The vixen is reborn and counterattacks to become the all-powerful queen

"A man keeps his word. I lost the challenge and I want to treat you to dinner. I don't know if the beautiful woman will appreciate it or not."

James explained as he walked, "Hurry up, I know there is a famous private restaurant not far from here. It is not only delicious, but also very confidential."

It's really close, we arrived in just ten minutes.

When we arrived at the Shengsheng Baiwei Private Restaurant, we saw a few people squatting outside the door, looking in with cameras!

"Is there anything in particular you want to eat? This place specializes in home-cooked dishes!" James asked while flipping through the menu.

"No, it doesn't matter. I'm a good eater! I'm so hungry when you say that. I think I can eat a cow in a while!" Just after I finished speaking, my stomach rumbled!

Su Qingci smiled awkwardly!

"Okay, I ordered sea cucumber, shark's fin and bird's nest, Dongpo pork, roasted lamb leg, mapo tofu, boiled chicken, lotus root and pork ribs soup, shredded pork with Beijing sauce, beef meatballs, and staple food soup dumplings. Do you think it's okay?" ?”

Before James could finish speaking, Su Qingci's mouth watered when he heard the names of the dishes. James next to him looked amused.

It turns out that he is still a foodie.

"Can I add another dish?" Su Qingci asked.

"Of course. What else do you want to eat? You can order whatever you want."

"I want hot pot chicken."

"Aren't you curious at all about whether I am the actor Su Qingci?"

James shook his head and said with a serious face: "Who you are is not important to me at all. I don't care what others say about me, but I have eyes and ears. I will use my eyes to see with my heart, and my ears to listen carefully and then listen to myself." Judgment! At least what I see so far is that you are very good!"

"Yeah, it seems you are really discerning!" Su Qingci said.

Su Qingci gently picked up the tea cup and took a sip of the scented tea on the table. She frowned slightly and put it down. It was a bit unpleasant to drink!

"It's so fast. The food has started to be served. Eat quickly. Aren't you hungry already?" James greeted.

"Okay, then I won't be humble and let's start." After saying this, Su Qingci quickly grabbed the chopsticks and pointed them at the braised pork that had just been served.

James continued: "Dongpo pork is also called braised pork. It is said that it was created by Su Shi, a famous poet in the Northern Song Dynasty. The Dongpo pork here is unique. It is made from the best pork belly, so that its meat is fat and lean, with layers It’s clear, fat but not greasy.”

James also picked up a piece of braised pork and said, "Look at how bright the color is. It's a bold red sauce. The sight of it makes you appetite. The smell is even more fragrant and makes you salivate. Take a bite and it's sweet and fragrant. , crispy and glutinous, making people have endless aftertaste." After taking a bite, he closed his eyes with a look of enjoyment.

Su Qingci nodded repeatedly while eating, her hands kept moving so fast that only the shadow of her chopsticks could be seen, and the braised pork on the plate could be seen by the naked eye to be rapidly decreasing.

"Come on, don't just eat the braised pork. This roasted lamb leg tastes better." James said, pointing to the roasted whole lamb next to him.

"Don't think it's just a roast leg of lamb, but the meat is made from plump rams that drink hot springs and eat grass all year round on the grassland. It must also be a lamb that is less than a year old. This kind of lamb is fat and tender."

He pointed the knife at a certain part of the sheep and said, "Look, even the color is different from sheep in other places."

"And before grilling over an open flame, marinate it with the exclusive sauce first, and then use ice cubes to chill the skin of the meat. After the lamb leg is roasted, you can eat it directly without dipping it in the sauce." Crispy on the outside and delicious on the inside. "After saying that, he took a blade and cut off a piece of meat and put it in his mouth.

Seeing James eating so happily, Su Qingci also started to do it herself.

The roasted leg of lamb was so delicious. Under James's shocked eyes, Su Qingci finished the rest of the leg of lamb in just a few strokes.

"You are trying the Mapo Tofu here, the taste is also amazing. Its characteristics are numb, spicy, fresh, fragrant and tender." James said.

