Shokugeki: Start with an izakaya, making everyone cry
Chapter 215: Endless Love (Page 12)
Chapter 215: Endless Love
"Hey!"
"Can't you two be in love with each other until later?"
Behind him, Taki Kadozaki, who was feeling very depressed, muttered.
At this time, she was always on edge because of the closure of Taki·Amarillo restaurant.
Today happened to be Valentine's Day, and the two of them actually behaved intimately in front of her!
Isn't this deliberately irritating her?
……
"how?"
"Are you jealous?"
Zhang Fan turned his head and chuckled.
"Sometimes I really wish you were mute, no, ugly, a waste!"
Kadozaki Taki glared at him angrily, but was helpless.
"hehe."
"I hope you can act a little more feminine."
Zhang Fan shrugged.
"What do you mean?"
Kadozaki Taki's pretty face heated up, then turned around with a stamp of his feet, and simply stopped talking to him.
On the side, Mu Jiuzhi, who was a little shy, secretly looked at the two of them with the corner of his eyes, and couldn't help but laugh secretly in his heart.
As a "best friend" for many years, she must know some of Taki's thoughts. Ever since she worked in an izakaya like her, she began to have feelings for Zhang Fan.
……
Another beautiful and pleasant evening.
With the preliminary round over, some contestants began to have free time to visit izakayas.
It just opened for business, and the first diners to come in were the three boarding students from Jiexingliao dormitory:
Tian Suohui.
Yoshino Yuki.
Ryoko Sakaki.
Moreover, Yoshino Yuki was also carrying two three-yellow chickens whose feet were bound by ropes.
Both chickens have plump flesh, shiny feathers, black eyes, and red combs, which makes them quite majestic.
"Shopkeeper Zhang."
"You're welcome and safe!"
Seeing the familiar figure, Yoshino Yuki seemed particularly excited and took the initiative to come over to say hello to him.
"You three, are you all so early tonight?"
Zhang Fan quickly brewed three cups of hot ginger tea and came to their side to get closer.
"Isn't this the preliminary round just ended? I have some questions to ask you. Here, shopkeeper, let me test you, which breed of chicken do you recognize?"
After saying that, Yoshino Yuki quickly raised the two chickens in her hands and waved them in front of Zhang Fan.
"Three yellow chickens!"
Zhang Fan just glanced at it and said calmly.
"You actually know?"
Yoshino Yuki looked slightly surprised.
But then he remembered that he, Zhang Fan, was from the Celestial Dynasty, and the Sanhuang Chicken was an excellent meat and egg chicken from the south of the Celestial Dynasty, so of course he knew him.
……
Sanhuang Chicken, a famous local chicken breed.
It is called "Three Yellow" because this chicken has the distinctive characteristics of yellow feathers, yellow beak and yellow feet.
Under normal circumstances, an adult three-yellow rooster weighs about 2 kilograms, and a hen weighs about 1.3 kilograms.
tender.
Thin skin.
Moderate amount of intermuscular fat.
Delicious and nutritious.
Contains higher levels of linolenic acid and sinapinic acid, as well as umami and sweet amino acids.
Therefore, Sanyellow Chicken is gradually recognized by the world.
With the improvement of people's living standards and the increase of the consumer market, the demand for broiler chickens has increased.
In order to meet the needs of consumers, chicken scientists and technicians actively carry out the cultivation and breeding of three-yellow chickens based on modern genetic breeding principles and technologies.
Yuji, who is good at game ingredients, also took a fancy to some of the advantages of Sanhuang chicken, so she chose it as a cooking ingredient to participate in the preliminary competition!
however.
Braised chicken made with three-yellow chicken.
In the end, he still fell short and missed the quarterfinals!
……
Two three-yellow chickens.
The combs are bright red and the eyes are bright.
Even though Yoshino Yuki tied his feet with a rope, unable to move or escape, he could still tell that this chicken was strong and healthy.
"You raised it yourself?"
Zhang Fan, with a look of satisfaction in his eyes, then asked Yuji.
"Yes, how about it? The quality is good, right?"
Yoshino Yuki smiled.
"good!"
Zhang Fan said.
Prepare the ingredients yourself and then let him cook.
There have been precedents for this kind of thing before, such as Kobayashi Gentian's bear paw and crocodile.
Therefore, Zhang Fan, who understood the meaning, didn't waste any more words, took over two three-yellow chickens, and started cooking braised chicken according to her request!
……
First add some cooking wine to cold water and soak for 1 hour.
Then pick it up and clean it. The inside of the chicken belly must be cleaned.
Chicken!
The smell itself is small.
The brine formula has odor removal and other effects, so you don’t need to blanch it.
You can marinate it directly after soaking and drying it.
Take the soup stock, add Zhang Fan's own special brine package, salt, oil, maltose, yellow gardenia, Sichuan peppercorns, and dried chili peppers.
After the fire comes to a boil, turn to medium heat and cook for 40 minutes until the brine is ready.
Then add ginger, garlic, cooking wine, and put the 2 processed three-yellow chickens into the brine.
Then turn off the heat and soak for 60 minutes before picking it up. In this way, the entire braised chicken production process is completely over.
……
The long-awaited three girls of Yoshino Yuki.
At this moment, they were all sitting at the dining table, staring closely at the plate of braised chicken on the table.
Then Yuji was the first to react. She swallowed hard, then couldn't wait to tear open a chicken leg and eat it!
Carefully marinated.
The aroma of chicken has already penetrated deep into the bone marrow.
With every bite, you can feel the rich taste and full sense of happiness.
The meat is tender and juicy, and the unique marinade flavor blends perfectly with the chicken, making your taste buds dance in your mouth.
The skin is crispy on the outside, but the chicken on the inside is tender and juicy. People can’t help but sigh that this is simply:
Delicious on earth!
Although the chicken leg meat has the best taste among chickens.
But to be able to make it so delicious and improve its quality to a more wonderful level, Yoshino Yuki said that she was not qualified.
……
"Zhang Fan, it's also braised chicken, why is it more delicious when you make it?"
Wiping her mouth, Yoshino Yuki had a trace of hope in her bright eyes.
"Ok?"
"Isn't this normal?"
“The chef’s own level will definitely affect the taste of the food!”
<divclass="contentadv">Zhang Fan chuckled and replied with a smile.
"But when I was in the preliminary contest, the braised chicken I made also used this kind of three-yellow chicken. Even the use of spices followed the traditional Chinese method of braised chicken with eight ingredients and old soup!"
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