System: Interstellar Planting Daily
Chapter 259 Preparations for shabu-shabu
This is the camp office area.
Someone in the third class discovered that the target shooting data at the indoor training ground had not been updated for a while, so he turned around and reported the situation to his class leader.
At this time, the three squad leaders were all there. They looked at each other, with kind smiles on their faces, and they got up and walked to the training ground in unison.
They never expected that when they arrived at the training ground, they would see four people sitting at the table drinking tea and eating snacks!
Du Qiang stared with big eyes and said in disbelief: "Afternoon tea??"
The four of you actually had afternoon tea at the training ground! ?
Ye Qingluo was a little cautious. After all, it was not good to enjoy a wonderful afternoon tea at the training ground.
And...still carrying three monitors on his back.
The most important thing is that he was caught by three squad leaders!
The other three were much thicker-skinned than Ye Qingluo.
Bai Jingyuan waved and said with a smile: "What a coincidence, come here and try the milk tea made by Teacher Xiaoye herself."
Ye Qingluo poured a cup of milk tea for each of the three people, looked at the snacks they had eaten, and took some more from the system warehouse.
The three squad leaders had a nice afternoon tea and briefly reported on the progress of the foreign plant collection office.
After talking about the plant collection office, several people talked about the situation in various countries. Ye Qingluo originally wanted to listen carefully to the national affairs, but he started to feel sleepy before he had listened for three to five minutes.
Ye Qinghe was afraid that he would catch a cold again when he was sleepy, so he quickly took the person aside to practice shooting.
By the time they were about to leave the camp, the brothers were able to hit eight ten-ring marks out of ten shots on the 20-meter target.
Such achievements were praised by Bai Jingyuan. Ye Qingluo was so happy that he invited Lao Bai and Hua Lingchen to his home for dinner.
He has been thinking about the mutton pot!
Six people boiled mutton, plus the appetite of the Covenant people...
The four kilograms of mutton that Ye Qingluo originally prepared was obviously not enough, so he quickly exchanged it for another six kilograms from the system mall on the way home.
Ten pounds of mutton is enough to eat, right?
While Hua Lingchen and Bai Jingyuan were packing the mutton, Ye Qingluo took his brother and sat aside to peel bamboo shoots and cut radishes.
Ye Qinghe cut the white radish with the hob as requested, but couldn't help but squint at his brother: "You can obviously use a machine, why do you have to do it yourself?"
"How is that the same!" Ye Qingluo looked at his brother and said with a smile: "Of course the food you eat tastes better if you eat it yourself! Isn't that right, Lao Bai?"
Bai Jingyuan, who was cutting mutton in the kitchen, turned his head and smiled and said, "Yes, especially when cooking for my family, I always want to do it myself."
Bai Jingyuan was wearing an apron and gloves, and Hua Lingchen next to him was also wearing the same equipment.
It is said that men look handsome when they wear aprons and are busy in the kitchen. The Ye family brothers felt deeply at this time.
The four of us here are preparing dinner leisurely, and over there in the living room...
Ye Chong and Qing Ning seemed to be watching the show, but in fact they were talking quietly about their two sons.
Qing Ning sighed again, bumped Ye Chong with her elbow, and said half helplessly and half resentfully: "Forget it about Qinghe, he left us early, and he has known Lingchen for a long time, so we don't have anything to do with him. .
But this Bai Jingyuan, why did he target Luo Luo! well……"
"Don't think too much. What if Xiaobai just follows the instructions from above and takes more care of his son?"
Even after Ye Chong said this, he didn't believe it.
Qing Ning rolled her eyes at him, and then couldn't help but sigh again.
Ye Chong chuckled: "Okay, how many times have you sighed since they came back? Luoluo is still young, who can predict what will happen in the future? Bai Jingyuan just takes more care of Luoluo now, what kind of character does Luoluo have? You still don’t know? It’s their business...don’t worry about it in the next few years.”
That’s right to say…
It’s quite comforting!
