God of Cooking, grilling skewers attracted the fairy beasts

A small piece of bear paw meat was wiped out in three ounces of chopsticks. Lu Xiaoxiao thought for a while, took out a steamed bun from his pocket and tore it in half.

He dipped the steamed bun into the remaining soup in the rice bowl and ate it. As for why a deer would carry the steamed bun with him.

Because Lu Xiaoxiao is a foodie, just like Li Heng is a chef and carries a kitchen knife wherever he goes.

Seeing this, Su Lingxuan asked Lu Xiaoxiao for another half of a steamed bun, and followed her example, dipping it in the soup and eating it.

"You two really know how to get along!"

Looking at the faces of the two women, there is nothing like a princess or a saint.

"Living...living? Who wants to live with you, Junior Brother Li Heng, what are you talking about!"

After hearing Li Heng's teasing, Su Lingxuan was like a kitten whose tail was stepped on, her fur exploded, and she hurriedly responded.

The relationship between the two has not yet been confirmed, but Junior Brother Li Heng actually said that he wanted to live with her.

Su Lingxuan became a little angry and glared at Li Heng fiercely. After a long time, she took in three words of what Li Heng said.

"Really, junior brother, why do you talk about everything to the outside world?"

In just two breaths, Su Lingxuan attacked herself, turned away in shame, and began to have wild thoughts.

"whee."

Su Lingxuan sat at the table, holding the steamed bun in one hand and supporting her chin in the other, staring blankly at the wall in front of her.

But in my heart, I was fantasizing about my married life with Li Heng...

Good guy, even though she only heard three words, Su Lingxuan suddenly made up the content of a TV series in her mind.

If this were on Earth, Li Heng would have to find her a job as a screenwriter. It would be a waste not to write scripts if she has such a talent.

It's a pity that Li Heng doesn't know what his senior sister Lingxuan is thinking, so she is so stunned.

Li Heng and Lu Xiaoxiao looked confused and stared at each other. He just wanted to tease the two women about their eating habits. What was the senior sister's reaction? Why was she still blushing?

"Sister Lingxuan, what's going on?"

Lu Xiaoxiao gnawed on the steamed bun with relish. He looked at Su Lingxuan and then at Li Heng, obviously not understanding the situation.

"Hen!"

Li Heng accidentally spoke in Cantonese.

"What, hen? Brother Li Heng, do you want to eat chicken?"

Lu Xiaoxiao continued to nibble on the steamed bun, tilted his head and asked curiously, weren't we talking about sister Lingxuan? Why did hens suddenly come up?

When it comes to chicken, a big chicken drumstick appears in Lu Xiaoxiao's mind, and the steamed bun in his hand suddenly loses its aroma.

"Uh, it's nothing, I mean I don't know either."

Li Heng was also very puzzled. Senior sister Lingxuan was fine just now.

Why did he suddenly feel like he was missing his brain stem, and he was smiling like a fool.

"Gulu, Guru."

While the two were talking, the deer's little belly growled at an inappropriate time.

"It's all your fault, Brother Li Heng. It's okay to talk about chicken or duck. It arouses my appetite."

Lu Xiaoxiao rubbed her belly and complained to Li Hengdao.

"Aren't you eating right now? Are you still hungry?"

Li Heng pointed at the steamed bun in Lu Xiaoxiao's hand and said.

"Steamed buns don't taste good. I want to eat meat. I want to eat meat!"

Lu Xiaoxiao hugged Li Heng's arms and said coquettishly. At this moment, she could not wait to snatch the ring from Li Heng's hand, take out the braised bear paws that she had just made, and eat them all.

Every time brother Li Heng cooked the food, he had to guard against her, which was simply too much.

"Brother Li Heng, what are you doing today? Don't you usually only cook one dish?"

Lu Xiaoxiao felt that a braised bear paw was enough for her to eat.

"If you eat meat every day, you are almost fat like a pig. I plan to make another vegetarian dish to scrape the fat in your belly.

After a while, Xiaoxiao, you will eat more vegetables and less meat. "

Li Heng grabbed Lu Xiaoxiao, pinched her plump cheeks and said.

"I know! I know! Brother Li Heng is so annoying."

After Lu Xiaoxiao struggled to escape from Li Heng's clutches, he stuck out his tongue at him and made a face.

Li Heng no longer paid attention to the demon Lu Xiaoxiao, but dug out a lot of vegetarian dishes from the Najie.

What fresh red and green peppers, green vegetables, tofu, potatoes, eggplants, cucumbers...

Everything is available. Li Heng had prepared all these ingredients before setting off.

However, two giant spiritual beasts were harvested on the way, and the ingredients in the Najie were not used at all.

Li Heng and the others had been eating meat for several days, so they wanted to eat something vegetarian today. Helping Lu Xiaoxiao lose weight was secondary.

"I saw a cucumber. I want to eat it. I'm not allowed to eat meat. I'll eat a cucumber to cushion my stomach. That's alright."

After just finishing half of the steamed bun, Lu Xiaoxiao immediately stared at the cucumber that Li Heng took out.

"Eat, eat."

This time Li Heng didn't stop her.

"It's good to do something. Knowing too much is also a kind of distress!"

Looking at the potatoes and eggplants piled on the ground, Li Heng suddenly had an idea, how about making some local delicacies.

Di Sanxian is a traditional Northeastern dish made from three vegetables: eggplant, potatoes and green peppers.

After making up his mind, Li Heng began to prepare the ingredients.

"Kachi, kachi, brother Li Heng, what are you planning to cook? I can also help."

Lu Xiaoxiao chewed the cucumber in her mouth and asked Li Heng if she decided to help Li Heng cut some vegetables in order to eat earlier.

"And here's me, I want to help too."

Su Lingxuan, who had returned to normal at some point, came to Li Heng and said, it seemed that she was already hungry.

"Okay then, Xiaoxiao, you can cut the potatoes, and this pile of eggplants will be handed over to Senior Sister Lingxuan."

Li Heng was not polite and immediately arranged tasks for the two of them. He would handle the remaining chili peppers and other ingredients himself.

After peeling the potatoes and cutting them into hob pieces, you need to soak them in water for a while. This will not only remove excess starch, but also prevent them from oxidizing and turning black.

After washing the eggplant, cut it into hob pieces of the same size, and then pour a small amount of water on the cut eggplant.

Sprinkle a few tablespoons of starch and stir thoroughly so that the surface of each eggplant is coated with starch.

Cut the green and red pepper into sections, cut the garlic into slices, and chop a small amount of green onion and set aside.

With the joint efforts of Li Heng and three others, the preliminary preparations were quickly completed.

The next step is to adjust the sauce. Add one spoon of starch to three spoons of water. After blending into water starch, add one spoon of soy sauce, one spoon of vinegar, a pinch of sugar and a little salt.

After adjusting the juice, add a large amount of oil directly to the pot, and at the same time pour the dried potatoes into the pot before turning on the heat.

Fry the potatoes in a cold pan to ensure that the inside of the potato is cooked but the outside does not burn.

After frying the potato pieces until golden brown, remove and control the oil.

"Let me taste it first to see if it's done."

As soon as Li Heng took out the fried potatoes with his front legs, Lu Xiaoxiao picked up a piece with his back legs and threw it into his mouth.

"Ouch~ it's hot, it's hot, it's hot!"

Even though he screamed when he was burned, Lu Xiaoxiao was not willing to spit out the potatoes in his mouth.

"Lu Xiaoxiao, Lu Xiaoxiao, you are really good at finding ways to sneak in!"