System: Interstellar Planting Daily

When Sun He sent a message to Lei Che asking for someone, Ye Qingluo also sent a message to Fang Jinyu and Camille.

What Fang Jinyu said was, of course, that he discovered new ingredients and asked him if he had time to come over and try new dishes.

The reason why Ye Qingluo sent a message to Camille was because he knew that Camille and Han Chen were together. With Han Chen as the driver, he would definitely be able to deliver Fang Jinyu quickly.

‘Fortunately, they all have time to come over! ’

Ye Qingluo couldn't help complaining to Anhua: 'If they can't come, I should go into battle myself... Lao Bai went too far this time, he waited! ’

Anhua was noncommittal. Now, no matter how angry or scolding he was, when he met Bai Jingyuan, he would still be able to calm him down with a few words.

The only reason is that Bai Jingyuan is so good at coaxing people. He should apologize and apologize. He is really flexible and flexible, and then he turns around and continues to tease you...

People with bad taste are really annoying!

The transferred cooks arrived in the kitchen quickly, and Lei Che generously sent six people over, saying that they were going to help Second Lieutenant Ye clean up the wind and dust. Everyone knew what he meant.

There are at least three people who are here purely to steal the teacher!

When Sun He saw the cook coming, he quickly stepped back and said, "Quick, quick, quick! These meats need to be washed first. They are so smooth and tender to the touch. We don't know if they have been damaged by the washing!"

After all, the cooks took up their posts after simple training, and their skills in washing meat were several times more proficient than Sun He's.

Ye Qingluo was watching from a few steps away. He first asked Sun He: "Smell your hands, is there any smell?"

Sun He raised his hand to smell it, shook his head and said, "I can't explain it, let me think about it...ah, that's right! It smells a bit like fish! A very light fish smell."

fish?

Ye Qingluo walked over and took a small pot to put water on it.

He looked at the three cooks on the other side of the pool. One of the cooks near him noticed, turned around and asked cheerfully: "Hello, Teacher Xiaoye, what do you want me to do?"

Don't dare, don't dare, it's not an order.

Ye Qingluo pointed to the basketball-sized meat ball in the cook's hand. It was white and translucent. Although it wasn't ugly, it made people uncomfortable to think about what kind of meat it was.

Ye Qingluo's cheeks wrinkled before he said, "How about cutting a few thin slices first and boiling them in boiling water for a while?"

The cook responded: "Okay! We are also curious about the taste of this meat. We know what it tastes like before we start cooking."

Ye Qingluo nodded, took a few steps back, and watched from a distance as the cook sliced ​​some pieces of meat and threw them into the small pot.

The meat floats within four to five seconds after being put into the pot. The meat is white in color. When you use a slotted spoon to drain the meat, the slightly curly meat looks like a fish fillet.

The cook in charge doesn't care what kind of meat it is, it is still edible, otherwise it would not be in the kitchen.

The cook directly picked up some boiled meat with his chopsticks. The meat was so crispy that it fell apart with just a little force on the chopsticks.

"Well, it's very tender, and the meat is not rough."

Ye Qingluo swallowed. He wasn't greedy, he just felt that the meat tasted a bit gross.

He asked a little curiously: "What does it smell like?"

The cook replied: "How should I put it? It tastes better than all the meat we bought! This meat is tender and should be easy to cook."

Several other cooks came forward to taste the texture and taste of the meat, and nodded in agreement: "Yes, this meat is delicious if it is blanched in plain water and served with some dipping sauce."

“It’s more convenient to pour the sauce over it and eat it!”

"Can it also be steamed?"

When Fang Jinyu and the others came in, the cooks were discussing how to cook giant beetle meat more deliciously.

Han Chen, Sun He, and Gao Zhixiang were all old acquaintances. He approached him and asked three times in a row: "What kind of meat is this? Where did it come from? Why haven't I seen it before?"

Sun He chuckled, winked at Han Chen, and whispered: "Insect meat is so tender!"

From the corner of his eye, Han Chen saw Ye Qingluo looking at the chopping board with disgust, and lowered his voice: "Your boss is so awesome. Are you giving Xiao Qingluo insect meat? He is really not afraid of Qingluo falling out!"

After admiring Bai Jingyuan, Han Chen licked the corner of his mouth and asked, "How is it? Is it delicious?"

"It should be good. They say it tastes delicious no matter how you cook it. No, I just boiled a few slices in plain water. They described it as a bit like fish. It's the boiled fish in Anhua Restaurant."

Han Chen's eyes lit up, boiled fish!

"This is good, this is good! Xiao Fang, make a boiled fish!"

Fang Jinyu has a black streak on her head, what the hell is "Xiao Fang"? Also, you think this is a game and you’re boiling fish in water!

When Ye Qingluo heard the words "boiled fish", he tried his best to abandon his prejudices and carefully compared the similarities between fish meat, insects... and crystal meat.

"Little master, what should I do?"

"Try it first to test the texture and flavor. Then cut it into sections and cook it for a longer time to test the texture."

Fang Jinyu nodded and tidied up as Ye Qingluo said.

Surprisingly, the taste of meat slices and meat sections is very different!

Fang Jinyu usually goes to Anhua Restaurant to study in the game. The food in the game is much richer than in the real world, so he can describe it more appropriately at this time.

"This meat tastes a bit like fish when cut into thin slices and lightly boiled. When cut into small pieces and boiled, it feels a bit like prawns..."

"shrimp?"

[It’s not impossible. After all, shrimps are also arthropods, and they are from the class Crustacea. They look so similar to beetles! 】

‘It doesn’t look the same! ? ’

[If you think about it, shrimps are not that good-looking. Maybe you will find them pleasing to the eye once you get used to seeing giant beetles. 】

‘Giant beetles are insects, shrimps are not insects! ’

[Then will you eat it? 】

'...'

【Hahaha! You hesitated! Ha ha ha ha……】

‘Shut up, you! ’

Ye Qingluo frowned and looked at the snow-white springy cooked meat on the plate, and patted Fang Jinyu on the shoulder: "Have you brought enough seasonings? Make a few... pots of boiled fish first, and I'll steam the rice."

"no problem!"

Using giant beetle meat to make boiled meat slices is easier than boiling fish.

Fish is a bit troublesome to clean, but giant beetle meat is a pure ball of meat. Just rinse it and cut it directly.

Of course, under the supervision of Ye Qingluo and Camille, who changed his face when he knew it was giant beetle meat, every piece of meat was washed at least five times.

Even so, when the spicy and fragrant flavor hits your nostrils, the rice is ready to be steamed.

The aroma of the spicy meat slices was so overpowering that everyone in the dormitory a hundred meters away could smell the aroma because everyone forgot to turn on the ventilation device in the kitchen.

"The situation is not good! Teacher Xiaoye, let's go to the small private room first!"

Sun He signaled Han Chen to quickly carry the pot and basin, and turned to the six cooks and said: "You must know the steps of Master Xiao Fang's cooking just now, and everyone's meals depend on you!"

Farewell!

After saying that, he turned around and guided Ye Qingluo and the others: "Teacher Xiao Ye, this way. Although our restaurant is small, it still has two small cubicles."

Kamil smiled sheepishly at the six cooks and followed Ye Qingluo without hesitation.

So, when the troops arrived at the kitchen, all they saw were cold pots and cold stoves.

"Brother, what smelled so good just now!?"

"That's right, where is the food? Don't hide it, eat it with the meat!"

Cooks: "..."

Haha, they stayed in the kitchen guarding the stove for a long time and didn't taste it!

It’s totally inhumane to just take the pot away as soon as it’s cooked! Such an organization…

They have to find a way to stay!