Qing Ning was comforted by Ye Chong. Yes, Luo Luo is still a second-year student!
At the restaurant, Ye Qingluo finished picking cabbage and lettuce and saw that his brother was still cutting potato slices. There were also sliced bamboo shoots, white radish, and lotus root on the table.
"Brother, let me make the dipping sauce, which one do you want?"
Ye Qinghe thought for a moment and replied: "Just add minced garlic, chopped pepper, sesame oil, chives, and some salt."
"Oh, you don't want to eat sesame paste today?"
"I don't want to eat today."
Ye Qingluo shrugged, sesame paste is so delicious! A must-have for shabu-shabu dipping!
Just leave the minced garlic and chopped peppers to the mini machine, which is better than manual chopping.
Ye Qingluo went to the kitchen and before washing the chives, he took out the strawberries, cherry tomatoes and cucumbers. It would be too greasy to eat only the hot-boiled meat and vegetables, so he had to pair them with some melons and fruits for a refreshing taste.
These fruits and melons are produced in systematic planting areas. They are not actually dirty, but I am just used to washing them before eating.
Knowing that several of them were big eaters, Ye Qingluo didn't use plates to hold tomatoes and strawberries, but directly took two small baskets to serve them.
Cucumber is a fruit without thorns, not sweet, but not astringent either. You just need to cut it into several sections and put it on the plate later.
Bai Jingyuan paid attention to the basket of small tomatoes for a long time. When he saw Ye Qingluo finally cleaning the chives, he quickly said: "Luoluo, is this small tomato a new variety? It looks delicious."
Ye Qingluo wiped his hands, nodded and said: "You are so lucky, I just planted it today!"
He took out a few small tomatoes from the small basket and handed them to Bai Jingyuan and Hua Lingchen.
Bai Jingyuan raised his hand to show Ye Qingluo to look at his greasy gloves, and then smiled and said: "Try one quickly!"
Ye Qingluo glanced at Bai Jingyuan with disgust, but still reached out and fed him a small tomato.
Then...he took a quick glance at Hua Lingchen and slipped out with the chives.
Hua Lingchen: "..."
Ye Qingluo returned to the restaurant and whispered: "Brother, let me chop the vegetables. You...go to the kitchen and see if you can help."
"The two of them are cutting mutton, what can you do for me?" Ye Qinghe put the cut potato slices into a basin. The water would not change color when soaked.
Ye Qingluo clicked his tongue and said in a low voice: "The mutton has a slight smell of mutton. It will be uncomfortable to cut it for so long."
"→_→What exactly do you want to say?"
Ye Qingluo: "I washed the tomatoes and strawberries, but they were wearing gloves and were too greasy to eat! I was embarrassed to feed Brother Hua tomatoes..."
Ye Qinghe glanced at his brother, chuckled, put down the knife and went to the kitchen.
"What the hell, huh!"
Ye Qingluo curled his lips and began to chop the scallions.
Put the chopped green onion into a bowl, and put the minced garlic and chopped pepper separately in a small machine.
The next thing to make is the sesame paste!
Ye Qingluo liked the process of making sesame paste very much. He took a large bowl, dug out half a bowl of sesame paste, then added some warm water and stirred it.
The tahini will become thicker and thicker as it absorbs the water.
Then add some warm water and continue stirring.
This process cannot be rushed, and Ye Qingluo is not in a hurry at all. What he enjoys is the process of mixing more and more sesame paste!
Ye Qinghe stood at the door of the kitchen and looked at it for a long time. Finally he couldn't stand it anymore and said, "Okay, add more water and it won't be fragrant anymore!"
"Oh."
Ye Qingluo quickly stopped playing, added some dark soy sauce and salt to the sesame paste, stirred evenly and put it aside.
When preparing the pot base, Ye Qingluo ran to the living room to ask for his parents' opinions: "Mom and Dad, what flavor do you want for the pot base? Clear soup? Spicy? Tomato? Pickled cabbage?"
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