System: Interstellar Planting Daily

"Common ingredients are still limited now, so we will make it simple. The main ingredients and ingredients are: lean pork shreds, salt, sugar, soy sauce, starch, pickled peppers, onions, ginger and garlic."

Anwar added text at the right time so everyone could take screenshots.

"You can choose the ingredients mentioned next according to the actual situation: bamboo shoots, carrots, potatoes, garlic sprouts, lettuce, fungus, green and red peppers, cucumbers, etc., cut into shreds and set aside."

As Ye Qingluo spoke, he grabbed a handful of chopped garlic sprouts from his brother's small basin. Seeing that there were shredded green and red peppers next to them, he reached out to grab them, but Ye Qinghe slapped them away.

"Use chopsticks or tongs! You don't have to worry about your paws getting hot."

Ye Qingluo smiled, took the vegetable tongs from his brother, and put some green and red peppers on the big plate.

"Let's cut some more bamboo shoots into shreds." Ye Qingluo casually took out a bamboo shoot from the system warehouse. Only when he took it out did he realize that he had unpeeled bamboo shoots.

"Uh...I'll use peeled bamboo shoots instead."

[No! We love watching bamboo shoots peeled! ]

[Yeah! It’s best to invite the wedding banquet to help peel it~]

[What a smart guy upstairs! ]

Third Young Master Hua also joined in the fun and shouted: "Teacher Xiaoye, peel one off!"

Ye Qingluo, who had a black streak on his head, laughed and said, "If I don't peel one off for you, you'd think I don't know how to do it!"

As he spoke, Ye Qingluo placed a bamboo shoot that was more than a foot long and almost ten centimeters thick on the chopping board, picked up a kitchen knife and chopped off the bottom with a click.

The water friends in the live broadcast room had never seen this posture before, and suddenly there was no barrage.

Ye Qingluo smiled slightly, and with another click of the knife, he chopped off nearly ten centimeters from the tip of the bamboo shoot!

[! ! ]

[Teacher Xiaoye, if you have any dissatisfaction with us, just say so and don’t use the knife! ]

[Luoluo, if you feel uncomfortable, just say it. Don’t get in trouble with Bamboo Shoots. Bamboo Shoots are so innocent]

Ye Qingluo was too lazy to pay attention to these drama queens. He used a knife to gently cut open the bamboo shoots from top to bottom. The shells of the bamboo shoots collapsed layer by layer, revealing sections of crisp and tender bamboo shoots inside that were half yellow and half white.

[Wow! The anchor is great! ]

[It turns out you can peel bamboo shoots like this! Long posture]

[Long pose +1! I used to peel off the bamboo shoots one by one, but I was so bad-tempered. . ]

[Just now I suggested that Luoluo invite the wedding party to help peel bamboo shoots. Now it seems that Luoluo’s skill in peeling bamboo shoots is better than that of the wedding party! ]

[Learned, learned]

Ye Qingluo was too lazy to shred the bamboo shoots, so he directly put the bamboo shoots into a small machine and cut them automatically.

"Some bamboo shoots will be a bit astringent when cooked. If you want them to taste better, you can blanch them in advance."

Third Young Master Hua was sitting in the restaurant waiting for his brother to deliver purple sweet potatoes. While watching Ye Qingluo busy, he asked curiously: "Teacher Xiaoye, I haven't seen that fungus in the supermarket. Is it a new variety?"

Ye Qingluo lowered his eyes and cut the soaked fungus into shreds, and replied with a smile: "It will be available soon, and soon everyone will be able to eat the fungus. I am the first to get the moon near the water."

Hua Sanshao was afraid that netizens who didn't know Ye Qingluo would misunderstand him, so he said cheerfully: "Thank you to all the teachers in the cultivation world. After getting the moon, I cultivated countless stars and shared them with everyone."

Ye Qinghe glanced at the third young master Hua on the screen, and secretly thought that he was a knowledgeable person, and he also knew how to protect his younger brother, which was not bad.

[Teacher Xiaoye, do you have fungus seeds in your online store? ]

[Replying to the person above, I just checked and there are no fungus seeds in the online store]

[Luoluo, please stock up~ You can’t buy it in supermarkets, we don’t mind trying to grow it from seeds~~]

Ye Qingluo glanced at the barrage and said: "The seeds of the fungus are not called seeds, but spores. The fungus is not a plant, it is..."

