hold the pork pieces in your hands and rub them back and forth on the bottom of the pan.

The purpose of doing this is to remove the pig hair remaining on the surface of the pig skin, and at the same time remove some fishy smell.

"Stab~Stab~"

The meat skin was sizzling from being heated in the hot pan. After four breaths, Li Heng picked up the meat again and turned it over to check.

The pig skin has turned brown, the timing is just right.

Li Heng put down the first piece of meat that had been seared, and looked at the hundreds of pieces of meat that had not been processed yet and were placed next to it.

"At this rate, it will take a long time to get it done!"

He shook his head and muttered to himself that even with Tian Xiu's help, he still felt it was a little slow.

Then he thought again, he was not on Earth now, so he could use a more mysterious method to remove the hair from the pork.

"Xiaotian, please stop first. I have thought of a more convenient way."

Li Heng stopped Tian Xiu, and while he was thinking, Tian Xiu had baked two more pieces.

Tian Xiu nodded, stood aside, and prepared to watch Li Heng's performance.

Li Heng first stretched out his left hand, drew out a ball of the God of Cooking power from his Dantian, and then divided it into fifty equal parts.

With another snap of his fingers, fifty portions of the God of Cooking's power shot out towards the pieces of meat and finally sank into the fifty pieces of pork.

With a slight raise of his hand, fifty pieces of meat were lifted into the air.

Under his control, these pieces of meat moved quickly towards a point and formed a hollow sphere with the skin facing inward.

Then, Li Heng spread out his right hand again.

"boom!"

A familiar flame appeared on his palm. He shook his wrist and threw an egg-sized fireball out.

After flying for a distance, the fireball stopped right at the center of the sphere.

Finally, Li Heng controlled the fireball to continue to expand until it filled the space inside the sphere.

Under the scorching flames, the fifty pieces of meat began to sizzle again, and the skin quickly turned brown.

A cloud of white smoke immediately rose above the meat, and everyone soon smelled the scent of roasted pork skin.

After two breaths, Li Heng put out the fire and put the meat back on the stove.

I picked up a piece at random, checked it, and found nothing wrong with it.

So the same method was used to remove the hair from the remaining forty or so pieces of meat.

The whole process took less than ten breaths.

This is much faster than the previous traditional method.