"My favorite thing is to spread all the hot sauce on the plate on the tofu, put a spoonful of minced meat on it, lick a little of the hot sauce, and then eat the tofu. It passes through my mouth tenderly and is smooth and refreshing."

"I'll give you a spoon so you can try it."

After hearing this, Su Qingci didn't care about his manners, and immediately scooped up a piece of minced chili pepper and green onion tofu with a spoon and put it into his mouth. He touched it lightly with his tongue and bit down with his teeth. Suddenly, the tenderness of the tofu, the spiciness of the chili, and the aroma of the meat are mixed together, directly stimulating the taste buds.

Without thinking too much, I scooped up another piece and put it in my mouth. It was a completely delicious enjoyment.

Seeing Su Qingci devouring the food so deliciously, James stopped talking and began to immerse himself in eating.

"Hey, this chicken with yellow skin and white meat is delicious." After Su Qingci finished speaking, he quickly picked up a piece and brought it to his mouth. Sure enough, it was plump, tender and delicious, and the taste was extremely delicious.

James also picked up a piece and said while eating: "This is plain-cut chicken. You can see its meat is white and covered with butter. When you eat it, you dip it in ginger, garlic paste and soy sauce, which maintains the freshness and original flavor of the chicken. It's delicious." It has a unique flavor in one bite.”

"Let's try the famous sea cucumber, fish pond and bird's nest here. Eating more of it is very good for a girl's health. It can beautify and nourish her face." He filled a bowl with a spoon and handed it to Su Qingci.

"Really? It's so magical, so I'll have a good taste of it." Su Qingci quickly took the bowl and said.

"The dish of sea cucumber, shark's fin, and bird's nest is very time-consuming. The chef who specializes in making soup cooks it for a day and a night, soaking all the nutrients into the soup. Pick a few fresh and tender leaves of quince and stuff them into the cored pear, and put them in Soup, then add an appropriate amount of rock sugar, cook until the pear is soft, and then it is ready to eat.”

Hearing this, Su Qingci eagerly scooped up a full spoonful and put it into his mouth. The fragrance of the wood green leaves, the crispness and refreshing taste of the snow pear, the sweetness of the soup, and the feeling of happiness seems to be bubbling.

The look of enjoyment amused James.

"Okay, the hot pot chicken is here, can you still eat it?"

Zhao Qingci's eyes shone brightly and he said: "Great, I have wanted to eat hot pot chicken for a long time. Don't worry, I can keep my stomach. I can finish it myself. There were prime ministers in ancient times who could hold a boat in their stomachs, but now there are I can hold delicious food in my belly.”

"Hey, did we eat so much?" James asked in surprise.

Looking at the stacks of empty plates on the table, James opened his eyes wide in disbelief. He secretly loosened the belt while Zhao Qingci was not paying attention, and he accidentally overstuffed himself.

"To be exact, I ate 6 drawers of soup dumplings. Don't tell me, the food here is really delicious." Su Qingci couldn't help but burped.

"Yeah, you just ate 4 dishes by yourself," James said in shock, "It seems that I underestimated you. I didn't expect that your fighting power is so strong. I originally thought that you would have a big stomach after eating so many dishes." You will be full after eating one more soup dumplings. Who knew it would be so delicious?"

Su Qingci said with emotion: "I'm just hungry because I haven't eaten for a long time."

Yes, it’s been too long, so long that I haven’t eaten for thousands of years.

James patted Su Qingci's shoulders vigorously with both hands and said, "Sister, you are too honest. I like it. No one will say that I eat too much in the future. You can eat better than me."

After speaking, he deliberately glanced at Su Qingci's flat belly, as if to say where all the food you ate went.

Su Qingci raised her head and glanced, and then said: "Envy me, I don't get fat no matter how much I eat. But pat her more gently next time, James. You patting a girl on the shoulder so hard is not the behavior of a gentleman."

James was stunned when he heard this, and then laughed.

At this moment, there was a loud noise in the private room next door.