The vixen's journey through time

Gu Aijun clearly noticed that his son Gu Yu was in a hurry when he came out of Chacha's room. His collar, which used to be buttoned to the top, was slightly open, revealing suspicious scratches inside.

Also, he used to be calm and ascetic, but today, he seemed to have broken his guard and ran away after a woman.

Don't ask him how he knew his son was chasing a woman. He was all too familiar with this kind of anxious wife!

Because, he, Gu Aijun, is a good man who especially dotes on his wife!

Also, he was very familiar with the miserable look that Chacha had when she ran out of the house. His wife Yanzi also had this style every time she was in bed.

Of course, due to the differences between men and women, he didn't look too closely, but he knew in his heart that something must have happened between his son and Jiang Cha.

But he won't make a point. He remains neutral.

well! He had been on the battlefield in his early years, experienced life and death, and had long looked down upon many things.

Children and grandchildren will have their own blessings, he! He just wanted to pamper his precious wife, the woman who gave up everything to choose him.

"Come on, Yanzi, this is the tenderest meat on the belly of the fish, with few spines. I've picked it out too, come and try it!"

"And this cabbage heart is your favorite. It's sweet and tender. Eat more of it."

"I want to drink the soup too, but I have to wait until it's no longer hot. I'll let it dry for you first..."

Gu Aijun warmly helped Wu Yan, but he didn't bother to eat, but his face was full of satisfaction.

Yes, he, Gu Aijun, is a person who pleases his wife - a person who pleases his wife.

Gu Yu has long been accustomed to seeing his father being so attentive to his mother. He has not been used to it since he was a child.

But, does he have the "loving wife" bloodline that belongs exclusively to a "family-oriented" man? Otherwise, why would he be ready to make a move?

Gu Yu wanted to give Chacha the little meat in the celery stir-fried pork dish. He wanted to help her pick out the thorns from the braised fish fillets. He also wanted to help her dry a bowl of fish head and tofu soup. He also wanted to... …

Suddenly, a murderous gaze focused on Gu Yu. He looked over and saw Chu Yi staring at him with jealousy.

Gu Yu suddenly realized that this little guy would be the biggest obstacle in his long journey to pursue his wife!

But retreating in times of difficulty was not his style. He, Gu Yu, had always climbed to the top.

"Chu, Xiaoyi, drink some soup to warm yourself up and don't get cold." After saying that, Gu Yu served Chu Yi a bowl of soup.

He took the opportunity to serve Chacha a bowl, as if he was just passing by, not deliberate, not obtrusive, and not misleading.

Gu Aijun, a very perceptive person, immediately noticed the flaw in Gu Yu's words, "What's wrong with Xiao Yi? How can he still catch a cold in this day?"

It's summer now, where did you catch the cold?

Originally, Gu Aijun just asked a simple question, but he didn't expect Chu Yi to react so much.

I saw Chu Yi suddenly staring at Chacha, with tears in his eyes, gnashing his teeth, and his whole body was like a hedgehog covered with thorns, as if he wanted to kill someone.

The braised fish pieces in Chacha's mouth suddenly lost their flavor.

Why are you just looking at her? He still looked like he wanted to slap her. She didn't seem to have offended him, right?

Could it be that he wanted to eat the fish pieces in his bowl?

Thinking like this, although she was very reluctant to give up, Chacha still gave the fish pieces in the bowl to Chu Yi.

"Do you think the one in my bowl tastes better? Here! Here it is! Just this piece! I won't give you any more!"

It's not that Cha Cha is stingy, but Gu Aijun's cooking skills are really amazing. She doesn't know how the braised fish fillets were made. It clearly didn't have too many condiments, but it unexpectedly suited her appetite.

She felt like she could eat two bowls of rice!

However, Chacha's chopsticks holding the fish were knocked down in mid-air.

There was a snap, a loud slapping sound that made the air become stagnant.