Bind the system and take your younger siblings to survive in the disaster years
Chapter 267: Cut the meat into smaller pieces
Zhao Cuihua took the plant ashes and left on her own. She didn't believe that Widow Jia didn't follow her.
As soon as Widow Jia saw Zhao Cuihua carrying away the plant ashes, she quickly carried the pig into the water to follow. "Zhao Cuihua, wait for me."
As soon as she caught up with Zhao Cuihua, she said: "Oh, I'm not doing this for your own good. It's hard to clean this pig in the water. You should go back and take care of Li Xuan, the scholar."
Zhao Cuihua smiled slightly and said: "My little daughter is taking care of her brother. Are you always stopping me because you are worried that I won't be able to clean him?"
Widow Jia didn't blush when she was told the central issue. She said confidently: "It's not like you don't know that your pretty niece is very particular about hygiene. I'm worried that you won't be able to wash her clean, but will be burdened and unhappy."
Zhao Cuihua's smile froze. Widow Jia's words aroused her desire to win. She didn't believe that Widow Jia could clean herself but she couldn't. "Then see if I can wash it cleanly!"
Widow Jia heard that Zhao Cuihua's tone was a little angry, so she thought she should shut up, as it would be enough to offend Mrs. Li Zheng.
A pig was quickly decomposed under Li Lei's kitchen knife. Li Qingxiu looked at the four big pig trotters and thought about adding rock sugar knuckles to the pig killing feast tonight.
"Qingxiu, the hot water is ready." At this time, Mrs. Chen in the kitchen shouted loudly.
After hearing this, Li Qingxiu went into the kitchen to get hot water. Seeing that the pig's blood in the wooden basin on the floor had solidified, she pressed it lightly with her fingers: "I didn't expect it to solidify so quickly."
Da Chen said while scooping water: "It's almost freezing due to the cold weather. What are you going to do with this pig blood?"
In the past, when killing pigs, everyone liked to stew cabbage with pig blood. The elderly and children especially liked to eat it.
"This amount of pig blood is perfect for making Maoxuewang." Li Qingxiu suddenly remembered the bean sprouts she had grown in the cellar, and wondered if they could be eaten?
Li Qingxiu thought about it and walked out of the kitchen with hot water. She planned to go down to the cellar to see the condition of the bean sprouts. This Maoxuewang always felt like there was something missing without the bean sprouts!
Mrs. Chen stared at Li Qingxiu's back and frowned slightly. What dish is this? The name is so weird, I must have heard it wrong.
After getting down from the cellar, Li Qingxiu came to a wooden basin in the corner. She opened the wet cloth and saw that it was full of white and slender bean sprouts. She smiled with satisfaction.
This is the first time Li Qingxiu has sprouted bean sprouts. She didn’t expect it to be so successful. Having such a big pot of bean sprouts is perfect for making Maoxuewang.
When Li Qingxiu came out of the cellar, she saw Li Dazhuang and Li Erzhuang's sons carrying bundles of dry firewood into the yard.
At this time, when they saw so many wild boars on the ground, they became curious and did not put down the firewood. Instead, they carried the firewood on their backs and watched the adults slaughtering the pigs.
It wasn't until Li Qingxiu called them that the young men brought dry firewood to the stove.
Li Qingxiu was always generous, and even asked Mrs. Chen to give each of them a bowl of sweet ginger soup to warm them up.
Li Yuhao drank while staring at the big meat buns in the kitchen cabinet. He swallowed with embarrassment and said, "Qingxiu, can I have a bun?"
Several others also stared at Li Qingxiu with expectant faces. As the eldest brother, Li Yuqi took a hard look at the buns in the cupboard before scolding his cousin.
"Yu Hao, what are you doing? You do some work and you're asking for food."
After Mrs. Chen handed the ginger soup to Li Yuqi, she also said: "Just drink some ginger soup to relieve your stomach. Noon is not far away, so just bear with it."
"Auntie, it's not too much for my brothers to bring me so much dry firewood and eat a bun. It's just that the buns are a bit cold. Please wait a moment and I'll heat them up for you to eat."
After Li Qingxiu finished speaking, she went to steam the remaining basket of buns in the cupboard under the boiling water.
She originally wanted to put the buns in the storage compartment, but Mrs. Chen was always here, so she put the buns in the cupboard first.
When Li Yuhao heard that Li Qingxiu agreed, he ignored the embarrassed expressions of Li Yuqi and Da Chen and thanked Li Qingxiu: "Thank you Qingxiu, um, can I go see Da Mao?"
Since Da Mao was locked up in the backyard by Li Qingxiu, Li Yuhao rarely saw Da Mao. He missed Da Mao. He didn't know if Da Mao was cold?
"Okay, Da Mao is in the backyard. Let's go and see it after we finish eating." Li Qingxiu nodded with a smile.
When the buns were hot, several half-grown boys happily went to the backyard with a bun each.
When they saw that there were not only big cats in the backyard, but also chickens, ducks and even goats, they were amazed. It was as if they had entered a zoo.
As soon as Li Qingxiu entered the room, she saw Li Qingfeng practicing calligraphy. She thought about it and told Li Qingfeng that brothers Li Yuhao and Li Yuqi were here.
What she meant was that it was rare for them all to come to the house, and she wanted Li Qingfeng to play with them.
Unexpectedly, Li Qingfeng hesitated and refused, and the reason he gave made Li Qingxiu feel very pleased.
Qingfeng Li said he could play anytime, but not today because school starts tomorrow.
He suspected that Li Xuan would still randomly check their homework like last time, and he had to be prepared to continue to be the first.
Li Qingxiu praised Qingfeng Li and left the room. Because she was also preparing to make lunch. There were so many people and they were all doing physical work, so Li Qingxiu ran to get a large piece of pork belly.
She pretended to take two cabbages out of the cellar but actually took them out from the storage compartment. She planned to make a cabbage stew with pork belly, and then steam a large pot of rice to eat it.
When Mrs. Chen saw Li Qingxiu put a large piece of pork belly on the chopping board and started cutting it, she asked out of curiosity: "What are you doing cutting such a large piece of meat?"
Li Qingxiu kept her hands on her hands and replied without raising her head: "Eat, let's have a simple cabbage stewed with pork belly for lunch, and we'll cook some hard dishes later in the evening."
Mrs. Chen and Mrs. Chen looked at each other in astonishment. Pork belly stewed with cabbage is quite simple? In their eyes, meat is considered hard food.
Seeing Li Qingxiu cutting the pork belly into large and thick pieces with several knives, Mrs. Chen was surprised and said: "Oh, how can you cut the meat like this, kid? The meat needs to be cut into smaller pieces and cut into thin slices." .”
Mrs. Chen also pecked at the rice and nodded: "That's right, if you cut it so thickly, no matter how much meat you have, it won't be enough."
Li Qingxiu said nonchalantly: "It's okay. If you don't have enough meat, cut it into pieces. It's not like there's nothing outside. Besides, eating large pieces of meat will make you satisfied."
Seeing Li Qingxiu's prodigal appearance, Mrs. Chen took the knife from Li Qingxiu's hand with great distress.
"I'll cut it up. You, even if you have so much meat, you still have to eat it carefully. Looking at your heroic appearance, it's possible that you plan to use half a pig for a pig-killing feast today."
Li Qingxiu stretched out a finger and shook it. "Half a pig is not enough. I plan to get one!"
Upon hearing this, the Chen sisters joined forces to brainwash Li Qingxiu in love, saying that it would be enough if everyone smelled of meat, and that Li Qingxiu should not be extravagant and wasteful.
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