God of Cooking, grilling skewers attracted the fairy beasts

The egg liquid is ready, and you also need to use potato starch and water to mix a bowl of water starch, stir well and set aside.

The ratio of starch to water is one to three. This water starch is also called 'thin starch' or 'glass starch'.

All the ingredients have been prepared, and now we can start using the furnace to make the soup.

First, add a small amount of cooking oil into the furnace. The oil will automatically gather in the center of the furnace.

If a flame is allowed to come into direct contact with the oil, the oil may ignite.

So before heating it, Li Heng used the power of the God of Cooking to add a protective cover on the outer layer of the oil.

Since there is no iron pot as an intermediate heat-conducting medium, it takes much less time to heat the ingredients in the furnace to the predetermined temperature.

This is also one of the great advantages of using a furnace to cook.

Another benefit is that Li Heng's control over flame and temperature has become more direct and handy.

After the oil was heated, Li Heng controlled the flame in the furnace and opened a gap at the top.

First add the chopped green onion, and use your spiritual sense to control the furnace, shaking it back and forth and left and right continuously.

The shaking of the alchemy furnace will cause the ingredients put into it to shake along with it. Li Heng uses this shaking to replace stir-frying.

After a few breaths, he smelled the fragrance of onions.

Next, add the chopped tomatoes and use the high temperature of the flame to squeeze out the juice from the diced tomatoes.

Add a little salt and continue to operate the furnace to allow the salt and tomato juice to fully blend.

After the tomato aroma comes out, add more boiling water.

Turn up the flame in the furnace, raise the temperature, boil the tomato soup inside, and then add the thin starch prepared in advance into it in two batches.

The purpose of doing this is, firstly, to increase the viscosity of the soup, and secondly, to prevent the egg flowers from sinking to the bottom.

After adding the starch sauce, let it mix evenly with the soup, then turn down the flame in the furnace.

After lowering the temperature, let the egg liquid form a thin line and slowly pour it into the tomato soup.

The yellow egg liquid turns into floc-like white egg flowers once it comes into contact with the boiling soup.

After pouring the egg liquid, you need to stir the soup and egg flowers constantly.

Continue to simmer for three to four breaths, then add appropriate amount of salt to the soup for seasoning, and a little soy sauce to enhance the flavor.

Now we’re ready to take it out of the pot. No, to be more precise, it should be taken out of the oven.

Prepare a clean soup bowl that is large enough, put the chopped coriander into it, sprinkle some pepper and drizzle a little sesame oil.

Extinguish the flame in the furnace, control the furnace, and pour the tomato and egg soup into the soup bowl.

Finally, sprinkle a handful of chopped green onions and use chopsticks to stir the coriander and chopped green onions.

This bowl of tomato and egg soup, which is unique in the world and cooked in a Dan furnace, is ready.

Suddenly I remembered that I haven't eaten this dish for a long time.

Li Heng had unknowingly accomplished another epoch-making feat.

"Hiss~ I feel like there's no difference between the soup cooked in a furnace and the soup cooked in a pot!"

Li Heng approached the bowl of egg soup and sniffed the aroma in the bowl. He found that it was just an ordinary bowl of egg soup and there was nothing special about it.

"My dear uncle! This alchemy furnace is just a special container. It can't change the ingredients in essence."

Daning didn't know what kind of fantasies Li Heng had about his alchemy furnace, so he had to tell the truth.

"Well, you're right, I think too much!"

Li Heng nodded, thinking about it carefully, this is indeed the truth. The only thing that can determine the taste of the ingredients is the ingredients themselves.

"Thank you, Senior Brother Dan, for the alchemy furnace."

When returning the alchemy furnace to Daning, Li Heng discovered another benefit of using the alchemy furnace to cook.

In addition to speeding up the cooking time, there is no need to clean the food residue in the furnace.

Because the interior of this alchemy furnace is like a weightless space.

No matter whether it is medicinal herbs or food materials put in it, they will automatically gather to the center and then float there.

As long as there is no external interference, it will not move.

In fact, Li Heng had already noticed this when he was watching Dan Ning making the elixir.

When he was cooking just now, the various ingredients did not come into contact with the inner wall of the furnace, so there was no need to clean it at all.

This can also be considered as a characteristic of this alchemy furnace.

After asking Dan Ning, Li Heng realized that not all alchemy furnaces were like this. His was considered to be one of the more advanced ones.

The ability to make things in the alchemy furnace float in the air is actually due to the formation.

The name of this formation is called "Floating Formation". It is simple and easy to understand and people can understand it at once.

Speaking of formations, Li Heng had come across two different types of formations before.

The first thing he came into contact with was the breath-holding formation, which Song Qingfeng had specially asked for from someone else in order to "enjoy" Li Heng's delicious food alone.

The second method was also thanks to Song Qingfeng, which is the Chaos Bell Formation that he often uses now.

"In addition to the floating formation, this alchemy furnace also has another auxiliary formation, which is the fire control formation."

Danning's words brought Li Heng back to reality.

"Fire control array?"

Li Heng was puzzled.

"Yes, the function of this formation is to temporarily enhance the alchemist's perception of the fire element.

At the same time, it can also absorb the surrounding fire elements and store them inside the furnace for the alchemist to use when refining pills."

The alchemy furnaces that can find formation masters to set up formations are considered to be relatively advanced. The other type of ordinary alchemy furnaces that are not blessed by formations are actually used in the same way as iron pots.

Put the things that need to be heated inside, then make a fire underneath, and use the thermal conductivity of metal to heat the food or medicinal materials.

"After saying so much, it's actually similar to the function of a mobile power bank, right?"

Li Heng understood this explanation. It was about absorbing energy and releasing energy, but one absorbed and released electrical energy, and the other one was fire.

"Power bank? What kind of magic weapon is that? How come I have never heard of it?"

Now it was Danning's turn to be confused. He scratched the back of his head and asked Li Hengdao with curiosity.

"Well, it's equivalent to a formation that can absorb and release lightning!"

After thinking for a while, Li Heng said nonsense. He couldn't really ask him to explain to Danning the principle of this technological product. Even if he explained it, he wouldn't understand.

Of course, it’s not all nonsense. After all, lightning is also a form of electrical energy!

"Master, you are talking about the 'Lightning Gathering Formation', right?"

It has to be said that Danning has some knowledge. He can even find the prototype of the formation that Li Heng made up.

"Uh, maybe!"

Li Heng continued to perfunctorily say that he had never seen any lightning array, let alone know its function.

"Alas~ For a cultivator like my uncle who has mastered the state of mind of fire, there is absolutely no need for any fire control formation."

Danning suddenly sighed and said to Li Heng sourly.

He has been following his uncle-master for such a long time, why hasn't he comprehended the artistic conception of fire?

Think about his master again, Taoist Huo Xuan only had one meal and he understood what Li Heng meant by the roasted whole lamb.

Unfair, so unfair.