Bind the system and take your younger siblings to survive in the disaster years

Li Qingxiu watched the little wild boar being roasted until it was burnt and shiny, and felt that it would be even more perfect if it had cumin powder. She suddenly remembered that the mall in the system might sell cumin powder, so she summoned the light screen and clicked on the mall.

In the food seasoning area, Li Qingxiu actually found cumin powder, but it was too expensive. A small portion actually cost 100 points. Li Qingxiu probably sold it because cumin powder had not appeared in this dynasty. Expensive.

But for the sake of delicious food, Li Qingxiu still spent 100 points to buy a serving of cumin powder.

【drop! payment successful. Host point balance: 8070]

She took out the cumin powder from her messenger bag and handed it to Li Lei. “This spice sprinkled on top makes this roast even better.”

Li Lei heard this and took the paper bag. After opening it, he lowered his head and smelled a strong fragrance. His eyes suddenly lit up, and he sprinkled the cumin powder evenly on both sides of the roasted wild boar. After being heated by firewood, the aroma of cumin powder becomes more intense.

Crystal saliva flowed from the corner of Qingfeng Li's mouth. "Sister, this spice smells so good."

Li Lei also nodded: "Well, what kind of spice is this? It's the first time I smell it. If you had taken it out last time, I wouldn't have been unable to eat the roasted wolf meat."

Li Qingxiu's eyes flashed, she couldn't open the mall last time. "I bought this at the grocery store before, and the shopkeeper said it was Western spices."

"No wonder it's so fragrant. It turns out to be spices from the Western Regions." Li Lei said as he flipped the little wild boar that was more fragrant. But he felt distressed in his heart. The spices from the Western Regions must have become more expensive, right? If I had known he would have spread less.

At this time, the big pot of rice in the queue was ready. Everyone stopped what they were doing and lined up with bowls and chopsticks, eagerly waiting for the food.

In order to prevent someone from only fishing for meat, Li Zheng sent a few trustworthy men to take care of the food for the team. Tonight, the team's big pot meal will only be responsible for stews and no staple food. If you want to eat staple food, each family will arrange it by themselves.

He first took a large porcelain basin and filled it with bitter melon stew and sent it to Li Qingxiu, but when he arrived at the donkey cart, he found that Li Qingxiu's sister and brother were not there.

After searching around, I saw the three siblings and Li Lei eating roasted wild boar together.

Li Zheng couldn't help but swallowed when he smelled the rich aroma of barbecue, but as an elder, he was too embarrassed to ask for food from the younger generation. I could only suppress the greed in my mouth and walked over happily.

"So you guys are eating barbecue here. Let me find a good meal. Here, this is the bitter melon stew made according to your instructions. How do you like it?"

When Li Qingxiu saw Li Zheng coming over, she invited him to sit down and have barbecue together. Li Lei also very wisely tore up a few pieces of barbecue and put them in a bowl and handed them to Li Zheng.

Li Zheng saw that they both invited him, and he himself was very greedy. After pretending to shirk twice, he still sat down to eat barbecue.

Li Qingxiu couldn't help but nod after tasting a few pieces of bitter melon stew. The bitter melon stew was only seasoned with coarse salt. Bitter melon is slightly bitter but the rich fragrance of bitter melon relieves the greasiness of wild boar meat.

The delicious taste of wild boar meat is also fully stimulated by the bitter melon and salt. The remaining soup is the essence. Later, she will take it back to the donkey cart to make a bowl of white rice to eat. It feels delicious just thinking about it.

Li Qingxiu glanced around and saw that everyone was eating without even raising their heads. Some kids were even clamoring for another bowl, including Li Yuanbao.

Li Qingxiu was a little surprised when she saw that no one complained about the unbearable bitterness of these bitter melons. But think about it, most wild vegetables are quite bitter, so everyone’s acceptance of bitter melon is still very high.

Li was eating when he inadvertently caught sight of the pigs in the water not far away. He thought for a while and then said to Li Qingxiu: "Qingxiu girl, tomorrow I will send them to carry these wild boars to the water pool to clean them. Then you are responsible for making pig sesame, okay? To be honest, I still remember it since I ate the brine you made last time. "

Li Qingxiu was in a bit of a dilemma. It wasn't that she didn't want to help the braised pig get into the water. But washing out pig waste is a big problem. If you just wash it with clean water without flour, the smell of pig waste will still be very strong.

She lowered her head and was thinking about how to refuse when she saw the ashes of vegetation at her feet. Then I remembered that plant ash is alkaline. Since it can clean dirty clothes, it must be suitable for washing pig waste.

When Li Zheng saw Li Qingxiu lowering her head, he thought she disagreed, and was about to say forget it. Unexpectedly, Li Qingxiu suddenly raised her head and said: "Okay, but when washing the pigs, you need to use more plant ash and rub it inside and out two or three times. If anyone has some ginger cubes, you can get some ginger cubes." Odor."

Li Zheng was overjoyed when he heard this and said: "Isn't it just plant ashes? Nothing can be missing from this plant ashes. If you just pick up some weeds and burn them, there will be a lot of them. Don't worry, I will make sure they wash them clean."

After dinner, Li Qingxiu carried the remaining bitter melon soup back to the donkey cart. The two Chen sisters had already sorted out her big wild boar. They broke it down, fried it, and soaked it in oil in a big jar.

This big wild boar used up all three of Li Qingxiu's big jars. She looked at the three big jars and took up more than half of the carriage space. She had to put the three big jars away first, and then put the stroller up. Got the donkey cart.

At this time, Da Mao had fallen asleep while standing up. When Li Qingfeng saw this, he looked surprised and said, "Sister, Da Mao sleeps standing up!"

Li Qingxiu had seen donkeys sleeping standing up in modern rural areas, so she didn't find it strange. After letting Qingfeng Li get on the donkey cart, she got a basin of water for Qingfeng Li to scrub his body and wash his feet.

She also checked Li Qingxiao's first can of milk powder. When she saw that it was finished, she took a new can of milk powder and put it in the cabinet of the stroller.

Upon seeing this, Qingfeng Li said: "Sister, today both aunts saw me making milk powder to feed my sister. They were curious and asked us where we bought this milk powder?"

Li Qingxiu asked: "Then how did you answer?"

Qingfeng Li scratched the back of his head. "I said my sister bought it at the grocery store. I don't know what to say other than that."

Li Qingxiu smiled and touched Qingfeng Li's head. "You're right, I bought it at the grocery store. Our Xiaofeng is really smart."

I originally planned to make another crossbody bag for Qingfeng Li tonight, but Qingxiu Li's eyelids started to fight before I had even embroidered two stitches. So she simply put it away, blew out the oil lamp and lay down to rest.

Rural people are accustomed to getting up early, and today is no exception. As soon as Li Zheng woke up, he quickly arranged today's affairs. He first found a dozen men and took their wives to the water pool on the opposite side of the mountain to clean the wild boar's sewage with plant ash, and repeatedly warned them to clean it thoroughly.

Some people were not happy at first, thinking that the work of washing pigs was dirty and tiring, and they had not even done their own work.