[Not a plant? ? ? ]

[Could this dark thing be an animal? ? ? ]

[Agaric, fungus, is there any animal called wood? Wooden ears? ? ]

Ye Qingluo: You really think...

"The fungus is not an animal, please wait until I finish..."

Winter vacation small classes have started!

Fungus is an edible fungus in the fungi kingdom

Ye Qingluo gave everyone a simple science introduction: "In biology, all living things are divided into six kingdoms, namely: Animal Kingdom, Plant Kingdom, Fungi Kingdom, Protist Kingdom, Archaea Kingdom, and Eubacteria Kingdom. Others first Not to mention, let’s just talk about the fungus, which belongs to the edible fungi of the fungi kingdom and is also called mulberry fungus, tree fungus, cloud fungus, and wood fungus.

In fact, there are many edible fungi, but they haven’t been found yet, so don’t worry. Now that fungus has been successfully cultivated, will the time when we can eat other edible fungi be far behind? "

[Uuuuuuuuuuuuuuuuuuuuuuuuu...Thank you to the motherland and thank you all in the field of planting and cultivation~~]

[It’s such a blessing to be born in a flower-growing family, isn’t it? ]

[Xiang Jiaru, Niren’s... nationality! It’s difficult to carry! It’s hard to bear! ! ]

[Want to join our nationality? Hahaha, which country are you from upstairs? ]

[Don’t ask people like this upstairs, they will be bullied by people from their country]

[Yes, yes, foreign friends, please do not reveal your nationality~]

Mr. Hua Sanshao coughed a few times and tried hard not to burst into laughter. He looked like a good old man and reassured his international friends: "Friends of Waiguo, don't be sad. There should be a Hualian Supermarket over there. If there is no Hualian Supermarket, just check it out. Check if there is a plant collection point near the Chinese Embassy.”

[If not, just wait.]

[Wait for us to order a variety of dishes and then sell them to your suppliers]

[For the sake of international friends, I will plant two bamboo shoots tomorrow]

[Pfft hahaha~ there are really bamboo shoots upstairs]

Ye Qingluo checked the time. It was almost five o'clock. He started to prepare now. Dinner would be served at six o'clock. After dinner, he would watch the Spring Festival Gala. If he got hungry in the middle of the night, he could make some dumplings. Perfect!

Looking at the unhurried Hua Sanshao, Ye Qingluo asked doubtfully: "Are you just waiting for your brother to buy purple sweet potatoes? Are you not going to cook other dishes?"

"That's right~ I ordered the food from the restaurant and will deliver it later. Today I said I'm going to make taro paste, so I'll just make taro paste!"

Ye Qingluo felt a few black lines hanging from his forehead.

It's said to be a joint live broadcast between two people, but I bet you're just here to make fun of it! ?

Ye Qingluo's mouth twitched a few times. He didn't want to complain about Hua Sanshao in front of nearly millions of netizens. He quickly fried the fish-flavored pork shreds, then raised his chin to Hua Sanshao: "Please start your performance."

Hua Sanshao was full of confidence. He also put the rinsed purple sweet potato into the peeling machine to peel and slice it, then steamed it together with the taro in the steamer. The next step was to press it into puree.

Hua Sanshao is not in the habit of doing everything himself, and he is too lazy to do the work that can be done by a machine.

"The blender should be able to puree steamed taro and sweet potatoes," he said, pouring things into the blender, "Let me see the secret recipe..."

Hua Sanshao is now learning how to make taro paste and selling it now. He found out how to make taro paste from Xingbo on the Huaguo Agricultural Channel: "Oh, if you like sweet taste, you can add more sugar. It is said that adding some milk when making taro paste will make it very fragrant. It's a pity. Everyone knows that there are not many cows. How can I get milk?

But don’t worry, I bought coconut milk. It should taste good when mixed with coconut milk, right? Teacher Xiaoye, what do you think? "

Ye Qingluo swallowed quietly. This made him want to make some taro paste, silt milk tea, taro paste and coconut...

"You can put coconut milk in it. How are you going to eat the taro paste after you make it?"

Hua Sanshao touched his chin: "Eat it directly, or make a small bun?"

Ye Qingluo suggested: "You can also fry spring rolls and make drinks!"

Hua Sanshao \u0026 Netizens: Although I don’t know what Teacher Xiaoye is talking about, it must be delicious and drinkable! !